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After walking into the box, I found that the box was not large, and it was similar to the box of an ordinary hotel. Turin and her dad were sitting at the table chatting happily.

I don't know if this father and daughter haven't seen each other for too long and have too much to say or if it's Patriarch Su Bodhi, phew, Turin's father deliberately wanted to snub me and Chu Cheng, and before the food was served, Turin's father and Turin ignored me and Chu Cheng.

Chu Cheng wanted to answer several times, but just as Turin was about to respond, she was cleverly brought to another topic by her father, such as Turin's childhood or middle school days, which Chu Cheng didn't understand and couldn't interject in, making Chu Cheng only a stuffy gourd who had more than enough heart and not enough strength.

The first dish was roast duck, a chef wearing a mask, a chef's suit, and a white tall chef's hat pushing a small silver food truck into the box, which was covered with a metal lid, and when the lid was lifted, there was a steaming roast duck.

Obviously, this chef wants to slice the duck on the spot.

A waitress wearing a cheongsam walked in after the chef, stood beside the dining car with a smile and said softly to the four of us: "What is served to you now is the traditional cuisine roast duck of the imperial capital, and when our chef is handling the roast duck, I will introduce you to the origin and characteristics of the imperial capital roast duck." ”

Her dad in Turin suddenly stretched out his hand and interrupted the waiter, "You wait." ”

The old man immediately looked at Chu Cheng, "Chu Cheng, I heard Lingling say that you are from the imperial capital?" Growing up in the imperial capital, right? ”

Chu Cheng had a rare opportunity to show his face, and hurriedly stood up and looked at Turin's father and said with a smile: "That's right." I'm from the imperial capital, uncle, if you want to play in the imperial capital, I can lead you there, and the imperial capital is clear. ”

Turin's dad nodded, "Well, then you can introduce me to this roast duck." ”

I sat next to Chu Cheng and watched Chu Cheng's face gradually change from smiling to stiff, and finally became a constipated appearance for half a month, I couldn't help but smile bitterly in my heart, no need to guess, just look at the expression to know that Turin's father hit Chu Cheng's key point this time.

The box fell silent for a while, everyone was looking at Chu Cheng, Chu Cheng stood on the seat and was silent for more than ten minutes before he held back a sentence, "Roast duck, roast duck, I don't know much about it, why don't I tell my uncle about the history of Sijiu City, Bada Hutong, Nanluoguxiang?" ”

Turin's father obviously didn't want to let Chu Cheng go so easily, "Those are not in a hurry, now I want to hear roast duck." It doesn't matter if you don't understand, you are an imperial capital person who must know better than me. Know how much, say as much as you want. ”

Chu Cheng was stunned for more than ten minutes, and then suddenly said with a smile on his face: "Since you want to hear it, uncle, then I'll tell you about it." Roast duck was developed by the Han people during the Ming Dynasty and was a court food at that time. The material is high-quality carnivorous duck Peking duck, which is grilled by charcoal fire, characterized by ruddy color, fat but not greasy, crispy on the outside and tender on the inside. According to legend, the beauty of roast duck is derived from the precious breed of imperial duck, which is the best quality meat duck in the world today.

If you want to say that this duck is exquisite, it is big, first talk about this history. It is said that this kind of duck breeding began about a thousand years ago, when the emperors of Liao Jinyuan Dynasty hunted, occasionally caught this pure white wild duck species, and later because the taste of this duck meat is very good, so the emperor sent people to raise this duck. Every duck that makes roast duck is fattened by the feeding method, so this duck is also called "stuffed duck".

In addition to the good duck, the reason why the imperial capital roast duck can be made so delicious is inseparable from the method. Do you know what is the hardest thing about making roast duck, hey, the hardest thing is not roasting, but the hardest thing is handling duck. First of all, in the neck, open a small opening. And then follow this little mouth, you have to blow this duck up. It is said that the taste in the mouth when blowing duck is simply unbearable for ordinary people. But I haven't tried it either, so I'll have to ask our chef for details. “

At this time, the chef had just slice two plates of roast duck, and the waitress brought it up. Chu Cheng hurriedly took these two plates of roast duck from the waitress and put them in front of Turin and Turin's father, and said with a smile: "Uncle, you and Turin eat first, I'll go to the toilet." ”

As he spoke, Chu Cheng grabbed my shoulders and glanced at me and walked out of the box.

I understood what Chu Cheng meant, stood up and hurriedly urinated. When I walked to the toilet, I found Chu Cheng lying on the washstand washing his face.

I pulled out a tissue and handed it to him, smiling and patting him on the shoulder, "Okay, I thought you had to stand." I didn't expect you to know a lot and be able to say one, two, three, four, five. ”

Chu Cheng raised his head, his face was a little pale, he took a breath and leaned on the washstand and said with a wry smile: "I know a fart, the previous history was seen by looking at the introduction posted on the wall when I went to Quanjude with my parents, and I remember the words on one wall, and I don't know if it's right." The latter way to make a duck is to accompany Turin to watch the movie Let's Get Married a few days ago, in which Wang Zijian has such a line. You don't know how I felt just now, it's the same as walking a tightrope, saying less is afraid that Turin's father will not be satisfied, and saying more is afraid of revealing the stuffing. ”

I glanced at Chu Cheng sympathetically, "But now that this meal has just begun, what if Turin's father asks you to introduce every dish." ”

Chu Cheng took out a tissue and said casually while wiping his face: "Come on, what are the specialties of the imperial capital except for roast duck, and the others are all home-cooked dishes." ”

I crossed my fingers and smiled: "That's not necessarily, in case your father-in-law brings the snacks of Huguo Temple." I'll calculate, donkey rolling Aiwowo, stir-fried liver and boiling, plus bean juice twist, these good guys, you really have a little bit of a difficult time to be Monkey King in one breath today. ”

Chu Cheng's face sank instantly, from three months of constipation just now to three years of constipation, and glared at me fiercely, "You close your crow's mouth." Don't milk me now. But what you said is not unreasonable, the ghost knows what the old man is going to do to me, and from the moment I saw him, I felt that he was unhappy with me. In this way, you go back and help me drag Turin and Turin her dad first, and I'll take this opportunity to quickly look up these things on the Internet. ”

I nodded helplessly, "You have made someone's daughter's belly bigger, which father can see that you are happy." Then I'll go back to the box first, I'll say you're squatting, hurry up yourself, don't ink for too long. ”

Chu Cheng had already taken out his mobile phone and focused his whole attention on the four-point-seven-inch screen in his hand, waving his hand at me casually in response to me.

Walking back to the box, there were a lot more dishes on the table, in addition to roast duck, there were a few seasonal vegetables, but there was not much meat, just a dish of cumin mutton and wrapped in lettuce.

Turin saw me come in and put down his chopsticks and asked in surprise, "What about Chu Cheng?" ”

I shrugged my shoulders, "Squatting in the pit, suddenly I feel it." ”

Turin's face changed, and he frowned and said with some concern: "It shouldn't be a cold, you two stayed up until the early hours of the morning last night." He got up at six o'clock this morning, and he hadn't slept well in the past few days. ”

Her dad in Turin pouted, "A big boy gets sick so easily. ”

Turin glared at his own father, "It's not because of you that you suddenly said that you wanted to come to the imperial capital." It made Chu Cheng nervous for the past few days, for fear that you would not agree. ”

Turin's father sighed, "The girl is not staying." If you have a lover, you don't want a dad. Lingling, you just allow the young man named Chu Cheng to get on the bus first and then make up the ticket, and you don't allow me to be a father and say a few words to scare him? ”

Turin was ashamed and said coquettishly: "Dad~~"

I watched this scene dumbfounded,, what kind of rhythm is this?

Ps. children's shoes chasing more, are there any free appreciation tickets and pen fun pavilion www.biquge.info coins~ The countdown to the 515 red envelope list is over, I'll pull a ticket, ask for an increase and appreciation vote, and finally rush it!