Chapter 256: Sky Blue Hotel Stirs Up Trouble

"I'll go back and send you a part first, and when the business opens, I'll send you the rest of the whole part."

Qin Yuchun had no opinion on this, and then sent Song Yu away.

Song Yu called Gao Lingfeng and asked Gao Lingfeng to find someone in the hotel to renovate a Chinese medicine health center.

Because the Gao family was originally in the real estate business, it was still very simple to find someone in this regard, and Song Yu didn't have to worry about it. It's just that the most urgent thing for the hotel now, in addition to recruitment and advertising, the hotel's specialties should also be put on the agenda as soon as possible.

He Jingyi arrived in Nandu relatively late, and arranged to stay in the hotel, and Song Yu didn't bother more.

The next day, after helping He Jingyi find a villa to live in temporarily, Song Yu officially discussed with He Jingyi the improvement of the hotel's specialties.

He Jingyi had studied before, and it turned out that the specialties of Xianghu Hotel were relatively niche, not atmospheric enough, and not very worthy of the grade of a five-star hotel.

It's okay as a regular dish, but as a staple dish, it's too shabby.

He Jingyi's idea is that except for a few staple dishes, if they can really be improved, then keep them; Other dishes that do not meet the grade can only be introduced as the most ordinary dishes.

However, if this is really done, Xianghu Hotel will completely lose its original essence, and the name "Xianghu Hotel" will only be in name.

Zhao Wanrong's meaning is to retain the characteristics that Xianghu Hotel can inherit as much as possible. If all the original specialties were brushed down, it would be too contrary to Zhao Wanrong's original intention.

"Sister Jingyi, is there no other way?" Song Yu still tried to keep some things for Zhao Wanrong.

"I'm afraid it's difficult, unless people's concepts can be changed, or these dishes can be directly famous in Jiangnan, otherwise my suggestion is to replace those dishes that are not high-grade enough."

"Then Sister Jingyi, can you try to make a plate and take a look? If it's really too earthy, I'll figure it out. ”

"Okay."

He Jingyi then entered the kitchen and started cooking.

He Jingyi was only wearing a robe on her upper body this time, which could cover her upright buttocks, and directly below were two long legs. The white leg meat strongly stimulates people's nerves, and when He Jingyi bends down to stir-fry, her plump buttocks are even more upturned, which makes people can't help but peek into the privacy inside.

For Song Yu's dead nature, a smile crossed the corner of He Jingyi's mouth.

"Mr. Song, if you want to see it, just watch it directly, don't sneak around, okay?"

"How can I peek, I'm admiring Sister Jingyi's beautiful stir-fry movements." Song Yu said cheekily.

He Jingyi had no choice but to concentrate on making her own cooking.

Twenty minutes later, a large bowl of sauerkraut fish was served.

"Mr. Song, this is what I have improved according to the original specialties of Xianghu Hotel, but in terms of quality, I really can't do anything." He Jingyi smiled bitterly, this sauerkraut originally had a strong local flavor, no matter how she changed, she couldn't make this sauerkraut tall, right?

Song Yu took a small taste, after He Jingyi's improvement, the taste was really wonderful, all in all, this bowl in front of him was definitely the best sauerkraut fish Song Yu had ever tasted.

Of course, sauerkraut fish is sauerkraut fish after all, and it can't be put on the table, which is also a fact that can't be changed.

Unless, this sauerkraut fish can also be as popular as the original "local chicken stewed mushroom bean strips".

Song Yu swept away the sauerkraut fish first, and then said slowly: "Then it's better for us to promote this dish throughout the city, as long as the customers recognize this dish, the grade will naturally be improved." ”

He Jingyi used to work in Kyoto and did not approve of Song Yu's words.

"If it is not popular to a certain extent, in the eyes of others, it is still not up to grade, unless it is ......"

"Unless what?"

"Unless we can go to the big guys and taste our dishes, and then we will spread the details of the big guys' tasting dishes through the news media. In this way, although the dish is still the same dish, but it has been tasted by the big shots, and the grade has become different in an instant. ”

He Jingyi had often heard of such cases in Kyoto before. For example, if a state councilor praises a dish on a particular day, the next day, a relevant report will immediately appear in the newspaper news.

If it is the top power of the country, it will be even more incredible, and it is likely to be famous all over the country at once.

We can imagine, for example, a steamed bun that has been eaten by the prime minister, can it still be an ordinary steamed bun?

Of course, Song Yu will definitely not be able to invite the upper leaders of Huaguo to taste his sauerkraut fish.

"I seem to know what to do." Song Yu was reminded by He Jingyi like this, and she already had a plan in her heart, so she smiled and said, "Sister Jingyi, you can rest assured to improve the specialties, and leave the rest to me." ”

"Can you?" He Jingyi didn't believe it: "One or two dishes, I still believe it, seven or eight dishes, you can't preach each one, right?" ”

"Then you can improve the ingredients, such as the original low-grade ingredients, replace them with high-grade ingredients, or change the domestic-raised ones to wild ones, so that the grade of the dishes is not instantly different?"

He Jingyi's eyes lit up: "There are a few dishes that can indeed do this." Okay, in addition to the original dishes of Xianghu Hotel, I can also recreate a few new dishes, so that together they form nine main dishes, and I believe that the name of Xianghu Hotel can also be played instantly. ”

"Then it's troublesome Sister Jingyi."

He Jingyi smiled slightly, leaned in front of Song Yu and said, "The trouble is a little troublesome, but if Song can always give me some rewards, I will be happy to do it." ”

"Reward?" Song Yu looked at He Jingyi's face with peach blossoms, and soon understood what the reward was.

His eyes looked at He Jingyi's sturdy ball, and a ripple rippled in Song Yu's heart.

"I've eaten too much, next time." Song Yu suddenly burped very angrily, which greatly ruined the beautiful atmosphere in front of the table.

He Jingyi suddenly embarrassed: "I will definitely not let you eat so much next time." ”

Song Yu said with a smile: "Then Sister Jingyi remember not to make it too delicious, otherwise I won't be able to help it." ”

He Jingyi suddenly despised it: "Am I not as good as a dish?" ”

"Well, you can't say that. Sister Jingyi, I can stay and taste it slowly, but if the dish stays for a long time, the taste will change. ”

"Poof! That's good, sister is waiting for you to taste it carefully, if you taste it quickly, see that sister is not in a hurry with you. He Jingyi's eyes flashed with spring light.

……

With the preparation of the hotel, step by step, the official opening of the hotel has become more and more clear.

Three days later, Zhao Wanrong was finally able to give an approximate date, and at the beginning of fifteen days later, the hotel should be able to officially open.

Subsequently, the door of the Xianghu Hotel was soon hung with a banner for the official opening on December 1.

On the official website of Xianghu Hotel, which has just been built, this news was also quickly released.

Immediately afterwards, some well-known Weibo bloggers in the entire southern metropolis also quickly forwarded the information about the opening of the Xianghu Hotel.

Along with this, there is also various information including special dishes, and at the same time, more than 200 suites in the hotel have also officially begun to accept reservations online.

Because of the first day of the hotel's opening, it took the form of a discount, and the price of the first day was only 288 yuan. After that, Song Yu set the price of hotel accommodation at 558 yuan.

Of course, if it is a premium level room, the price can reach thousands of yuan.

With the release of the news of the upcoming opening of Xianghu Hotel, it has also caused some repercussions on the Internet.

"This hotel used to be Yiju Bar, although it is now renamed Xianghu Hotel, but the housing conditions should not change, and Yiju was still good before."

"Another hotel has opened, I wonder if it will close down in a year or two like the previous hotels?"

"The price is liked, just when I'm going to go to the hotel at the beginning of the month, I'll book a ticket."

"Huh? Why do the specialties here feel a little earthy, is it a local restaurant? "Someone saw some special dishes with a very local flavor, and they couldn't help but complain.

"Sauerkraut fish! Rub, can sauerkraut fish also be the main dish of a five-star hotel? It's a bit low-grade, I thought it was at least sea cucumber, abalone, scallops and the like. ”

"Hey, no, it looks like a dish made by a national first-class chef! , really cow fork, our southern metropolis, it seems that there is no national first-class chef, right? ”

"Nima, it turned out to be a dish made by a national special first-class chef, I have never eaten it in my life, and the dishes made by such a high-level chef must be tried!"

Because He Jingyi is the only national first-class chef in Nandu, such a gimmick immediately attracted a lot of attention as soon as it was released.

Many people have said that on the day of the opening of Xianghu Hotel, they must go to taste the taste of the dishes made by the national first-class chef.

However, some people sneered at He Jingyi, a national first-class chef, who makes sauerkraut fish?

Many white-collar executives saw that the main dish was actually a bunch of local dishes, and immediately pulled Xianghu Hotel into the blacklist.

The reason is very simple, even the dish of sauerkraut fish can be regarded as the main dish, so there is no doubt that the grade of this five-star hotel must not be very good.

For the disdain of many netizens, Song Yu only smiled faintly.

However, another piece of news on the Internet made Song Yu not laugh very much.

Staring at the screen tightly, Song Yu's brows furrowed at Lao Gao.

was about to call Zhao Wanrong to talk about it, but she didn't expect Zhao Wanrong to call her first.

"Mr. Song, it's not good, the Sky Blue Hotel opposite us is also going to carry out preferential activities on December 1st. And also from Kyoto, hired a national special chef, this momentum, seems to be to compete with our Xianghu business! Zhao Wanrong was in a hurry, and her breathing became very heavy.

Because the Sky Blue Hotel and the Xianghu Hotel are only separated by a South Lake, naturally if the two sides carry out activities at the same time, it will definitely have a considerable impact on the business of the two hotels.

The Xianghu Hotel is a newly opened hotel, so naturally this kind of thing will hit the Xianghu Hotel even harder.