Chapter 352: Snow Mushroom Taro

When Luo Xiang'er had seen enough crystals of various colors and came out of the cave, she saw Lu Jian standing at the entrance of the cave waiting for her. Pen & Fun & Pavilion www.biquge.info a little embarrassed to think that he was just looking at the crystal and left him aside.

Lu Jian was not unhappy, he took the girl's hand and walked down the mountain together.

Mount Emei is more than 3,000 meters high, the mountain is majestic, the scenery is beautiful, the weather is thousands, known as "a mountain has four seasons, ten miles of different days" of the wonderful metaphor. The top of the mountain is covered in snow and the temperature gradually rises all the way down.

Towering ancient trees are all over the mountain, and along the way, Luo Xianger found medicinal materials such as Coptis chinensis, Gastrodia, Cordyceps sinensis, and Phellodendron chinensis. She instructed Gu Er, who came immediately: "Take care of these medicinal materials more, and deal with them as soon as possible with Xiaoding when they are ripe." ”

Then, she pointed to the garlic seedlings on the ground and said with a smile: "In the future, when we cook dishes, we will use garlic from Mount Emei, which is known as 'Sanjiang Nine-Leaf Ganoderma lucidum grass'!" ”

Gu Er Xianbao said: "Master, I found that there are wild tea trees on the mountainside!" ”

Luo Xiang'er thought that there was good tea to drink again, so she explained in a good mood: "Mount Emei is majestic, the peaks are beautiful, the forests are verdant, and the sea of clouds is continuous. At an altitude of 800 meters to 1,200 meters, it is surrounded by mountains, surrounded by clouds and mist, and has a beautiful environment, which is very suitable for the growth of bamboo leaf green tea trees. Zhuye Qing is a very famous green tea, which is unique in its mellow and elegant style! It is bitter at the beginning and sweet at the end, and it is one of the famous teas in ancient times. ”

Gu Er exclaimed: "So good! I really want to taste it. ”

Luo Xiang'er said again: "I will write you the procedure for making tea." ”

Gu'er responded without hesitation.

Luo Xiang'er continued to wander in the mountains, listening to the flow of thousands of ravines and the murmuring of water; Look at the strange flowers paving the path, the colorful butterflies fluttering, and the spirit monkeys playing......

Gu Er looked at the playful, naughty, funny and extremely humane spirit monkey: "Master, let the white ape manage them, otherwise he will be lonely enough!" ”

Luo Xiang'er thought of the white ape who was loyal to You: "If it likes it, do it." ”

Luo Xiang'er instructed Landing Pressure and Gu Er to dig up the underground bulb of a serpentine herbaceous plant with petioles, and she explained: "This plant is called mushroom taro, and its tubers are black after being ground and cooked, and are commonly known as black tofu. After the konjac is buried in the ice and snow and frozen, many small holes are formed inside, it is easier to taste when cooking, it has the characteristics of soft texture, fresh taste, fragrant but not greasy, unique flavor, etc., it is a famous food in Mount Emei. ”

Gu'er was very cheerful: "There is something delicious again." ”

Back in the kitchen, because the production of snow mushroom taro is simple, Luo Xiang'er let Gu Er and Xiao Ding do it.

What she wants to do is Ye Erba, skillfully making glutinous rice flour into dough. Then fry the peanuts and walnuts and crush them with sugar. Pour the cooked sesame seeds into a filling bowl, add a little lard to enhance the fragrance, and stir well.

Luo Xiang'er beckoned You and Xiaowu to wrap the stuffing together, then wrap it in baba leaves, and steam it in the pot.

Soon, the snow mushroom taro and leaf porridge were ready.

Luo Xiang'er asked Gu Er to take all the prepared food to the tea room, and Lu Zhuan, who asked her to rush to the tea room to drink tea, and the other five people tasted the special food of Mount Emei together.

Feng looked at the black sponge-like thing in front of him and asked Xiao Ding, who was sitting opposite, "What is this?" ”

Xiao Ding didn't look down on his disgust, this was made by himself and Gu Er, and said with a straight face: "This is the special delicacy of Emei Mountain, snow mushroom taro." (To be continued.) )