Several years have passed since Chonghua Zhenjun's wedding ceremony, and the disciples of Fuguang are still carrying that glory and excitement to reminisce about the ceremony.

In the morning light, along with the tireless discussion of that ceremony, the disciples of Fuguang began another day of cultivation.

In addition to the places occupied by various sect families in the Dongyao Mountains, the original state is still preserved. Spirit plants are abundant, and all kinds of spirit animals are infested among them. In a small valley not far from the mountain gate of the Fuguang Sect, there are often some low-level spirit beasts. The disciples in the early stage of Qi cultivation will come to this valley to hunt after receiving the task of the sect produced by low-level spirit beasts.

On this day, there was no exception in the small valley where a group of Qi cultivation disciples were haunted, and they were working in groups of three or five. One of the delicate girls was tilting her head and spitting out a tooth fiercely, her face full of gloom, "! I thought the monks didn't need to change their teeth. ”

"Hehe, Xiaoliu, you haven't finished changing your teeth yet! It's slow enough, I was all replaced when I was ten years old, and you're almost thirteen. ”

"Xing'er, don't say that, Xiaoliu is just a little late when he starts to change his teeth."

Su Jinge raised his eyes and looked at the two identical faces in front of him, and said depressedly: "Don't discuss my teeth, let's hurry up and collect the furls of the furrow." ”

One of these twin sisters is named Yunyue, and the three spiritual roots of wood, water and earth. The other is called Yunxing, the three spiritual roots of gold, wood and water. Both of them are outer disciples of the third layer of Qi training, and they met Su Jinge when he was brushing tasks, and because they have similar temperaments, they often make appointments to work together.

Although Su Jinge's practice of Qigong was fast, it took nine times as much time to practice each layer. Even if it is the Heavenly Spirit Root, the cultivation speed can only be faster than the Three Spirit Root. Now Su Jinge is the seventh layer of the fifth layer of Qi training. Because of this cultivation, Yun Yue and Yun Xing made up for her own brain, she was an ordinary disciple who entered Lingshui Peak through the outer door competition, and she didn't ask much about where she came from.

The three of them talked and laughed, and easily collected enough quest items.

"Little Liu, do you still want these? The canteen doesn't have a task of distributing animal meat every day, and you can't eat it yourself? Yun Xing looked at Su Jinge, who was collecting pigs in the storage bag, with a curious expression.

"I'd like to eat it all, but unfortunately I don't have such a big belly." Su Jinge smiled and took out a few spirit stones and handed them to the two sisters, "I want beast meat, this is the spirit stone for you." ”

The two sisters took it for granted.

Yun Yue took out a large basket of red water berries and handed it to Su Jinge, "Little Liu, look, this can also be made into spirit fruit wine?" ”

"It's a water wolf! It's a lot of trouble to pick this thing, how long have you been collecting so much? ”

Yun Xing said with a smile, "The spirit fruit wine that Xiao Liu brewed last time was very delicious, and no matter how troublesome it is, it won't be troublesome for that delicious sip." ”

The advantage of the fruit is not only that it tastes luscious, but also that it is slightly helpful to monks with water spiritual roots, and this benefit will be magnified after making wine, and how much it is enlarged depends entirely on the skill of the winemaker. However, because it is difficult to pick and the cost is much higher, and the monks who can afford to consume high-priced spirit wine will not buy the wine made from low-grade spirit plants, so most winemakers will not use water berries to make wine.

This kind of water wolfberry fruit only occasionally has a low-level disciple picking a few to satisfy their hunger, and no one has ever picked it in baskets like this. After all, not everyone knows the art of brewing. Su Jinge can make wine because he was a senior foodie in his previous life, and he always likes to do it himself.

Looking at such a large basket of water berries, Su Jinge was a little moved. He took it and put it in the storage bag, "My brewing skills are average, so I can only try it." ”

Yunyue nodded, "It doesn't matter if you succeed or not." ”

The three of them still talked and laughed and returned to the sect to hand in the task.

The deacon disciple in charge of the task release twitched the corners of his mouth and took Su Jinge's identity card marked as an elite disciple and scored five merit points.

watched Su Jinge leave the mission hall. The deacon disciple immediately turned his head to Nunu, a thin monk next to him who was sorting out the task items, and said, "Look at it again." I really don't know what this girl thinks?! I have never seen an elite disciple take on such a low-level task. What a waste of time! It's a pity that the cultivation conditions are very good. ”

The thin monk shook his head, "Her master is Chonghua Zhenjun, and Chonghua Zhenjun began to retreat after accepting apprentices. Ning Xin Zhenjun was supposed to end his retreat three years ago, but for some unknown reason, he still hasn't left the retreat. The master and ancestor are not there, who will teach her? Speaking of which, this little girl is also pitiful. ”

The deacon disciple was a little angry, "I once reminded her that she didn't need to do these tasks, and she could go and cultivate with peace of mind." Who knew that she just smirked and came back to take on these low-level tasks in a few days. ”

What monk doesn't want to sit on a lot of cultivation resources and don't have to do anything every day, as long as he blindly cultivates immortals. This is a tyrannical thing, and if he doesn't cultivate well, he will do everything he can do to do some tasks that only outer disciples can do. It's been three years since she practiced the fifth layer of qi, and she's still a heavenly spirit root, probably this girl only cares about brushing tasks every day, and she hasn't cultivated much at all. It's really impossible to spoil the good conditions for cultivation like this, and you can't do it without getting angry.

A monk with a long face leaned over and said mysteriously: "I heard that Chonghua Zhenjun has been very unreliable since he was young, and he likes to stick into the circle of outer disciples when he has nothing to do. What's even more unbelievable is that they have already built a foundation, and they want to disperse their cultivation and practice again, and the angry Ning Xin Zhenjun is chasing him with a rattan full of peaks. I think this little girl may have learned from her teacher. ”

"Who did you listen to?"

"Oh? What the hell is going on? ”

"The message is absolutely reliable. As for what's going on, hehe. The monk with a long face raised his eyebrows proudly and deliberately sold Guanzi, "Do you remember Ling Du Zhenren?" ”

The flames of gossip of the two disciples were blazing, and the four crystal eyes stared at the monk with a long face.

How a few deacons and disciples inappropriately gossiped about the embarrassment of a Yuanying Zhenjun back then, Su Jinge didn't know. He still returned to Xiaojing Peak as usual, and gave those spirit beast flesh and newly collected spirit plants to the two spirit beasts respectively.

King Kong bears have never been picky eaters, and they eat whatever they give. And after the little green donkey found out that Su Jinge was a very hungry girl, she was often stared at by her thoughtful gaze. Especially after Su Jinge danced with both knives to chop a piece of stewed and crispy spirit beast meat into minced foam, and then sandwiched it into a piece of baked dough, and told it that this is called meat sandwich bun, which is very similar to donkey meat fire, the little green donkey did not dare to be picky with her. But this time, the spirit plant really couldn't bear it.

"It's going to catch fire in your mouth, what is this stuff like chili?"

Looking at the little green donkey who couldn't stop hurrying to find water with his hooves, Su Jinge was very happy: "Isn't it very similar to chili?" ”

"I don't eat this, give it to me. Whose donkeys have you ever seen eat chili? ”

"Donkeys don't eat chili peppers, so how do you know what chili peppers taste like?" Although Su Jinge said this, he still changed it with other spirit plants in his hands.

The little green donkey muttered, "It's pretty much the same," and lowered his head to eat.

Spiritual food is not easy to make, and the meat of spiritual beasts needs to be carefully combed with spiritual power. The more high-level spirit beast flesh is, the more it needs to be like this, otherwise the spiritual power of the riot will be difficult for the monk to withstand.

Su Jin singer skillfully combed a piece of spirit beast meat, cut it into small pieces and threw it into a pot of boiling water where the condiments were placed. When the rice is ready, the meat in the pot happens to change color, so throw the rice into it and cover the lid. Su Jinge began to carefully cut the kind of spirit plant that he had just gotten that was similar to chili pepper, and the spirit plant's aura was soft and did not need to be combed with spiritual power. Cut it directly and fly through the water in another pot and pick it up, add the spirit beast meat and stir-fry it in the hot oil pot a few times before it is served.

A casserole of lean pork and rice porridge and a plate of spicy shredded pork is the lunch that Su Jinge prepared for himself. When the spicy smell reached the end of the little green donkey's nose with the breeze, it suddenly realized, "You just let me try the taste?" ”

Ignoring the roaring protest of the little green donkey, Su Jinge finished his lunch happily. Began to make water wolfberry fruit spirit wine.

When Su Jinge buried the newly installed wine jar under the pear tree, the little green donkey actually followed her and chattered and complained quietly.

Su Jinge turned a deaf ear and returned to the house, and left a sentence before entering the house, "I plan to concentrate on cultivation for a period of time, and all the food will be stored for you and placed in the spirit beast house." If I'm done eating, I'll go find some on my own. ”

King Kong Xiong nodded innocently, "Then I'll help you guard the curfew." ”

The little green donkey listened to it, but it was a new round of chatter. Su Jinge ignored it and closed the door to cultivate.

The constant training has tempered her state of mind very different from before, and she has never encountered a bottleneck in her cultivation. After smoothly advancing to the sixth level of Qi training, Su Jinge cast a water purification spell to remove the sticky impurities that had just been discharged, pushed open the window and looked at the snow-white pear blossoms and took a deep breath.

It's spring, and those jars of spirit wine have already been brewed, so I don't know what it tastes like.

Su Jinge opened the door and walked to the place where the wine altar was buried, leaned over and dug out an altar to open. A sweet and delicate aroma lingers on the nose, and when poured into the bowl, the wine is slightly viscous, faintly revealing a little red light. The throat is elegant, delicate and fragrant. A faint breath behind the lower abdomen spread out along with the gentle spiritual power. Su Jinge closed his eyes and savored the subtle feeling.

The taste of this altar of spiritual wine is very good, but the effect on the spiritual root is really minimal, and it does not have much effect. Presumably, the top winemakers can only multiply this kind of help, and the effect is still small after all.

The two sisters of the Yun family actually collected such a large basket of water berries for this little help. I really don't miss any opportunity to make progress. Compared with their hard work, Su Jinge felt ashamed. I have never gone all out like this, probably because there is no pressure of the outer door competition, and there is no strong desire to enter the inner door to get some better cultivation resources.

Is it possible to relax if the starting station is higher? Naturally, no. A high starting point does not mean that you will always go high in the future. Not to mention, even the first Supreme Elder of Fuguang is only a three-spirit root. Qualifications alone do not determine the future of a monk. Exercises, chances, moods, elixirs, and one's own efforts are all indispensable.

Thinking of this, Su Jinge only felt that his mood was more open. The corners of his mouth hooked up a smile, and after drinking the spirit wine in the bowl, he stood up and planned to go to the Fang Market inside the door to find a spirit gathering array. She's going to have to do everything she can to do it.

When she opened the curfew, Su Jinge received several summonses, all of which were asked by an acquaintance Qi cultivation disciple to do her task. Su Jinge replied one by one, explaining that he was concentrating on cultivation some time ago, and he didn't reply in time, please forgive Yunyun. Add a few more words to Sister Yunyue, and inform them that the spirit wine has been brewed, if you have time to go to Menneifang City together, and deliver the spirit wine by the way.

The Fang Market in the Fuguang Sect is in Yudeping under Taiyi Peak, and there are countless stalls scattered on the green grass, and the sound of bargaining is endless.

As soon as Su Jinge arrived at Yudeping, he saw Yunxing running over with excitement on his face.

Su Jinge thought that she was asking Lingjiu, but she didn't expect her to ask excitedly: "Little Liu, do you know why Ling Du Zhenren attacked Chonghua Zhenjun back then. ”

"Huh?" Su Jinge was stunned by this sentence, and before he could react, Yun Xing grinned and said mysteriously: "This has to start with a bad relationship when Ling Du Zhenren was still a disciple of Qi cultivation. ”