Yufu Building, in the hall, the five new people sat on the chairs one after another, talking to each other, waiting for the afternoon trial, with Wang Ming's promise, several people were not in a hurry, at the moment talking and laughing, there was no hostility to each other. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

Wang Ming and Li Mei got out of the car at the gate of the Yufu Building, and after entering it, they looked at the few people who were constantly talking and laughing softly, and the corners of their mouths also lifted a smile.

There was still some time before going to work, and after separating from Li Mei, Wang Ming lay down on the bench in the rest area, squinting his eyes slightly, thinking about several appetizing dishes in his mind.

White radish stewed short ribs, add green onions, ginger and peppercorns, etc., the taste of the finished soup is slightly sweet and bitter, but the effect of strengthening the spleen is relatively good, and the white radish ventilation can play a role in dredging the stomach...

The old man's body is thin and weak, it should be some stasis in the stomach, resulting in an empty stomach, but he can't eat anything, white radish can dredge the stomach, but the stomach is empty, and therefore, it needs to be equipped with ribs to supplement at the same time, so as to have some effect.

Wang Ming thought in his heart, and then bit his lip gently, and in the middle of the groan, another vegetable juice also came into his mind.

Tender lotus root juice... It is necessary to take the second section of lotus root under the silt, and after processing it, squeeze it into juice and prepare it with a small amount of honey to mask the jerky taste of the raw lotus root juice, which is appetizing and spleen-invigorating.

Wang Ming's mind flipped and settled on the two kinds, only by letting the old man's spleen and stomach gradually recover a little, can he eat some liquid food, such as millet porridge and other foods.

The raw materials and precautions that need to be prepared for these two soups echoed in his mind, and after Wang Ming confirmed it again and again, his mind gradually relaxed... Fell into a semi-confused state.

was in a daze until more than four o'clock, the people in the kitchen slowly walked in and began to prepare, Wang Ming opened his eyes, looking at the handler who appeared beside him at some point, and frowned slightly.

"Master Wang... I'm sorry, I know it's wrong, don't be angry, I'll never do it again..."

The handsome man lowered his head and said softly, there was no longer the arrogance of noon, and as his voice fell, Wang Ming stood up expressionlessly and patted him on the shoulder.

"Actually, I know that I don't blame you for this today, you didn't make the dishes, but with your temper, you really can't do the work in the kitchen, and changing jobs early is not a bad thing for you."

"By the way, I've already said hello to the bar, I'll settle the salary later..."

In the face of the softness of the worker, Wang Ming did not ridicule and ridicule, but persuaded him earnestly, and then, under his somewhat pitiful eyes, he slowly left.

Looking at Wang Ming, who was slowly leaving, the hand-wreath sighed, with a touch of bitterness at the corner of his mouth, regretting his impulse at noon, but he also knew that he had gone too far, but after all, he was a young man, and sometimes his temper came up, and it was inevitable that he could not control it, and this was also the reason why Wang Ming persuaded him.

Wang Ming doesn't understand, and doesn't want to understand, this kind of person with an unstable temper and who can joke about his work at will is really not suitable for the chef industry, and people always have to pay some price for their impulsiveness, everyone is like this, everyone is... There can be no exceptions.

With the experience of the work of the lotus, although it was still busy at night, there were almost no unqualified dishes, and among the five people, after leaving a relatively neat teenager, as for the other four, they were arranged by Wang Ming to help in the small shop, and while being familiar with the business, Wang Ming also had new ideas in his heart.

After getting off work, Wang Ming settled the four of them in the small shop, and as for where they lived, it was temporarily ignored, until they were really able to adapt to it, Wang Ming would choose the right person from them, of course, in between, they would still be paid according to the number of days.

After settling in several people, Wang Ming rode back to the hut, studying the palace recipes and the three-way knife technique, and also recorded some special production methods of the raw materials of the dishes that he could touch on weekdays.

With Andy Lau's forgetfulness in his ears, Wang Ming closed his eyes slightly, and he fell asleep groggily at some point.

Early the next morning, although the so-called King Chef Competition will be pre-selected today, Wang Ming still went to the Yufu Building, and after entering the hall, looking at the chef Li Long, who also came early, Wang Ming shook his head helplessly and walked over.

"Master, why did you come so early? Is the old man feeling better today? ”

Sitting down next to Li Long, Wang Ming's eyes fell on him, at this time Li Long's eyes were a little scarlet, and his face was also full of exhaustion, obviously it was another sleepless night, watching Wang Ming sit down, as his voice fell, Li Long smiled, and then, the cigarette in his hand was taken by him again, and then, when the smoke was exhaled, Li Long let out a long breath.

"I gave him soy milk this morning, and I didn't finish an egg white, and I vomited most of it..."

Li Long said softly, as his voice fell, when he looked up, he looked at Wang Ming in front of him, and there was sternness in his eyes.

"Isn't it a qualifier for the Chef Championship today? How did you get here? ”

Li Long's eyes looked at Wang Ming, and when his brows furrowed slightly, he spoke again, and as his voice fell, Wang Ming pursed his lips and immediately shrugged his shoulders.

"It doesn't start until eleven o'clock, it's still early."

Li Long's gaze looked at Wang Ming, and the stern color in his eyes became a little stronger, and then, he stood up and patted Wang Ming's shoulder.

"Don't waste it here, go early, get acquainted, don't keep thinking about dragging it back, this is not like the Wang Ming I know."

Li Long's voice fell, making Wang Ming smile helplessly, and then, nodding, he walked slowly towards the door of the Yufu Building.

"Come on, take a good assessment, and the most important thing is to observe the strengths of other players."

Li Long stood in front of the door of the Yufu Building, and said to Wang Ming again, as his voice fell, Wang Ming nodded, and had already stepped on the motorcycle, waved his hand at Li Long, and with the sound of the roar, he galloped away towards the prescribed pre-selection venue.

When Wang Ming arrived on a bicycle, there were hundreds of people in the huge square, and there were hundreds of people in the audience, and there were as many as 100 chefs participating in the qualifiers.

Wang Ming parked the car on the periphery of the square, and when he walked in, he handed over his ID card, and after verification, the staff gave Wang Ming a license plate and let him in.

The venue for the pre-selection assessment is very large, Wang Ming stood at the entrance, and when he looked roughly, there were almost fifty seats, each of which was a small area, although it was not big, but there were all kinds of pots and pans, and there were also piers and kitchen knives, etc., all neatly placed on it.

Wang Ming retracted his gaze, and when he looked around, he stopped at the entrance instructions in front of the examination room, and then walked over to the side of the sign.

After a cursory look, Wang Ming also briefly understood, all the assessment students are the same, from the cutting of raw materials to sizing and cooking, and then handed over to the referee seat for inspection, to put it bluntly, it is a small threshold, after a wave of elimination, ten people are left, and the second round of the competition is selected, and as for the dishes assessed, they are not explained, and it should be explained by radio before the exam.

"The ratio of those who stay is one to ten... Although it is cruel, it saves time and effort, and it can be done at one time..."

Wang Ming muttered at the corner of his mouth, and when he said softly, he withdrew his gaze, stretched out his hand to look at his brand, and immediately a smile appeared on the corner of his mouth.

"Sixty-six... It's an auspicious number. ”

Eyes retracted from the number plate, Wang Ming bored to find a place to sit down, raised his hand to look at the time, there is still more than half an hour before the start of the game, simply idle, Wang Ming closed his eyes slightly, the noisy sound around him, also did not interfere much with him, the milky white jade card on the chest diffused a burst of coolness, it seems that as long as Wang Ming's mind turns, he can quickly enter the state of wholeheartedness, even if there is interference from the outside world, the impact on Wang Ming will not be too big.

Confused in a semi-sleep state, unconsciously, the time for the pre-selection assessment is getting closer and closer, when the first batch of candidates are notified to enter the assessment seat, Wang Ming flipped over the sign in his hand, there was no him in the first fifty miles, and therefore, after rolling his eyes, he continued to enter a state of confusion.

In the examination room, as many assessment students entered it, the scene became a little hot, the noise came and went, and even the second wave of chefs for the assessment almost all gathered around the grandstand area, looking at the hot scene of nearly 50 people in the center of the venue at the same time, in the whole square, only Wang Ming was left, sitting on the bench at the entrance, wearing work uniforms, wearing a work hat, leaning on the back of the chair drowsily, and the surrounding hot scene, it seemed extremely incompatible.

Gradually, as more and more people paid attention, many eyes looked at Wang Ming, who was drowsy and sleepy on the bench, and many people laughed directly.

"The little chef is also here for the pre-audition, right? To be able to fall asleep on such an occasion, this Nima... I serve. ”

"It's estimated that it's also a formality, although the gold content of this kind of competition is not too high, but it is still not easy to get some rankings in it."

"This kid has a really big heart, everyone else has already started the game, even if it's the next round, in such a noisy environment, he can really fall asleep, awesome..."

Everyone laughed and whispered, and as the game started at that end, they reluctantly withdrew their eyes from Wang Ming's body, but there were still some people who occasionally smiled when they looked at Wang Ming.

Time passed slowly, about twenty minutes or so, the first pre-selection assessment was completely over, as the first wave of examiners cleaned up a little roughly, and slowly left the examination room, the announcement of admission sounded on the radio.

"The second group, No. 51----100, enter the assessment area, follow the number prompts, and enter your own position..."

As the radio sounded, the second wave of assessment students also slowly walked towards the center of the venue, but Wang Ming, who was sitting on the chair, did not react at all.

"Number 66... Contestant Wang Ming, please enter quickly..."

With the entrance of the second wave of candidates, the sound of the radio sounded again, and then, on the square, there was an uproar, and in the closest place to the entrance, a staff member smiled helplessly, and immediately stepped forward, stretched out his hand and patted Wang Ming's shoulder.

"Young man... Wake up..."

Wang Ming was really sleepy, at this moment, as the voice of the staff fell, Wang Ming opened his eyes, and when he heard the call of the radio again, his face showed a wry smile, and then he stood up.

"Thank you, accidentally... I'm asleep. (To be continued.) )