Chapter 495: Eight Immortals Crossing the Sea to Trouble Arhats

The four of them couldn't find what they were looking for, and they found this enchantment that made them annoyed and happy, so they kept spending it in the divination room. Pen × fun × Pavilion www. biquge。 info

Until Xiao Wu pushed the door and ran in: "Master, let me inform you that the meal is open!" ”

A few people were still there fighting the barrier, and no one moved for a while.

Xiao Wu, who had already turned around and was about to go back, saw this scene and urged: "The master has been busy until now, and he has made twelve delicacies, and you haven't even stretched out your hand, why do you still let the master wait for you!" Well, when I went back, I said to the master, "The four of you will not eat this meal." ”

After speaking, Xiao Wu was about to leave the house with some nests.

Ying Long grabbed him and hurriedly apologized: "Xiaowu, don't be angry!" We didn't mean anything else, we just found the enchantment again, the same enchantment that had kept us out for two years, and we couldn't stay with our master. We were on the barrier just now, and we didn't react for a while. ”

Bi Fang also added: "I'm really embarrassed to let you help the master all the time, but we eat ready-made directly." This time, next time, we will definitely do what we can. ”

Yu Ye blushed slightly and said: "It's our fault this time, we love to eat the food cooked by the master very much, let's go quickly, don't really let the master wait, that's really our sin!" ”

When a few people came to the dining table, the twelve dishes had just been arranged, and the two jars of wine were placed under the tree next to them. Gu Er and Xiao Ding are serving rice and setting up tableware.

Bi Fang asked, "What about the master?" ”

Gu Er said with a smile: "The master is cleaning his hands, and he will come soon." ”

He said, "Let's pour wine." ”

After speaking, You, Bi Fang, and Ying Long poured the wine from the jar into two wine jugs, and then filled the eight wine glasses.

Everyone worked together, and all the preparations were quickly completed.

Luo Xiang'er changed her clothes and pants that smelled of oil smoke and appeared in front of everyone in a light blue dress.

Everyone sat down, Luo Xianger picked up the first glass of wine and said, "Thank you for your continued companionship and concern!" "Drink a glass of Fenjiu in one gulp.

Others drank it too.

Bi Fang picked up the second glass of wine: "The master has always regarded us as family, and we will kill this glass of wine as a sign of respect!" The seven of them tilted their necks in unison and drank the wine from their glasses.

Luo Xianger only took a sip of wine, although she loves wine, she is not addicted to alcohol.

You picked up the third glass of wine: "I wish more and more members of our family, trust each other, be sincere, help each other, and live a happier and better life!" ”

After the seven people drank the wine, Luo Xiang'er said with a smile: "Drink slowly, let's eat some food first." ”

Ying Long pointed to one of the dishes in a container like flower petals, and asked, "Master, this dish is so rich in content, there are nine kinds of ingredients, tell us about it." ”

Luo Xiang'er began to explain unyieldingly: "This dish is called Eight Immortals Crossing the Sea to Trouble Arhats. The raw materials are diverse, the soup is thick and fresh, the color is beautiful, and the shape is like the eight immortals and arhats. It uses shark fin, sea cucumber, abalone, fish bones, fish maw, shrimp, asparagus, and ham as the "eight immortals". Chop the chicken breast into a puree and make it into an arhat money shape at the bottom of the bowl, which is called "arhat". After it is made, it is placed in a round porcelain jar, arranged in eight directions, and the Luohan chicken is placed in the middle, sprinkled with ham slices, ginger slices and soaked green cabbage leaves, and then poured the boiling chicken broth on it. In ancient times, this dish was served with gongs and singing, and it was very lively to listen to the opera while tasting the deliciousness. (To be continued.) )