"You're going to be a dishwasher?"

Manager Zhao's voice fell, with a hint of surprise and regret, looking at Wang Ming's gaze, it became a little strange.

Dishwasher can be said to be the most tiring job in the whole kitchen, not only to clean all the tableware, but also to disinfect the yard, and the salary is not high, compared with the front desk service staff, not only tired, but also not much technical content, usually this kind of position, most of them are slightly older aunts to do.

Manager Zhao's words fell, making Wang Ming stunned for a moment, and when he came back to his senses, he shook his head with some tears and laughter.

"Manager Zhao, when I just came in, I saw the recruitment advertisement outside the door, but you can't just wash dishes when you enter the kitchen, right? Isn't there another job opening? Like what... Cold meat, or... Pier worker? ”

Wang Ming's voice fell, and he looked at Manager Zhao with an inquiring look, not that he looked down on the job of washing dishes, but he wanted to be familiar with this set of procedures in the kitchen, and he had to start from the formal position, and the salary of the dishwashing post was not much, but he had to go up and make a wok, with his current ability and physical condition, he really had some stage fright.

Looking at Wang Ming, who was not flustered at all, Manager Zhao nodded, but the look of doubt in his eyes did not decrease, the kitchen of Yufulou is not as good as the average small restaurant, the second-in-command who can cut two knives by hand, but she can't enter the kitchen This kind of position, although she can't do it, she can be qualified as the manager of the hotel, and she still knows some basic requirements.

On weekdays, there are also some kitchen brothers who come up from the bottom floor, who think they can cut some simple things and come to Yufu Building to apply, but all of them walked out of the door with a disgraced face after trying, and because of this, Manager Zhao looked at Wang Ming's gaze and became more and more regretful.

"In fact, it is also a good choice to be a service staff at the front desk, and the salary is also a lot, including food and accommodation, a minimum of 600 a month, plus wine commissions and subsidies, it is not impossible to earn 1,000 yuan a month."

But Wang Ming in front of him looks delicate, and he speaks in an orderly manner, and he looks old, which Manager Zhao likes very much, so after a moment of silence, she still said these words to Wang Ming, in her opinion, Wang Ming was born to be the embryo of the front desk, whether it is appearance or conversation, it is very in line with her mind, and the monthly income of 1,000 yuan is only the treatment of waiters who have passed the internship period.

Listening to Manager Zhao's somewhat seductive conditions, Wang Ming pondered for a moment, and then, under Manager Zhao's slightly expectant gaze, he slowly shook his head.

"I'm sorry, my dream is to be able to enter the kitchen, the front desk work, it really doesn't work for me at the moment, I still want to go into the kitchen and learn more."

Wang Ming's voice fell, Manager Zhao, who was originally sitting upright on the side, suddenly condensed his crossed ten fingers, and then, a pair of shallow eyebrows on her beautiful eyes wrinkled slightly, in her opinion, with such good conditions, even if Wang Ming seems calm here, he should agree after thinking for a while, now in the catering industry of Dongjiang City, there are not many hotels that can directly give this salary, but if you face a little young newcomer with a slightly immature face, there are not many.

"If it weren't for the lack of people at the front desk now, and it just so happened that your kid looked pretty good, such a good treatment wouldn't have been given to you directly."

Manager Zhao shook his head, and when he opened his mouth to speak again, he looked at the firmness of Wang Ming's face and slowly stood up.

"Since you really want to go into the kitchen to work, it's okay, if you can't do it then, the front desk will leave you a place, but you can have an extra month of probation."

Manager Zhao's voice fell, and he walked straight out, and Wang Ming on the side saw this, stood up again and again, walked to the front of Manager Zhao and opened the office door, and then nodded.

"Thank you, Manager Zhao."

Manager Zhao, who was still a little uncomfortable in her heart, was stunned by Wang Ming's sensible behavior, and her unpleasant feelings were also alleviated a little, and then, she looked at the side face of the young man on the side and took the lead in walking out of the office.

"Let's go, although I am managing the recruitment part, I can call the shots at the front desk, and as for the kitchen, the first thing to pass is the head chef."

In front of Wang Ming, Manager Zhao's voice came, she twisted her slender waist in the process, the high heels under her feet collided with the ground with a clicking sound, Wang Ming followed unhurriedly in the rear, and the two walked along the hall.

"Hey, didn't you just apply for a job, how do you go to the kitchen, is it the dishwashing job you applied for?"

"Looks pretty good, with clear eyebrows, why did you go to the kitchen, and now there is a shortage of people at the front desk, and if you are at the front desk, it's not bad."

"It's not a master who applied for the job, but it doesn't look like it, it's quite young, the body is thin, and it doesn't look like a restaurant."

"Maybe I don't know where I worked for a few months, and I think I have two brushes in my hand to apply for a position in the kitchen, but the kitchen requirements of Yufulou are not so simple, hurry up and eat, and he will come out dejected after a while."

Wang Ming followed behind Manager Zhao, and when he passed by the hall, the whispering sound also came from the crowd next to him, and most of the waiters looked at Wang Ming with strange eyes, and even the young man named Liu Can who led Wang Ming into the hotel on the side looked at Wang Ming at this time, and had some regrets.

Almost everyone believes that at Wang Ming's age, if he is self-aware, he should be applying for a dishwasher when he enters the kitchen, or he doesn't know the height of the sky and the thickness of the hairy boy who came to Yufulou to bring humiliation on himself.

The two entered the kitchen one after the other, and at this time the kitchen was brightly lit, and Wang Ming, who followed behind Manager Zhao, looked at this familiar scene, and the corners of his mouth lifted a knowing smile.

"Master Li, there's a little guy to apply, take a look."

Manager Zhao walked in front, stood still in the kitchen, swept his eyes, and shouted at the back door of the kitchen, and just after Manager Zhao's voice fell, most of the chefs in the kitchen who still had work in their hands raised their heads at this moment and looked at Wang Ming behind them.

The man called Master Li raised his head and put down the teacup in his hand, and a lazy voice also came from his mouth.

"Xiao Zheng, bring him over."

Master Li's voice fell, and a tall young man in the kitchen nodded, and then walked quickly towards Wang Ming, and after greeting Manager Zhao, he pointed to Wang Ming behind him and said.

"Come in."

Wang Ming nodded, followed the young man named Xiao Zheng to the back door of the kitchen, the kitchen was very large, about more than two hundred square meters, through a neat row of stainless steel vegetable shelves, Wang Ming's eyes, a man in white overalls appeared.

The man known as Master Li was about thirty years old, slightly chubby, with a red face with a little sharpness, at this time he was sitting on a stool, holding a teacup in his hand, and when he looked up at Wang Ming, he was slightly stunned, and then he stood up.

"Have you done it before? What position do you want to apply for? ”

Master Li's voice was very strong, and when he stood up, he handed the teacup in his hand to the young man named Xiao Zheng, and then, after taking out a pack of cigarettes from his pocket, he lit them for himself, and then asked Wang Ming.

"After working at home for a few days, I wanted to try my hand at pier work."

Wang Ming's face was flat, and he said to Master Li, and as he expected, after his voice fell, most of the people in the kitchen showed a strange expression, and even more, they directly put down the work in their hands, with a playful smile on their faces, and looked at Wang Ming leisurely.

The same is true of Xiao Zheng beside Master Li, when he looked at Wang Ming, the corners of his mouth set off an inexplicable arc, and Master Li on the side was slightly stunned at first, and then he said to Wang Ming.

"Come here, stretch out your right hand and show me."

Wang Ming was stunned, and immediately understood, the dun worker, also known as the standing board, belongs to the position of the preliminary processing of raw materials in the kitchen, mainly responsible for the preliminary processing of raw materials and the proportion of dish configuration, slightly more professional, can understand the preliminary cost accounting, and the most important thing, the position of the dun worker, because of the raw materials to change the knife, so that they become the shape required by the dish, therefore, can not do without a kitchen knife.

Chefs who often work with kitchen knives in their hands will have more friction on the outside of the ten fingers of the right hand corresponding to the thumb because of the variety of raw materials to be improved, in addition to some crust in the palm, resulting in calluses.

Master Li's intentions, Wang Ming thought about it a little, and then understood, and when he came to Master Li's approach, when his right hand stretched forward, his heart was also slightly apprehensive.

Holding Wang Ming's palm and looking at it a few times, Master Li's brows immediately wrinkled, although most of the kitchen workers who came here to apply for jobs in the past were a little indiscriminate, but like Wang Ming, he saw it for the first time, the latter's palm was slender, indicating that he had not done much physical work, and Wang Ming's palm could hardly see the calluses that had been grinded out, Master Li, who was very confident in his own set, looked at Wang Ming again at this moment, and there was a trace of displeasure in his eyes.

As a diligent business, the most unpopular thing is the high-minded cook, and the current Wang Ming, in his opinion, has become the best among these indiscriminate members.

Thinking of this, Master Li raised his head, looked at Manager Zhao who came over at some point, and shook his head.

"No play."