Chapter 50 Luxury and high-profile connotations

"The first prize is still the one who made deer tendons in the last round, and this time it is a monkey's head, eleven sticks.

Luo Qi was almost embarrassed, and finally understood why Ah Jiujian had a dish that had to be expensive.

Fortunately, the last finale dish is absolutely luxurious to the point that there are no friends, and it is low-key to have connotation.

It was not until the final serving time that Luo Qi beckoned someone to come and carried him over.

That's right, it's really carried over.

In line with the spirit and slogan of Su Lou, on the basis of giving raw materials to the greatest extent, Luo Qi's eyes are not only on the treasure room that is only open to Dabi in the big kitchen, but she also deliberately takes two hours a day to wander around the garden.

Maybe it's because of Ah Jiu's partner trump card, not only is there an unlimited supply of precious materials for Second Master Su in the big kitchen, but the uncle of the Su family personally took her to turn around the entire Su Lou's large and small gardens.

Really let her find a piece that meets her heart, a natural dragon playing with pearls of the root carved tea table, the surface is very good, at first glance it is a noble boutique.

In accordance with the pattern of the dragon, the whole tea table was simply decorated, and it became a dining table, especially after placing a plate with a diameter of 40 centimeters in the middle, it was simply a work of art.

The plate was given by Ah Jiu before the game.

Previously, he came over to take a look at Luo Qi, who was fiddling with the lotus leaf white porcelain plate, looked at the dishes again, tasted it and then left, Luo Qi saw that he didn't use sign language, chose to ignore it, and continued to work on his own, but after a while, the old Su steward came in person, with a large box of mahogany inlaid silver carried by two people, opened it, and took out a plate of jade lotus leaf tobei on the soft silk.

The plate is divided into two natural mussel shells, the back is painted with elegant patterns, the front retains the shell itself's own brilliance, the tray is selected to be a whole piece of jadeite carved lotus leaves, the center of the fat and moist green, people can't take their eyes off, the edge is thin like cicada wings, refracting the misty luster, the stretched form and the shell plate are very harmoniously combined, in particular, the lotus leaves are also embedded with a few small but excellent pale pink pearls.

After repeatedly confirming that there was no need to compensate for the breakage, Luo Qi dared to use it in Dabi.

The maidservant who reported the name of the dish has always been very curious about a certain dish in the menu, what kind of dish can match the name, and when the dish is brought up, her eyes are so shocked that her eyes will pop out, even the table in charge, she also stood up with a bang, looked at the dish and the plate and the table, and couldn't wait to step forward and buckle a piece and put it in her arms.

"This dish is called mountain delicacies and sea delicacies, take nine colors of fruits and vegetables carved into a bowl, respectively hold nine kinds of treasures such as secret bear paws, humps, deer tendons, shark fins, bird's nests, Jiang Yao Zhu, etc., and the side dishes are Sichuan bamboo shoots and mushrooms."

The delicate small bowl of pulp was only the size of a rice ball, of course, not enough for everyone present to taste it, so it was directly lifted to the main table, and the other dishes were immediately squeezed aside, and the steward also had it on the table, but it was arranged on a white porcelain lotus leaf plate.

Even the chef of Su Lou couldn't help but hold the screen and look at the judges' seat.

Su Tianyuan trembled and grabbed one, for fear that oil and water would drip down and stain his baby tea table, Su Boss and Su Lao Er glanced at each other, each gloating very, yes, it was just a pee on the edge of the table together, and as a result, the father who loved the table almost made his ass bloom, and the two brothers were worried about this table for not a day or two.

Boss Su grabbed a pair of chopsticks, trembling, but unfortunately, it didn't fall off.

Su Tianyuan didn't catch his breath anymore, and Su Lao Er stretched out his chopsticks again......

As long as the Su family sees the table carved by the dragon root, they will know the group of the famous nine stewards of this dish, after all, there are only a handful of people who can pluck the hair from Su Tianyuan's old rooster, and it is naturally meaningless for them to vote, and they unanimously recommend this delicacies of the mountains and seas.

This table was the only one who didn't vote, but Su Tianyuan, the head of the Su family, who was so frightened that he was about to abolish it, inserted the signature indiscriminately on other dishes, and looked at his dragon root carving again in horror, feeling that he couldn't love anymore when he was tired......

The nine stewards of Su Lou, large and small, looked at each other.

Most of the stewards look at the attitude of the main table, although this dish is outstanding, but the hatred of the rich is caused by the mentality, and they always feel that it is unfair competition to seize the first place with such a big deal, but in the end, their signatures are all inserted on the delicacies of the mountains and seas.

The old Su steward knew about the table and plates, but he didn't expect Zhao Niangzi's hand to be so big, and the little Su steward was his eyes shining, if it weren't for Su Tianyuan's face was really smellier than the stones in the pit, he couldn't wait to rush up and immediately promote this dish to Su Lou, absolutely the demeanor that can only be had on the first floor.

He seemed to see yellow gold in front of him, falling into his pocket like rain.

The chefs of Su Lou are all experts, and they can't wait to deduct a hole from the screen at this moment.

Compared with the layman, they saw more doorways, the original chief, and now the second chef gave a thumbs up, "Anyone can make a few good things when this dish is separated, but we have been doing it for more than 30 years, why didn't we expect that together, the delicacies of the mountains and seas, are indeed the delicacies of the mountains and the sea." ”

The final evaluation results were newly released, and the delicacies of the mountains and seas received a total of 18 lots, which not only refreshed the record of the highest 14 signatures in Su Lou, but also allowed Luo Qi to win the Dabi crown in one fell swoop.

The table was carried back by Su Tianyuan himself on the spot, and the Su brothers were about to hold back their internal injuries when they laughed.

Su Lou invited the top three chefs to discuss the contract on the spot, and the middle-aged man Shen Qiaoyuan, who was in second place, was silent after listening to the third competition described by the little guy, but Yu Xian, who was nicknamed Yu Dazui, who won the third place, glanced at Luo Qi contemptuously and approached Shen Qiaoyuan, "Brother Shen, congratulations!" Congratulations! ”

"Tongxi." Shen Qiaoyuan returned the salute lukewarmly, Yu Xian turned a blind eye, lowered his voice and said, "I heard that little lady is following the path of the Su family, I think Brother Shen also knows the matter of the third scene, if you want me to say, Brother Shen should be worthy of the name of the first." ”

Shen Qiao glanced at him from a distance and walked away.

Yu Xian squinted his eyes, and when Luo Qi looked over, he stepped forward with a smile on his face, "Zhao Niangzi, you are really young and promising, congratulations!" Congratulations! ”

Luo Qi officially joined Su Lou, and the mountain and sea delicacies were positioned as the finale of the top Chinese New Year's Eve dinner on Chinese New Year's Eve, and the commission written in black and white on the contract was also considerable.

Old Steward Su has always been more optimistic about Luo Qi, but Su Jiu's reaction was indifferent, "The talent I need is not just a cook, her current appearance is far from meeting the basic requirements, you can continue to observe." ”

Lao Su is not good at taking care of things, nodding, in fact, in his private heart, his thoughts are the same as Su Da, and what he values more is Luo Qi's familiar appearance, if it is......

The plate was returned, Luo Qi hadn't seen Ah Jiu since the end of the game, and he didn't even find a chance to thank him in person, so he felt very embarrassed.

But seeing that there are still three days to go before the New Year's Festival, Su Lou, who has already entered the tense atmosphere of preparing for the Chinese New Year's Eve dinner after completing the whole outfit, has all the materials in, but has encountered problems, and the orders have been withdrawn one after another.

Even if the deposit is deducted, it is still a drop in the bucket compared to the treasures in the treasure warehouse.

Xiao Su steward inspected the treasure warehouse as usual, looking at the loss of fresh treasure ingredients, his heart was as anxious as an ant on a hot pot, when he came out, his face was already bad, the big kitchen was very quiet, no one wanted to touch the mold at this time, and ran in from the outside to run in a hall, out of breath.

"Oh no, Su Guan, there's a commotion outside!"