Almost as soon as Lu Zhengou's words came out, someone immediately posted on Weibo, sending out his words with a picture of sauerkraut fish. ww．Ｉge.cＯＭ

Because there are many people who pay attention to this banquet, not long after Weibo was posted, it attracted a bunch of onlookers.

"It does look different from ordinary sauerkraut fish, there is less soup and more fish, and the fillet looks smooth and tender, which really doesn't feel like an ordinary chef can make."

"Just looking at the pictures makes people drool, okay? There is also a fish fillet that can be made like this, and the chef's skill is absolutely extraordinary. ”

"Oh my God, I'm going to eat too! I just don't know how much the price of this sauerkraut fish is, more than 100 yuan, so I have to think about it. ”

", even Lu Dong said that this is the best fish I've ever eaten in my life, we have to try it, and we can go out and talk about it in the future, I have eaten the same dish as Lu Dong, haha!"

And at the dining table, like the table of Lu Zhengou and Old Man Gao, because everyone is a person with status, they are naturally restrained and polite, but the other tables, three plates of sauerkraut fish, were all swept clean within a few minutes of being served!

Exaggeration!

A group of reporters were dumbfounded, if they didn't know that the guests at the table were most randomly selected by Weibo, otherwise they must have thought that this group of people was the nursery of Xianghu Hotel.

So why do you sweep up the dishes on the table quickly? If it's a dish, it's understandable, there are a lot of people, but Nima has three dishes on the table, and the result is so easy to solve?

The reporter swallowed his saliva and was in a groove, they couldn't stand on the side, but for the sake of work, they had to hold back.

The gourmets on the other side are also eating with a mess of cups and plates on the table.

Originally, with their experience, no matter what kind of food they ate, they would not show too shocked expressions, but this time, they were really shocked.

Tineema is delicious, it's indescribable!

Whew! The group of people acted as if they had never eaten anything good, and in the blink of an eye, only a little bit of soup remained on the plate.

"Hurry up for the second course, my stomach is already hungry!"

"I feel like my stomach has become a bottomless pit, and it won't be stuffed no matter how stuffed it is!"

Lu Feirong also ate with relish: "I haven't eaten such a delicious dish for a long time, and when I finish my studies, I will come to your hotel every day to eat." ”

Song Yu smiled: "If you like it, I will express the food to Linxian every day." ”

Lu Feirong rolled her eyes: "That's not necessary, when you send it, I won't starve to death?" ”

A table burst into laughter, and soon a second course was served.

Second course: Soy sauce back to the pot!

A very traditional snack, but it is also one of the specialties of Xianghu Hotel!

Everyone couldn't wait, and as soon as the dish was placed on the table, people's chopsticks moved, but in a moment, the second dish was also snatched up.

"Sure enough, it is worthy of being a dish made by a national first-class chef, and I feel that my life is worth living!"

"Hurry up for the third course, how do I feel that the more I eat, the hungrier I get!"

"I strongly ask to speed up the serving, the dishes on this table are gone after just two clips!" The crowd wept and mourned.

Journalists and photographers are all busy.

Photographers are busy capturing all kinds of wonderful images, especially the expressions of enjoyment on the faces of the crowd, and they will never let go of it.

The reporter was busy writing articles and posting on Weibo, and at the same time, he did not forget to interview the feelings of the diners.

"What do you think of this soy sauce back to the pot?" The journalist asked.

"It's so delicious, when I eat it, the meaty aroma of the meat in the pot makes me feel like it detonates my taste buds instantly, and the unique taste of tempeh is even more addictive to my mouth!"

"I think it's all good, although on the surface, this dish is relatively low-grade. But I always think that the nobility of a dish depends not only on whether the ingredients are high-end, but also on whether the quality of the ingredients themselves is high enough. And this soy sauce back to the pot, whether in terms of tempeh or pork belly, the quality is not picky at all, so it is a hotel specialty, completely on the table! ”

"I don't think I need to ask opinions, even the last black bean sauce on the plate has been eaten cleanly, do you need more words to add to this?"

The reporter immediately asked another round of questions, and the results were all praised, and no one expressed dissatisfaction with the dishes on the table.

Even foodies who are famously picky eat to their heart's content and praise them all!

Old Man Gao blushed from eating, and it was obvious that every cell in his body was activated by the delicious dishes in front of him.

"Xiao Song, it seems that I am also going to consider buying a house here." Old Man Gao suddenly said very abruptly.

"Huh? Why, Dad, can't you get used to living in our villa? Gao Lingfeng was confused by Old Man Gao.

"No, I mean to say that if I live closer to the hotel, then I can eat here every day in the future." Old Man Gao said like a little urchin.

Everyone was immediately amused by Old Man Gao's words.

Subsequently, the third and fourth courses were also served on the table one after another.

At this moment, many people got out of their seats to toast Lu Zhengou and Old Man Gao.

Although the food is delicious, being able to have a glass of wine with Mr. Gao and Lu Zhengou is definitely the most attractive part of this banquet.

Of course, many people do not forget to mention the name of the company when they toast, expressing their willingness to cooperate.

A group of gourmets, while eating, do not forget to send out their feelings of eating each dish, and by the way, with the beautiful pictures of the dishes, to attract a large number of fans.

Because they are all a number of gourmets in Nandu, their Weibo fans, basically a few thousands, more can reach hundreds of thousands, they praise a lot of Xianghu Hotel's dishes, it can be expected that it will be able to add a lot of popularity to Xianghu Hotel.

After they posted it on Weibo, many people were envious of it for a while.

"I really want to go to the scene, it's all because I don't have the courage, I knew that I would spend 100,000 yuan to buy an invitation."

"It's a real tyrant upstairs, I can only kneel and beg Xianghu Hotel to open soon, so that we can also taste this delicious food as soon as possible."

"Please don't picture again, paralyzed, my saliva has dripped onto the bed board!"

"Blogger go, this is showing off in Chiguoguo!"

After a group of people posted pictures, while attracting a lot of envy, they also pulled a lot of hatred, and all kinds of words of envy and hatred on the Internet came out.

However, regardless of envy, jealousy and hatred, they have properly made a big publicity for Xianghu Hotel.

One of the hottest five-star hotels in Nandu, Zhaoyun Hotel.

The general manager of Zhaoyun Hotel was also frightened by the offensive of Xianghu Hotel.

Originally, as a veteran hotel in Nandu, whether it is word-of-mouth or fame, it is second to none among Nandu hotels. But this time, Rao couldn't help but be shaken by the overwhelming publicity of Xianghu Hotel with their heritage.

After the opening of Xianghu Hotel, will it crowd out the turnover of Zhaoyun Hotel?

And what made Zhaoyun Hotel feel even more chilling was that Xianghu Hotel actually invited Wang Xinmei out of the mountain again!

Wang Xinmei's ability is obvious to all in the entire Zhaoyun Hotel, after all, a large part of the reason why Zhaoyun Hotel was able to rise in Nandu back then was due to Wang Xinmei.

But this time, Xianghu Hotel dug Wang Xinmei up!

In addition to Wang Xinmei making Zhaoyun Hotel jealous, He Jingyi of Xianghu Hotel also made Zhaoyun Hotel feel threatened.

National first-class chef, Zhaoyun Hotel can't invite this kind of role even if it takes a little more effort.

The boss of Zhaoyun Hotel felt that he wanted to cry, and it seemed that he was also going to strengthen the publicity offensive of Zhaoyun Hotel.

In addition to the Zhaoyun Hotel, the other hotels in Nandu today are also shrouded in a layer of clouds.

The so-called rise of one will inevitably be accompanied by the decline of another, and at the same time as the rise of Xianghu Hotel, will they be the first batch of corpses sacrificed at the feet of giants?

The cake of Nandu Liquor is only as big as a fixed one, and when I think of this, almost all the high-end hotel management in Nandu feel a little breathless.

As the sworn enemy of Xianghu Hotel, Xue Han of Sky Blue Hotel is quietly waiting for the unexpected situation to happen in the banquet of Xianghu Hotel.

……

More than half an hour has passed since the banquet, and the dish has spread to the eighth specialty: stewed baby fish with gastrodia!

"Hey, it's baby fish, this is a very high-end ingredient, and the price of every catty of baby fish in the market has broken through to more than 100 yuan!"

"It looks delicious, and it's time to feast again."

"The nutritional value of baby fish is very high, it replenishes qi and cures deficiency, it is known as ginseng in water, and it can even be sold for a high price of tens of thousands of yuan in the past, so expensive ingredients must be eaten more!"

A group of people stared at the baby fish on the table, and the chopsticks moved quickly.

Although everyone has eaten the first seven dishes, this still does not stop people's enthusiasm for the "gastrodia stewed baby fish" on the table.

It didn't take long for the baby fish on the table to be eaten up.

Everyone touched their stomachs, and their faces showed expressions of satisfaction.

And the reporters were drooling to the ground. Damn, I can't do this job, watching others eat delicious food is even worse than killing them.

However, just when the reporters were drooling, an unexpected situation suddenly happened.

Two of the guests suddenly fell from their chairs and fell to the ground with a convulsion, their faces twisted and in pain.

"There's news!" A reporter was the first to react, and hurriedly took the camera and clicked wildly!

"Big news, at the banquet at the Xianghu Hotel, two people may have fallen to the ground due to food poisoning!"

"Big news, such a terrifying thing happened at the banquet of Xianghu Hotel!"

The moment a guest fell to the ground, a group of reporters had already conjured up a variety of attractive headlines in their minds.

"Be sure to report this super big news as soon as possible!" Almost all journalists, the first reaction is this idea.

There was also a commotion at the banquet for a moment.

Someone actually fell, is there a problem with the food safety of Xianghu Hotel?

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