209 spicy fried liver and lungs

Listening to the affirmative tone of the blacksmith shop owner, Qian Fan felt that he had no hope of tying bamboo poles with wire, so he could only think of other ways. Pen "Fun" Pavilion www.biquge.info or don't want to continue to work. Qian Mimi also told Qian Liang what he wanted to do, and then asked Qian Liang to think about it together.

Qian Liang said that he could give this problem to Li Shuren, his uncle who was obsessed with money, and asked Li Shuren to think about what way to make a small piece that could be transferred directly without breaking those oily papers, and then install it directly.

Qian Mifan also felt feasible when he heard Qian Liang's suggestion, so the rest of the time was waiting for news here, and he hurriedly started cutting bamboo, and then used bamboo strips to build a greenhouse. Of course, you also have to hire a mason to build a wall, which is 20 meters long.

The height of the wall, which Qian fans are ready to hit directly, is the height of the house built by ordinary people, and there is no need to build it on both sides. If the back is two meters high, then the front is fifty centimeters high. On both sides, the east side covers the dots, and leaves a door. On the west side, it should be covered to 50 centimeters.

Of course, the whole greenhouse is traditionally facing south and facing north. The money fan made the front side for durability, and on the other hand, so that the lower edge of the bamboo strip can resist the force of the bend. And for the sake of safety, Qian fans are prepared on the high wall at the back, twenty centimeters away from the head of the wall.

A little more than the whole, so that when the bamboo pole is bent, it will not be without resistance. When the bamboo pole jumps up, or the degree of bending is not enough, and there is no way. Qian fans told Qian Duoduo and Li Paner their ideas, of course, including Lizheng Qianshi.

Because, for Qian Liang, Qian Fan wanted him to start raising seedlings, mainly germination. It's cold, it's not like you used to just soak the seeds, but you should pay more attention to the temperature when the seeds germinate.

As for the cutting of bamboo, Qian Mimi handed over to Li Zheng Qian Shi and Qian Duoduo an apprentice, and asked him to follow Li Zheng to learn, after all, it is impossible for people to help him deal with this piece all the time. And, on the one hand, first cut down the bamboo in your own forest, which is also enough.

On the other hand, Qian Fan also began to think about where to buy bamboo if there was not enough bamboo, and what kind of bamboo to buy.

And there is a lot of money, that is, he and Li Paner grasp it as a whole, and they are responsible for the technical work, and the rest is to be handled by the two of them. If you want to buy things, you have to discuss with others, and who you want to send, these must be handed over to Qian Duoduo and Li Paner.

I don't have that energy, and Qian Fan feels that he has to start thinking about greenhouse planting with Qian Liang on the one hand, and on the other hand, he has to start interacting with his two baby bumps. After all, such a young child has begun to perceive the outside world, and if he does not educate himself well, he will really miss a good opportunity.

When children begin to follow, even if they don't understand what they are learning and why they are doing it, they will remember it the most, and it will be affected in the future. Even in the process of growing up, I will be unconsciously affected by the memories of my childhood and change my thinking.

Qian Mifan told Qian Duoduo and Li Paner what he wanted to do in the town and what he asked those people to do. and asked Li Paner to try to wash the gluten as well, and then found a thin iron plate, put it in the pot and began to rinse it.

These are all Li Paner's doing, and the money fans are watching from the side, and then taste the taste to see if it's right. However, Qian fans didn't understand why the dough couldn't be peeled off whole, but broken little by little. Later, I gave up.

But Li Paner saw that Qian Mifan really wanted to eat, so she waited for a while, and quietly tried it again, and found that this time was much better than the last time. It's not that complete, but it's not a piece of mud at least. Qian Fan didn't pay attention to using liver seasoning, so he used persimmon soup to adjust the taste, and it still felt good.

Qian Mifan felt that his steps were right, but he didn't get the effect he wanted, so he asked Li Paner if he put anything again, but he didn't put anything, it was the previous one. Then the money fan thinks that it must be related to the time when the batter is put aside, or the time when the batter is awake.

In the money fan, fans feel that there is something wrong with the shabu shabu pot, in the previous life, aluminum products were used, and now there must be no more. I couldn't find a lighter and more time-saving material, so I had to use it. Fortunately, in the end, although it is a little too thick, it can also be eaten without a visa.

However, when everyone ate this noodle product for the first time, they thought it was particularly delicious. Everyone ate a lot, and they also sent some to the small workshop over the vermicelli, so Qian Mifan asked Qian Duoduo to hurry to the house of the pig killer in the village to buy a pair of pigs to go into the water. Then, let Li Paner do it.

Everyone just ate something, and when they heard that it was a pig in the water, they were a little sick to their stomachs. After all, no one is happy to eat pigs in the water. It's smelly and fishy, and I don't know if I've washed it or not. Anyway, it's a nausea while eating. And there are a few restaurants that cook delicious food, but people generally don't tell outsiders.

Of course, if the money fans can open their mouths, people are not happy, and they will also give the money fans a little bit to do it. However, the money fan is not a person who can open his mouth casually, every time he makes a new dish, everyone keeps trying, and he feels that it is almost the same, so that the money fan will eat it.

If everyone in general is happy to be the guinea pig, but for pigs in the water, then forget it. Don't say it's everyone, even Li Paner, who was pointed out to be a pig in the water, hoped that he heard it wrong, and he didn't want to be a pig in the water.

I can't wash it clean, and I've been disgusting to death, and I always have a strange smell.

Qian Fan directly asked Li Paner what she usually uses to ferment dough, and people use alkaline noodles. That's easy to say, wash directly with alkaline noodles and large salt ginseng, and it's easy to wash. If you wash it, you will be left to cook. Qian Fan asked Li Paner to put two to three times as many big ingredients as usual.

And at the beginning, you don't need to put a lot, just put salt, and when the foam rises, there is no longer blood and water, so you can directly scoop it up and change the water for soup. Cook directly in water, and this time put all the ingredients in and start cooking. Wu saw Li Paner's patient look, so he took the initiative to take over the cooking.

Seeing Li Paner's appearance, Qian Mifan didn't want to embarrass others anymore, so he directly instructed Wu to prepare the usual spicy seasoning, and when those were cooked, Qian Mifan planned to explode his liver and lungs. (To be continued.) )