The six of them were already sitting on the east and west sides, and each of them had already set up two plates of sauce, one spicy and one not spicy.

Luo Xiang'er looked up at the little pig that was roasted and was a little black and wrinkled, is this a big fire? As she pondered, a cook was already standing at the big table and began to skillfully divide it, and a moment later, she divided the broken pork into eight large bowls. So, the six of them and the old lady had a large bowl full of suckling pork on the desk.

The old lady waved her hand very haughtily: "Come, let's taste the first meat first!" ”

Luo Xiang'er picked up a piece of meat without any sauce and put it in her mouth. "The skin is crispy and the meat is tender, fragrant but not greasy, and the taste is good, but the appearance is poor." When she tasted this, she couldn't help but think of Jia Sixian's evaluation of the roast suckling pig in "Qi Min's Technique": "The color is the same as amber, and it is like real gold, and the entrance is eliminated, strong as snow, moist with slurry, and special and ordinary." “

Looking at Yang Jie's proud expression, Luo Xiang'er was a little speechless, she originally thought that this dish was okay, but now that she thinks about it, it should be good. In order to have a deep understanding of the cooking level of today's mainland, Luo Xiang'er ate it one by one.

The second course is a whole roast goose with golden red skin and bright oil. It was still the same chef who divided the roast goose slices into eight bowls. Luo Xianger compared while eating: the score of this dish is higher than the previous dish, the skin is crispy, the meat is tender, fat but not greasy, but the bone fragrance is not done.

The third dish is a whole roast duck, followed by a whole roast rabbit, two whole roast chicken, Luo Xianger ate the meat in the five big bowls in front of her, and sighed secretly: The people who opened the dart game are bold, the banquet is all meat dishes, and the dishes are all served on the bowl, which really responds to the saying that the big bowl eats meat!

The sixth and final course is a big bowl of beef in sauce with a red color and a shiny sauce! Luo Xiang'er looked at the classmates next to her who had slowed down their eating, and smiled, it seemed that everyone had eaten enough. Out of politeness, she picked up a slice of beef in sauce and tasted it slowly. Yikes! This was definitely one of the highlights of all the dishes tonight: the beef was moderately salty, the sauce was rich, crispy and refreshing, not hard or woody. Not bad! Interested, Luo Xiang'er ate a few more slices before putting down the double chopsticks.

The amount of food of the old lady of the Yang family is really not covered, and the six bowls on her desk are all empty! When he put down the double chopsticks, he didn't forget to tell the maids around him to put away the rest of the set of meat, and he would continue to eat with Xiao Sixteen tomorrow.

On the way out of the house, Song Xiuwen said enviously: "Yang Jie, your grandmother is so good to you!" "That's, that's!" After Yang Jie finished speaking, he smiled embarrassedly when he saw that everyone was looking at him.

On the carriage on the way back, Luo Xianger brought out a cup of black tea from the space to relieve the greasy. She drank slowly, thinking back to the dishes of these banquets, many of which lacked a seasoning, that is, cooking wine!

She had asked her brother because she had not seen wine because she was curious, "What do you drink at the banquet?" My brother's reply was, "Juice or soup." "No wine?" "That's what only the gods can drink. At least, there is no secular world like ours. ”

Maybe we can sell it later, Luo Xianger thought happily.

"Does the master want to make wine?" Gu'er came over.

"Yes! I'll write you down all the brewing methods and recipes, so you can familiarize yourself with them. ”

"No, I know how you made wine in your first two lives. It just so happens that we have more and more food, so that we can keep consuming. ”

"That's good! Brew some now, anyway, you can't drink the liquor just after it is brewed. ”

Xiao Ding also interjected: "It's great to have wine to drink! Gu'er, you are so capable! ”

Luo Xiang'er also agreed: "This is indeed a good thing! Gu'er has worked hard! ”