In the huge square, as the new black Santana drove slowly, attracting the attention of some people, someone spoke in admiration. Pen "Fun" Pavilion www.biquge.info

The brand-new black Santana reflects the dazzling light under the light of the early sun, and looks extremely high-end atmosphere, and this car has been popular for 2,000 years, regardless of the appearance or configuration, it gives people a sense of domineering.

Wang Ming parked the car next to the square, and as the car door opened, Wang Ming stepped out of it, and his slender figure suddenly ushered in a watchful gaze.

"Is that him? Wang Ming, okay, I actually drove over by myself to participate in the finals, if this car is all done now, it will take nearly 300,000, right? I've heard that there are many places where there are no existing cars, and they have to be booked. ”

"With such good conditions and such high cooking skills, it is really strange that he is hidden in a second-level catering portal, and it seems that Wang Ming is only seventeen or eighteen years old, and he is already very powerful with this kind of achievement, and there must be a place for him in the catering industry in Dongjiang City in the future."

"Cut, you don't know yet, this little guy doesn't look very old, but he already has his own business, it is said that he sells fried skewers, the business is very good, no wonder, he has such a high level of cooking skills, and it is difficult to think of a bad business."

Everyone whispered, attracting more viewers to look at them, and the moment they saw that it was Wang Ming who was driving, there was an uproar in the huge crowd.

Wang Ming's face was indifferent, and after entering the rest area, his eyes swept over the rest of the top ten, but he didn't see Lin Fei.

There was still more than an hour before the finals, Wang Ming was bored, and carried out this short trim in the rest area, as time passed, not long after, Yu Shao and Li Long arrived, carrying a foam fresh-keeping box, and placed it next to Wang Ming.

"Okay, I've bought something, do you need to check it?"

Li Long carefully pushed Wang Ming, and said softly, as his voice fell, Wang Ming opened his eyes, shook his head with a smile, swept his eyes over the crisper beside him, and looked at the time again.

"It shouldn't be long before the finals are held, I'll do my best, you and Yu should go out to rest."

Watching Li Long and the two leave one after another, Wang Ming took a deep breath, his gaze moved, and landed on Lin Fei not far in front of him, nodding with a smile.

"It seems that it is very well prepared, such a large box, I am really curious about what is inside."

Lin Fei walked over, sat down next to Wang Ming, looked down at the crisper beside him, showed a smile on his face, and said softly.

"You'll know in a moment, I think, you shouldn't be hiding it anymore today, right?"

Wang Ming raised his eyebrows lightly, and said with a smile, when his dark gaze fell on Lin Fei, Lin Fei couldn't help but smile bitterly.

"If you still have to hide it at this time, what kind of finals will you participate in, you see, I will do my best to improve my ranking today, these guys, there is no fuel-efficient lamp."

The two laughed and talked, and after a while, as the five people in the referee's seat slowly walked up, the noise of the scene gradually faded down, and at the same time, the ten people of the food group also sat on the seats one after another.

"The annual cooking competition, to today, ushered in the final finals, I am very happy to have so many audiences who like food to support, for today's last competition, there are no requirements and restrictions, in fact, food is also an art, today I hope that the ten of you present can come up with their current highest level, make their best works, this competition, will determine your ranking, but also will give all your efforts to draw a successful end."

"Now, we invite our top ten to enter the assessment area and start our finals this year."

After a long series of voices fell, in the rest area, the contestants took the packaged raw materials and gradually walked towards the venue, beside Wang Ming, Lin Fei blinked, and said to Wang Ming: "Let's go, I hope that today, you can still maintain the first position." ”

Lin Fei's voice fell, he reached out and picked up a backpack beside him, and walked towards the assessment venue, while Wang Ming, who got up, smiled slightly, and then when his palm reached out, he picked up the crisper box and walked in towards the assessment area.

And Wang Ming's behavior once again caused a slight uproar, looking at the small size of the crisper box, everyone also guessed the raw materials contained in it.

The No. 1 assessment table, which is also the assessment table closest to the rest area, Wang Ming put down the large crisper box, checked the kitchenware and spices, and waited for the password to start the competition.

"Phew...... Wow......"

The sound of the clock striking in the square, the bell striking on the hour, made everyone's spirits shake, and then, above the referee's seat, the voice of the white director also came out.

"Final...... Begin. ”

Director Bai's voice came out, and among the only ten people, someone moved quickly at the moment, Wang Ming opened the crisper box unhurriedly, and looked at the whole ice with cold air in it, this piece of ice is the size of a basin, it is round, and when it exudes bursts of cold air, many people will look at it.

Reach out and take a small bowl, add starch and water, add a little cooking oil, stir well, and set aside.

The whole bowl of ice cream was dug into balls about the size of red dates by Wang Ming, and put them into the ice cubes next to the crisper box for refrigeration.

After doing this, Wang Ming's eyes fell on the ice cubes in the crisper box again, the color transparency of the ice cubes is very high, it was specially bought by Yu Shao from Zishuidao, this kind of ice cubes with high transparency are made of pure water, and the color is very transparent.

Wang Ming stretched out his hand to take the ice carving knife in the box, this unique knife combines the characteristics of a groove knife, a crescent knife, a sharp knife and a chisel, and it is brand new and full of coldness.

Wang Ming took a deep breath, and when he looked up, his eyes fell on the stands that were very close to Lin Fei, and when he didn't see Lin Xi's figure, he retracted his gaze with some loss, and then took out the transparent ice cube.

The ice carving knife in his hand was under the control of Wang Ming, quickly processing the ice cubes, and this kind of action made everyone in the audience stunned, even a few people who were also contestants, they all looked at it.

"Ice sculptures? When I went, I really took cooking as an art. ”

In the stands, someone spoke softly, attracting the attention of countless people, and quietly stuck out his tongue, but no words came out.

No. 1 assessment table, Wang Ming's speed is getting faster and faster, this ice sculpture has extremely high requirements for speed and strength, unless it is in a cold storage or a place where the weather is cold, otherwise, there is no extreme speed, and the carved ice sculpture is very likely to enter the melting state in advance.

Wang Ming's speed is extremely fast, and in a short time, there has been a prototype has appeared, it is a strangely shaped lamp, around this lamp, in addition to a circle of about two fingers wide along the table, surrounded by nine pits the size of wine cups, and all of them were sealed by Wang Ming with tin foil.

On the ice body, patterns were also quickly carved, reflecting this strange lamp, so that when Wang Ming nodded slowly, he put it in the crisper to delay the melting time.

At this time, there was already a buzzing fire, Wang Ming also lit the flame, as the flame rose, after quickly cleaning the wok, Wang Ming injected half a pot of pure oil into the pot.

The flame whined, the oil temperature rose rapidly, and in the crisper box, the ice cream ball the size of a red date was picked up by Wang Ming and put into a small bowl, and after a slight roll, it was lightly put into the pot by Wang Ming.

Wang Ming's speed was very fast, his movements were calm and sharp, and the nine ice cream balls floated quickly, and after being salvaged by Wang Ming, they were poured into the oil Gu and soaked together with the hot oil.

The wok is quickly cleaned up, boiled after adding Qingshuihe sugar, with the high heat boiling, the low heat is boiling, the hand spoon constantly stirs the bottom of the pot, so that the sugar is heated evenly, and gradually there are bubbles churning, and a faint sweet fragrance is also quietly emerging.

With the heating of the white sugar in the pot, the small bubbles gradually became even, and even the color of the white sugar was light yellow, and the flame on Wang Ming's wok, after the nine ice cream balls in the oil Gu were salvaged, the oil was controlled, and then put into the wok, and after being stir-fried twice by Wang Ming, it was put aside.

After quickly taking out the ice sculpture and placing it, Wang Ming took out a small iron skewer and took out the silk ice cream that was still heating in the pot one by one, and put it in the nine holes.

Seeing that there were more than a dozen main silk threads connected above, Wang Ming put the silk ice cream into the pit wrapped in tin foil, and the golden light was shiny, which was quite attractive.

Reaching out and grabbing a handful of chopsticks prepared on the side, putting the bottom into the pot, dipping it in the fried sugar, flipping the wrist, constantly flicking on the top of the ice sculpture, wisps of light yellow silk threads, also quietly resurfaced, shrouding the nine silk cream above the ice sculpture.

In Wang Ming's production room, the crowd on the audience stage had a commotion again, when a pair of eyes looked at each other, above Wang Ming's No. 1 assessment platform, the ice sculpture spread bursts of cool air, above it, nine holes like small lamps, nine longan-sized silk cream ice cream lying quietly in the tin foil, countless golden silk threads connected, under the reflection of the sun, extremely beautiful.

Wang Ming's hand speed did not stop, reached out and took out the salmon and oysters in the crisper box, after a quick cleanup, Wang Ming's palm turned over, the No. 2 mulberry knife was held by him in his hand, the speed was incredibly fast, just less than a minute, salmon and oysters, all of them were changed to the knife, spread on the circle along the circle of two fingers wide circle surface, with the prepared ingredients, Wang Ming's slender palm poked out, and knocked down on the bell.

"When..." (To be continued.) )