Because the food in the forest is quite abundant and there are no natural enemies, Xiong Daxiong Er can be said to be wide in heart and fat, and he is about to become a balloon. For Li Xiaopang's horizontal eyebrows, they didn't see it at all, and went directly to the girl, and there was a pig-like snort in their mouths, are you blind bears?

At this point, Li Xiaopang can't get rid of them anymore, and he can't get rid of these two Uncle Xiong. But this evil spirit in his heart couldn't come out, so Li Xiaopang flew up with two feet and kicked Xiong Da Xiong Er's ass twice. However, for their super thick fat, these two feet are basically equivalent to tickling.

Xiong Daxiong Er was very dissatisfied, waved his face at Li Xiaopang, and roared twice in his mouth: I'll clean you up later, let's eat and drink enough first.

"I think these two black bears seem to have a good relationship with you." Liu Yibing understood: just now this dead fat man was staring at him and talking nonsense, in broad daylight, the two blind bears entered the village, and they didn't make a fuss. Look at it this way, it's a regular thing.

Li Xiaopang could only hehe twice: "These two are foodies, at the beginning, my maid saw that they were pitiful, and they were so hungry that they were so hungry that they took them home and raised them for a few days, but they ended up on it, you said that people are not angry!" ”

The appearance of the two big black bears also made the guests in the house look out of the window, and Chief Ma nodded vigorously: "I see, there can also be a black blind man's protection area here-"

If I drank too much, I was worried about the establishment of a protected area when I saw anything.

Of course, Liu Yibing had to do the right thing, and with the cooperation of Yaya, he asked Xiong Daxiong Er to leave footprints and go back for comparison.

After sending off this group of people, the village chief's uncle discussed it with Li Xiaopang, and went from house to house again, so that everyone could speak in a unified voice, so as not to be implicated by the black blind man.

After Li Xiaopang came back, he saw Xiong Da Xiong Er leaning against the windowsill to bask in the sun after he was full, so he didn't get angry, and slapped them twice on the head in the past: "It's all your fault!" ”

Xiong Daxiong Er quit, stood up, entangled with Li Xiaopang, and finally was put down by Li Xiaopang, who shot angrily. There's no way, Li Xiaopang specializes in stumbling, Xiong Daxiong Er is more honest and can't resist.

Seeing the two bears drooping their heads away, Li Xiaopang felt a lot happier in his heart. When Old Man Wu saw this scene, he snapped his lips vigorously: "Little God, what can I do if the bear and bear leave a psychological shadow in 20,000?" ”

"Just these two foodies, I wonder if they have a long heart." Li Xiaopang pouted, and went to clean up the small garden, it was about to frost, and the fruits and vegetables in the garden had to be put away and stored in the warehouse.

This job is Sister Lin's favorite, and she is also busy with a basket, and her little face is full of joy of harvest: eggplant beans are all picked regardless of size; There are also tomatoes, which do not matter whether they are ripe or not. The green ones are fine, take a piece of seedlings to pick them off, hang them in a cool place, and after a month, they will slowly mature, and they will at least taste better than the persimmons bought in the greenhouse in winter.

The most gratifying is the small red pepper, with the thread threaded into a string of strings, to the bottom of the eaves to hang, slowly dried, when to eat the two down, fried chili oil, hit chili sauce, eat hot in winter, can be eaten until the next year.

The red peppers and corn under the eaves used to be the most intimate memories of many people in the countryside.

The small tender beans are washed and thrown directly into the sauce jar. In the past, when there was a scarcity of materials, pickles in the sauce jar were also considered an indispensable dish on the table. Like tender beans, melon scoops, tender cucumbers, etc., you can put them in the sauce jar and marinate. In addition, there are celery buns, which are made with gauze and thrown into a sauce jar, which is particularly delicious.

Everyone did it together, and even the three monkeys went into battle, hugging the old horned gourd, which was one and a half feet long, and it stood taller than the three monkeys.

"Climb the bean shelf to pick beans, and don't weigh your own small body." Li Xiaopang took the horn melon, and then pointed to the tall bean shelf, which others couldn't reach when they stood on the bench, so they counted on Monkey Three. Or you have to play your own strengths in everything.

Monkey San lived up to expectations and climbed to the top of the bean rack, and the beans crackled and fell like rain. After picking up this one, the little monkey flew directly to the next one, and saw Sister Lin slap directly: "Monkey three is awesome!" ”

Then, he was smashed on the head by a bean.

After picking the beans, Monkey San jumped again, jumping directly onto the half-ridge sweet pole, the sweet pole was only the thickness of a thumb, of course, he couldn't help it, and bent directly to the ground and was broken by the little monkey. The monkey also picks his mouth and eats a few sections in the middle of the sweet rod, the top one is too tender, and the bottom one is not sweet.

As soon as the monkey three ate this, of course Sister Lin leaned over. Monkey San didn't eat alone, and threw the bottom sections to her. Sister Lin also followed the example of Monkey San, peeled off the outer skin, took a bite of the inner pulp, and a fragrant sweet juice flowed into her mouth, and then flowed all the way to her heart.

"It turns out that the sorghum stalks are so delicious!" Sister Lin chewed a few bites and even swallowed the slag into her stomach. Li Xiaopang was stunned: This girl is going to change her diet?

Monkey San was also very contemptuous, and after chewing a few bites, he snorted twice, spit out the slag on the ground, and then bared his teeth at Sister Lin: I have to show you occasionally.

Dare to love this thing and sugarcane in the same way - Sister Lin's whole person is not good.

After working for a while, all kinds of vegetables were collected, including old cucumber seeds, old nest melons, etc., all of which were moved into the warehouse, making the rhubarb scream vigorously, probably because the protest occupied its territory.

The third monkey is still in the garden, carrying a long nest of gourd seedlings, and there is a fist-sized small gourd in the front, turning in a circle, probably when the meteor hammer plays.

"Don't all monkeys like to play with sticks?" Wu Qingluan also couldn't help laughing.

As a result, the nest melon suddenly separated from the seedlings, and was thrown out by the monkey three, and ran here with a snort. Everyone was startled, and when they reacted, they heard a snap, and the window pane was smashed.

"Monkey Three!" Li Xiaopang gritted his teeth and shouted, and then looked at Monkey San, who was no trace until he slept at night. Early the next morning, he was brought back by Qiqige, saying that he was hugged by Sister Lin and slept overnight.

Li Xiaopang can only mourn for the glass at home: Whoever provokes him, the squirrels and monkeys will come to the disaster-

After a few days of busyness, the crops in the earth are basically cleaned up, and finally there are some radishes, cabbage, mustard greens, cherry blossoms, carrots and the like, which are not afraid of frost, and after being beaten, they taste better.

When the autumn harvest ended, everyone breathed a sigh of relief, and every family began to prepare for the winter. The first priority is pickled cabbage, and people in the Northeast can't do without sauerkraut, just like mountain ~ Western people can't do without vinegar jars, and four ~ Sichuan people can't do without chili peppers.

Pickling sauerkraut is also a very hard thing, generally the housewife of the house first repairs the cabbage, removes the roots, brushes down the old canopy and dried leaves outside, and then washes the cabbage with water, one by one into the tank. If the population is large, it has to be pickled in two large vats.

In order to make the cabbage in the jar more compact, it is usually necessary to put a clean sack on it, stack two layers of cabbage, and stand on the person to step on it. The monkey three are the most fond of this work, standing on it and jumping around. It's just that its small physique is not as heavy as two taels of cotton, so it is basically not used.

In addition, pickled sauerkraut is said to be divided into people, a little people pickled out of the sauerkraut taste mellow, sauerkraut is also white and tender, and some people have a strange smell when they come out, which is said to have something to do with character.

Anyway, the sauerkraut pickled by Li Xiaopang's house is the most sour in the tunzi, and he also summed up the reason afterwards: with the help of the sour-faced monkey Monkey San, it is strange if it is not sour.

After the cabbage is stacked, a large square stone is placed on the top, and after two days, it is filled with water, and then it is placed in the outhouse to ferment slowly, and it usually takes a month to eat it.

In addition to pickled sauerkraut, it is to store large turnips and carrots, potatoes and the like. According to the tradition of Ah and Black Blind Zitun, a large vegetable cellar is dug in front of the house and behind the house to store autumn vegetables. The cellars are more than three meters deep, and ladders are used to get up and down. After the surface is covered with firewood and hay, even if it is ten winters, the inside of the vegetable cellar will not freeze.

This year's radish and cabbage are also a bumper harvest, take the green radish as an example, the one that is exposed to the ground is half a foot long, and if the donkey enters the radish field, it can stumble. After pulling it out, the radish was nearly two feet long, and it was called a water spirit.

This kind of green radish is best eaten raw, or cut into shreds, sprinkled with sugar and poured with vinegar, sweet and sour, spicy and fragrant, and is a good dish to accompany wine. In addition, there are carrots, which are round and larger than human brain seeds, which are suitable for stewing and eating.

In addition to storing all kinds of autumn vegetables, you also have to pickle some small pickles and the like. This year, Li Xiaopang's family is also very well prepared, and there is no shortage of life.

With the help of everyone, Li Xiaopang is not so busy, he is mainly responsible for the heavy work - digging the vegetable cellar. I chose a place behind the house, about four or five meters square, waving a shovel.

At first, it was fine, but the deeper you dig, the more tiring it became, because the excavated soil had to be lifted to the top, which was definitely a physical job. And as the depth increases, the whole person goes underground, and there is a narrow space all around, giving people a great sense of oppression. One of the so-called four grievances is digging vegetable cellars.

The four aggrieved people are digging vegetable cellars, squatting on trumpets, cuckolding, and writing materials. Li Xiaopang experienced it today, and it was really uncomfortable, so he called Monkey San over.

The little monkey also knew that he had made a mistake by smashing the glass, so he behaved exceptionally well-behaved today, holding a stove shovel for the fire, and throwing it out with floating soil. As for its small arms and thin legs, they all fell down when they were thrown less than a meter high, making Li Xiaopang all dirty.

"Is it the one who has the heart, believe it or not, bury you alive!" Li Xiaopang roared, and the monkey three was so frightened that he climbed up, saying that he would not come down again, even if he asked him to come down in the winter in the future, he would take out some potatoes and hug a cabbage or something, but it was not good.

Li Xiaopang was busy working below, when he heard Yaya's eager cry from above, and looked up, only to see Yaya standing on the edge of the pit, gesturing with her little hands, and under her feet, Rhubarb and Erhuang were also chirping.

"What the hell, someone is catching birds over there!" Li Xiaopang was anxious when he heard this, if this leaves a psychological shadow on those migratory birds, who will come to you in the coming year.

"Where did you come from, bastard, dare to do such a thing that lacks virtue and smokes, today you have to beat other people's brains into dog brains!" Li Xiaopang yelled and scurried twice, but the vegetable cellar was dug too deep and couldn't climb up at all, so he had to yell again: "Move the ladder-"

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