10. Spicy rabbit diced (two more)

Chapter X

Zhou cleaned up the house and came over to help kill the chickens, and the chickens and rabbits were killed neatly, and the rabbit skins could be kept and sold, otherwise it would be better to keep them for their own use. The rabbit braised and spicy are delicious, and she will make a cold rabbit today, which is actually a spicy rabbit.

First put the rabbit meat in the pot, put in a piece of spices to cook, cut the rabbit meat into thumb size when it is ripe, marinate it for more than half an hour, the longer the time, the stronger the taste, fry with oil until the fishy smell diverges, the skin is burnt, put in dry and spicy sugar pepper and green onion, ginger and garlic, and fry until the rabbit meat is dehydrated. The rabbit meat is delicious, tender, salty, spicy and delicious.

Zhou glanced at it, "Tut, seeing that you are not very old, you will be quite a few miles." It was all Songbai who learned from books to teach you? โ€

Orange mumbled, but fortunately, Rika's attention was not here, and she didn't hear what Songbai taught her. In fact, this lie really can't stand scrutiny, otherwise why would Songbai let his own sister not teach and teach her as a neighbor sister?

There are more ways to make chicken, such as chicken stewed with mushrooms, roasted chicken with tea tree mushrooms, diced kung pao chicken, shredded chicken with double pepper, stewed chicken soup with yam, etc. This time she braised potatoes, she used to love the softness of potatoes, and she sucked the delicious soup of chicken, and she wanted to melt the potatoes in her mouth when she took a bite.

It was almost ten o'clock, and the woman's father and mother and brother all came. Qingwa didn't greet them very warmly to drink tea, and the green bricks were about to grow a lot, and handed over tobacco. The woman looks good, but it is a little dark, and when she sees Zhou, she shouts "aunt". Zhou nodded and took out the sesame candy made of oranges.

"Chunmiao, take it and eat it." Chunmiao responded sweetly, took two and gave them to her brother's children, but she didn't want to eat any of them. Zhou patted Chunmiao's hand with satisfaction, "Your girl is really painful, this is made by the family, it costs a little sugar, take it and eat it." โ€

When Chunmiao heard that she did it herself, she said with a smile: "My aunt is really capable, and our family bought it for the New Year." Chunmiao's parents are honest people, and they just sit and listen to their daughters and Zhou's talk. Her brother seemed to have an idea, but he never spoke.

"It's not delicious to make, it's either mushy or bitter, I don't have that skill. It's a girl in our village, who cooks a good meal, and is now picking up vegetables in the kitchen. The more Zhou looked at it, the more satisfied Chunmiao became, and when he saw his son sitting on the side like a piece of wood, he didn't even let out a fart, and he was really anxious. She is a kid who is very cold about everything except that she is willing to go up to the mountains to hunt.

"I really want to ask for advice, and I can do it at home during the Chinese New Year, so I don't have to spend money to buy it in town." Chunmiao was very moved when she heard Zhou's words, she had an idea, she was a good hand at home and abroad, "Mother, you accompany Aunt Zhou to talk for a while, I want to go to the kitchen to have a look." โ€

"Why don't you go to the kitchen to be a guest, you can stop." Chunmiao's mother didn't agree very much, Chunmiao looked at Zhou again, and Zhou waved his hand, "If you want to go, you can go, oranges and pear blossoms are easy to talk to." She also had the heart to see how Chunmiao cooked.

Harunae immediately went to the kitchen, and Orange was chopping vegetables with Pear Blossom. When I saw a black beauty coming, I guessed that this was the family Qingwa said, "You're an orange, right?" I โ–กโ–ก Miao, I just saw that the sesame candy you made is beautiful and delicious, how did you make it? โ€

The orange cut the beans and said, "It's very easy to make...... and he explained the steps, "It's oil and sugar, but it's cheaper than the ones sold in the town, and it's delicious." โ€

"Oranges, you cut vegetables really fast and well, and I help my mother cook all day long at home, why don't you cut them as well."

"Sister Chunmiao, don't talk about you, I'm with her every day. When I was a child, I didn't think anything of it, but the older she grows, the better she cooks. Pear Blossom washed the eggplant and peeled the potatoes. Chunmiao is also idle, so she started to help, "This is talent, God gave it, there is no way." We can't envy it. โ€

"I'm embarrassed to say it, Sister Chunmiao, I don't know, Pear Blossom cooking is also first-class and good, we all cook with heart." She put the beans in the pot, cut the green onions, ginger and garlic, and planned to make the dried beans. "Pear blossom, you cut the eggplant and potatoes into cubes. Sister Chunmiao, you will wash a few more green peppers, and teach you to make three fresh dishes in a while, which are delicious and easy to make. โ€

The three of them are in full swing in the kitchen, and Chunmiao is also happy in her heart, if she marries Qingwa, she can also find pear blossoms and oranges to cook together, and the kind of sorrow that lingers in her heart to marry someone is much lighter.

Erni went into the kitchen with the cucumber in her arms, and when she saw that the three of them were playing just right, she felt a lot more relieved. When she was not married, Chunmiao was a diligent person, and she washed her clothes more diligently than anyone else. Besides, my mother's family is all on the same door, and I don't have a care when I get married. Although Qingwa doesn't care about family affairs, he knows it by looking at the green bricks, and he is also a person who knows cold and hot and knows how to hurt people, but he is late in his understanding.

"Sister Erni, this is a gherkin? I just heard my mother say that you gave birth to a boy again, and I haven't seen it, and it's really pleasing. Chunmiao's smile widened when she saw Erni. No, it's naughty. I didn't go to that house to change his diaper just now, what's the matter, did you see the green tiles? "The more you talk, the quieter it gets.

Chunmiao didn't twist at all, "See, Brother Qingwa also poured water for me." โ€

"What do you think?" Erni asked urgently. "Brother Qingwa doesn't like to talk, he has thick eyebrows and big eyes, but I listen to my brother and my father."

Erni didn't ask anymore, said hello to Orange and went to the house. A loud voice sounded in the courtyard, "Mother, I'm back, didn't I say that Qingwa is a relative today, where is the girl?" โ€

Chunmiao's cheeks also blushed at this time, "Auntie." The gourd ran out and called, "Milk, my aunt is here." โ€

is different from the grace of green bricks and green tiles, red plums are a little stronger, and the style also reveals a bit of boldness. "Hulu, you've grown taller again, do you miss your aunt?"

"Thought." The gourd replied in a milky voice. "Grandma, why are you back?" Erni opened the door curtain and saw that it was really Hongmei, "Mother, it's really my aunt and grandmother who are back." โ€

Zhou came out to slap Hongmei twice on the back, "Why are you running back and forth on such a hot day?" He said to his aunt with a pleasant face: "My uncle is back, go to the house and do it." Green bricks and green tiles, your brother-in-law is here. โ€

"Mother, don't treat you to be so partial. I'm not at home and I'm idle, just come back to see you and my father, my brother hasn't said anything yet, you dislike me. Hongmei washed her hands and went into the kitchen, "Yo, the three girls are all very handsome, isn't it a bit too much for three at once?" โ€

Zhou patted Hongmei's back again, "Just one, you don't have to be angry with me." Pointing at Chunmiao, "Chunmiao, this is my eldest girl, you can just call your sister." He pointed to the oranges and pear blossoms, "These are the oranges and pear blossoms in our village, and the cooking is delicious, so I asked people to come back and help." โ€

"It's oranges and pear blossoms, they've grown so big, and you two were still living in the village when I got married, do you remember?" Glaring back at Zhou, "Mother, why do you let the three girls cook, you and your younger siblings are hiding in the house to rest, how can there be people like you?" โ€

Pear Blossom smiled and waved her hand, "You have wronged Grandma Zhou, it is me and Orange who are willing to do this, and Orange also said that she is so comfortable." Orange also nodded, she remembered Hongmei, she had a spicy temperament, when she was a child, she went up to the tree to dig out the bird's nest, and led a group of children to steal the old man's vegetables in the village, and made the old man angry every day to Hongmei's house to make trouble.

"That's it, don't come back to point fingers. Oranges and pear blossoms are very capable, I came here with your brother and sister to make trouble, don't look at me I have cooked all my life, and I have not made oranges deliciously. Even the village chief, who has seen the world, says that the oranges are delicious. โ€

Hongmei lifted the lid of the pot and sniffed, "Don't say it, it smells very fragrant." Seeing that Chunmiao was a little uncomfortable, she took her hand and said, "Don't be afraid, I'm such a person, you'll know it when you're familiar." โ€

"It's not, it's like a monkey all day long, I suspect that you have the wrong birth, and you should change your temperament with Qingwa." Zhou said hatefully, "I'm going to accompany Chun Miao Niang, you can help here." โ€

"Well, go quickly. I'll talk to Harunae. Hongmei helped Chunmiao wash the green peppers, "Chunmiao, the scenery of your Peach Blossom Village is very beautiful, and I went to your village to play when I was a girl." โ€

"It's very beautiful, the peach blossoms are all over the sky in March, and there are pear blossoms, and in May and June, every household has peaches to eat." Chunmiao gradually got used to the pungency of the red plum, and regained her appearance just now, "We can't finish eating it all into dried peaches, and we can eat it for a long time." โ€

"I have eaten peaches from your village, and I stole them from the trees at that time." Hongmei smiled, "If you get married, you won't be so happy, and if you have a child, you can't do anything." โ€

Orange taught them to make three fresh potatoes, and then took sweet potatoes to make sweet potatoes. Today there are many children who are willing to eat sweet. As long as the syrup is boiled well, the sweet potato is also easy to make, and the same can be made into apples, bananas, etc. The sweet potato is evenly colored, the silk is continuous, the entrance is crispy, and the mouth is fragrant.

At lunchtime, there were two tables. The men drank under the trees in the yard, and the women ate in the house. Spicy rabbit, braised chicken, hot and sour fish, Kung Pao chicken, stir-fried beans, three fresh, cold cucumber shreds, shredded sweet potatoes, children running around like the New Year.

A lot of the time the meal is lively, especially when the man and woman meet. After a few glasses of wine, Chunmiao's brothers and Qingwa became warm, and I said one sentence at a time. It's also very pleasant to eat and drink at the same time, "I said Brother Zheng, your meal is really pompous, it's better than what you cook in the restaurant." Chunmiao's father also talked a lot, and he called up with the brother and brother of Qingbrick's father, "My daughter is also very capable, and your Qingwa is also capable." โ€

"That's not it, these pheasants and rabbits were all knocked down from the mountains by green tiles, and your daughter didn't pick them, she was a capable person at a glance."

The atmosphere in the room is also lively and tight, you talk to me one by one, and it is difficult to have red plums in the atmosphere and not want to be lively. At this time, the children honestly sit on the bench to eat, and the most pleasing to the children is the sweet potato and braised chicken.