252 has no free land
The camel and Shangguan Jing were a little blind, and they didn't know what Qian Mifan relied on, but they dared to be so bold. Pen × fun × Pavilion www. biquge。 info directly ignores the existence of such two masters as himself, and even people are in the mood to eat. The two masters glanced at each other, both inexplicably.
also followed Qian Fan to the kitchen, and saw Qian Fan directing Li Paner to make pork ribs, saying sweet and sour pork ribs. What kind of potato chips to make, the thinner the potatoes are cut as much as possible, and the cut potatoes are handed over to a middle-aged maid, where the money fan is waiting to eat.
It felt like I hadn't eaten in tens of thousands of years, and I was marinating a fish with spices and the like, and I didn't know what to do. Qian Mi kept squirming his mouth, feeling that he had already eaten those delicious foods, and Shangguan Jing and the camel were relatively speechless.
What made the two of them even more speechless was Li Paner's next sentence: "Sister, I'll make you a flower **** again, you must eat to your heart's content, otherwise you won't be able to work when you go out." Besides, I'll give you a few cakes to bake later, and you can take them with you to taste good. ”
"Uh-huh, yes, your cake is soft and pointy. Don't put chopped green onions or anything like that, be careful that they go bad at noon, what a pity. Moreover, there are many people, and you should also play more. If it really doesn't work, let Wu and Deng help, and when it's done at noon, just send it over. ”
"Uh-huh, well, okay. I started making sweet and sour pork ribs. Li Paner said, and glanced at Qian Mimi, and under the nod of Qian Mifan, he really started to do it.
The ribs have been cooked, and they have been soaked in cold water for a while, and now Li Paner has prepared all the prepared green onions, ginger and garlic, and when the oil in the pot is hot, he directly put these things in and stir-fried them. Then he poured a bowl of black whirring into the pot.
When all the stuff started to rip, I put in some dark soy sauce and finally put in the cooked ribs. After the ribs were stir-fried in it a few times, let Deng Shi, another middle-aged woman who was burning the fire below, add less fire and let the soup slowly feed into the ribs.
Then, remove from the pan. Qian Fan couldn't wait to pick one up with chopsticks and eat it. It doesn't matter what the two people on the side will think. After all, this pot is definitely not enough to eat, and another one will be made. Anyway, the money fans have already washed their hands before.
As soon as the two people saw the appearance of the money fan, they thought it was really delicious, but it was only delicious, not the appearance of the money fan. It's too unfeminine, rougher than a man. Shangguan Jing felt that even when he was hungry and half dead, he might not become the food of a money fan.
It's more terrifying than the first meal of the reincarnation of a starving ghost, and when you see the catastrophe, what is the hungry victim like, that is, when you see the food, your eyes will shine, even if you eat a mouthful of steamed buns, your head will break and bleed, and you must fight. The money fan is like a puppy holding a bone and gnawing hard.
Ignoring everything around me, I immersed myself in that plate of ribs, thinking that it was the most delicious food in the world. Shangguan Jing felt that he was also a person who was particularly particular about eating, and it was really a bit unsightly to be so partial to money fans who were so partial to one kind of ribs.
I was speechless and picked up a piece and threw it directly into my mouth, and immediately Shangguan Jing felt that this kind of pork ribs was really delicious. As a big man, he didn't like sweets originally, but this kind of pork ribs is sweet and sour, not too sweet, not too sour.
The key is to be able to grasp the original flavor of two opposite flavors and create a new flavor. If there is a pregnant woman in anyone's family, then they must love to eat this kind of pork ribs, and they love to eat it themselves. Shangguan Jing doesn't look at eating slowly, but the quality of the food is high. The money fan finished eating a piece, and the people also finished eating.
Qian Mifan felt that it was no problem to eat a piece, so he continued to eat it himself, and Shangguan Jing also hurried to eat a piece. And the camel also picked up a pair of chopsticks, picked up a piece of ribs, looked at it, and seemed to look at the knife work? Look at the color again? Anyway, in the end, it was put in his own mouth.
Soon, people's eyes lit up, and they continued to eat. A plate of sweet and sour pork ribs, the speed that has been visible to the naked eye is disappearing. However, the money fan really felt that he hadn't eaten a few pieces. If you eat one piece yourself, you will have already eaten two pieces. I was just about to pick up the last piece, but the camel looked at it, and the money was lost first.
Money fans are so hot, why is this person like this, then the rest of the plate is not good to continue. After all, the rest of the family has not eaten, and they can't eat alone. Seeing the sad little eyes of the money fans, Li Paner knew that the money fans had not eaten enough.
"Sister, if I'm cooking some meat, you can eat this plate first." Li Paner said and pushed the plate that had just come out of the pot to Qian Mimi, Qian Mifan is really embarrassed, after all, the chef himself has not eaten his own craft, and he has already solved a plate, if he eats another plate, it will really make people laugh to death.
"Forget it, I still eat braised fish and called flower ****. Anyway, Wu's cooking should be fast enough to make flower chicken, and your braised fish is also fast. I'll clean up the dishes and chopsticks for us, let's go to the hall to eat later, Duoduo should be back soon. Qian Mifan said, and was ready to clean up the dishes and chopsticks.
Although Qian Duoduo goes out early and returns late every day, he still eats at home because the food outside is not delicious. If you come across something delicious, you'll bring a copy to the flowers. Qian Mifan suddenly found that recently, Qian Duoduo and Zhihua have been very close, and they don't know what the two of them are good about.
If he had time, he decided to go over and have a look, and he didn't know what his forest had grown. However, he hurried to eat, and then took the two treasures and went to the wasteland to see if those people had beaten up the earthen wall.
You know, Qian Mi is preparing to build the greenhouse facing the south and sitting north, the north side with a soil cultivation wall, the east side of the door, and the west side of the half triangle, but it is not so sharp, it is roughly arc-shaped, and the front is also built with a soil culture wall less than 50 centimeters high. This is conducive to the construction of greenhouses.
Two days ago, Qian fans asked Qian Liang, and Qian Li wasteland reclamation has already done a lot, and it will be cold and frozen soon, and it will not be able to continue. Therefore, part of the labor force of the wasteland was just transferred to build greenhouses. Qian Fan Fan prepared to build five greenhouses directly. The superfluous ones were not built either, after all, they were to be watered manually.
Besides, if the experiment is successful, then it is necessary to open up wasteland and build greenhouses where there is water. Instead of spending so much manpower and material resources, fetching water for irrigation from afar.
Qian Mimi firmly believes that the greenhouse experiment can be successful, but at present, other villages are developing because of a fish pond in Qian Mimi, and there is really no idle land near the river. Then I had to wait for the craze of building fish ponds to subside, and when there was land to spare, I would think about buying land in other people's villages. (To be continued.) )