On the right side of the National Garden, at the Tiantianxiang beef soup shop, Wang Ming and the two nodded, and under the leadership of the waiter, they entered it. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

Luoyang beef soup is a delicious and delicious Han famous dish, which belongs to the Yu cuisine, and is made of spices such as pepper, star anise, cinnamon, and grass fruit. There are many soup restaurants in Luoyang, all over the streets and alleys, and the business of each soup restaurant is very prosperous. The façade of the soup house is generally not large, no matter how famous the soup house is, the most façade is two or three, civilian, popular, is the real reason why Luoyang soup can be popular for a long time.

The same is true of the Tiantianxiang in front of me, the store is not big, about more than 40 square meters, the decoration is very simple but very clean, after entering it, the two sat down, Wang Ming reached out and took the menu on the side, and began to flip through.

The beef soup shop lives up to its name, the main business is beef soup, with some scones and cold dishes, economical, after ordering two side dishes and scones and two bowls of beef soup, watching the waiter quickly place an order, Wang Ming looked around and began to look around.

The business of the small shop is very hot, Wang Ming and the two came in at the right time, a table that has just been vacated, everyone is sweating profusely with meat, Wang Ming saw that someone soaked the scones in the beef broth, added chili peppers, and pinched a few garlic in his hands, eating with relish, and a look of satisfaction.

"Men in the north really have a soft spot for garlic." Wang Ming said softly, while Shangguan Jing'er pouted, as a chef, she was not averse to garlic, but when she saw the scene of those cloves of garlic being put directly into her mouth and chewed, she still felt a little uncomfortable.

"Your tea." Just as Wang Ming was looking around, after the waiter placed an order, he quickly walked over, and the cup with tea was placed on the table in front of the two of them, and said with a smile.

"Thank you." After Shangguan Jing'er replied politely, she watched the waiter come over with a kettle, and then her dark blue eyes fell on Wang Ming.

"This family's beef soup is not to be evaluated, just this cup of tea today, is the best Wuhuang peony flower tea in Luoyang, although the price of this tea is not too expensive, but when soaking, it is very particular, the boiling water of the tea should be kept at eighty-five degrees, and the brewing time is kept at about five seconds, the pure peony petal tea dances in the teacup and blooms a piece of soft peony petals, dynamic and charming, the tea soup is clear, the tea fragrance is elegant, the entrance is refreshing, it is refreshing, I came by chance before, Although the impression of beef soup is also good, the most favorite is the cup of Wuhuang peony flower tea in front of me. Shangguan Jing'er spoke, and as his voice fell, the waiter smiled, and after giving Shangguan Jing'er an appreciative smile, he slowly added the boiling water in the pot to the cup.

Wang Ming's eyes looked at the boiling water poured into the cup, and silently counted the seconds in his heart, just as Shangguan Jing'er said, when it was three seconds, the peony flowers in the teacup slowly rippled in the cup, and when they reached five seconds, the soft peony petals stretched their waists at the same time, and they also exuded bursts of elegant fragrance.

"Try it, it's delicious." Shangguan Jing'er opened her mouth and said, then, picked up the clear fragrant tea, put it on the tip of her nose and sniffed it gently, blew the peony petals that had been stretched out, put it to her lips, and took a sip gently.

At the entrance of the flower tea, a refreshing feeling directly permeated the mouth, and the clear tea soup released the unique fragrance of peony flowers, faintly spreading with an irrepressible fragrance, making Shangguan Jing'er show a soft smile on her face, and her dark blue eyes fell on Wang Ming in front of her with a little expectation.

"It's really good, the tea is light and elegant, the peony petals are dynamic and charming, good tea." Wang Ming savored the peony flower tea in his mouth, although he didn't know much about the tea ceremony, he was still able to taste the wonderful taste, and when he nodded frequently, the smile on Shangguan Jing'er's face was even stronger.

Between the two of them tasting tea, two side dishes were also served, the side dishes were very simple and homely, a pickled kimchi, plus a small portion of peanuts, placed on the table in front of the two.

Tasting peony flower tea, occasionally throwing a peanut into the mouth, tasting the slightly sweet kimchi, appetizing and crisp, chewing in the mouth crisp very sweet, faintly with a hint of fermented taste.

"Sir, your beef broth." The waiter came over again, holding two bowls of steaming beef soup in his hands, and placed them in front of Wang Ming and the others, and at the same time, another waiter also rushed over with a small cart and picked up two golden crispy scones with a burnt aroma, which were also placed in front of the two of them.

"Your beef broth is ready, please use it slowly." The waiter said with a smile, then turned to leave, and Wang Ming's gaze fell on the beef soup in front of him.

In the blue and white porcelain-colored soup bowl, in the clear beef soup, a large piece of beef rises and falls in it, the soup floats with a little red oil flower and chives, and the rich fragrance continues to float out with the heat, the amount of beef is very sufficient, at a glance, the visual impact is affordable, the green and white green onions are dotted in it, adding a color to the beef soup, and also making the taste of the soup more intense, the spicy aroma of chili oil, just looking at the scattered red oil floating on the soup, you can feel it.

"The meat of this beef soup is really real, it is actually stewed with the part of beef ribs." Wang Ming said softly, picked up a small spoon and stirred the beef broth in front of him, and suddenly the heat rose more intensely, and the fragrance that swirled around the tip of his nose became more and more mellow.

"yes, let's eat it, while the scones are still crunchy, the taste of soaking in them is super good." Shangguan Jing'er nodded, said with a smile, and then, stretched out her white palm, picked up a scone, broke it into small pieces, and put it into the beef broth little by little.

Shangguan Jing'er's speed was very fast, and after a while, a palm-sized scone cake entered the bowl, and after being gently stirred by her, she ate it slowly, looking at the faint smile on her face, Wang Ming showed a look of expectation, and then, following Shangguan Jing'er's example, quickly broke the scone into small pieces, and put it into the beef soup.

After the chopsticks in his hand were gently stirred a few times, the scone pieces were evenly soaked in the soup, and a small piece of scone pieces was picked up, watching the rich soup dripping down above, Wang Ming blew it, and slowly put it into his mouth.

The taste of the scones is very fragrant, the soup hanging on the outer layer is very fresh, with a slight piping hot, spreading in the mouth, the taste of the beef soup is mellow and fragrant, with the faint spicy taste of sesame pepper and chili pepper neutralized together, with chewing, the scone pieces that have not yet been soaked make a crunchy sound, mixed with a wheat flavor, mixed with the beef broth in the mouth to form a delicious, so that Wang Ming nodded lightly, picked up a piece of rib meat with beef tendons, put it into his mouth again, chewed, The tender beef juice is very thick, the meat is fragrant, and a mouthful of beef soup mixed with scone pieces goes down, Wang Ming can't help but secretly praise the difference in this beef soup.

"At first, it looked similar to Shaanxi's mutton steamed buns, but after eating it, both the taste and texture were completely different." Wang Ming opened his mouth to speak, and Shangguan Jing'er also nodded.

"By the way, where are you going next?" Swallowing the food in her mouth, Shangguan Jing'er raised her head, with a hint of hidden deep melancholy on her delicate face, and asked Wang Ming, and as her voice fell, Wang Ming fell into a short silence, and then, when she looked up, a smile appeared on her angular face.

"Shaanxi."