Luo Xiang'er looked at everyone's expressions and pursed her lips slightly, no one believes in herself! Forget it, give him a chance, if he doesn't grasp it, then forget it. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

She withdrew her gaze, glanced at Luo Qingyang, and thought of other ways for herself.

Luo Xiang'er lifted the spoon and picked up the fried double crispy in front of her, put it in her mouth and tasted it carefully.

After swallowing, Luo Xiang'er scolded her nose mischievously at Luo's father, who had been waiting for her to comment: "Father, your mastery of heat is very accurate!" ”

However, stir-frying in boiling oil, adding ingredients to the pot, and it is better to be extremely crispy, which is a description of the double crispiness of the oil explosion. Your fried double crispy dish is so crispy that it's one of the best even among master chefs. ”

"However, there is still a line away from the extremely crisp taste. I recommend that you switch to a high-flying fire that rises above your head and stir-fry the dish again. As long as you can control the fire, quickly turn the spoon, and put the dish on the plate in the most suitable second, as long as you reach the point where you are not able to live, and if you are a little older, you can make a very crispy dish! ”

Luo's father is in a stirring mood, as long as he finds out his own shortcomings and the right solution, he can really improve his cooking skills! He said repeatedly: "Good! Good! Good! I listen to you, and I hope that through this, I can break through the realm of master chefs! ”

Elder Song looked at Luo Xiang'er and pointed out her father in cooking, and her father accepted it happily without the slightest expression of resistance. yes! I have tasted the dishes used by the two, and the dishes cooked by Luo Xianger are superior to her father in color, aroma, taste, and shape. If it weren't for age, you could indeed be respected as a teacher!

His little disciple also looks like he should be, and it seems that his own family still understands his own family!

Yikes! What Luo Xiang'er said just now, if she can help Uncle Shi advance, it should be true! This girl has been a goblin since she was a child, but she has always been clear-headed, not saying what she can't say, and not doing what she can't do!

Elder Song raised his head and glanced at Elder Zhu, still sitting there stunned. He sighed secretly in his heart, Uncle Shi won't lose a real opportunity!

Luo Qingyang didn't pay attention to the reactions of others, he hurried to eat the dishes on the table when others were pondering, stunned, or suspicious.

He ate a few slices of chicken in a row, and couldn't help but praise: "This chicken is so delicious, salty, fragrant and crispy, fat but not greasy!" ”

Luo Xianger also chewed a piece of chicken on the plate: "This kind of chicken is eaten in a special way, you have to shave the bones first, then slice it, pick up the boneless meat slices when eating, chew it carefully, and the more you chew, the more fragrant it is." Its best part is the chicken thigh, which has a good texture and a more fragrant taste! ”

As soon as her words fell, the four people on the right quickly took away several slices of chicken.

After tasting a slice of chicken, Luo's father asked in surprise, "Xiang'er, what kind of chicken is this?" The method is quite special, not what are the methods we commonly use? ”

Luo Xiang'er nodded and said: "This chicken is called Bucket Chicken, which is named because of its plump, round and barrel-like body." It is made of two-year-old fat hens and simmered in old soup, which is indeed different from the methods of burning, roasting, stewing, frying, steaming, and stir-frying, and the taste of the chicken is different! ”

Ying Long echoed: "It's crispy, fragrant, tender and fresh, delicious!" ”

After all the eighteen dishes on the dinner table were eaten, everyone was basically full. (To be continued.) )