In the depths of the cross street alley, Shangguan Jing'er pointed to a small door in front of her, said to Wang Ming, and then accelerated her steps and approached the door of this Hu spicy soup shop. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Hu spicy soup, as a local characteristic of Henan, has also been popularized all over the country, and the Hu spicy soup of the Cross Street is the authentic Fang Zhongshan Hu spicy soup, in the cross street, which is known for delicious snacks, has been for many years, and although his origin is in Zhengzhou, Henan, but this Hu spicy soup here is the oldest shop before it became popular.

Fang Zhongshan Hu spicy soup.

Wang Ming's eyes swept over the shop in front of him, this shop is not big, about more than 30 square meters, and the actual business area, I am afraid that there are not even 30 square meters, there are only four tables in the whole quaint decoration hall, the main business is Hu spicy soup, with oil film and fried buns, pies and other staple foods, although the store is not big, but it is very clean.

After the two entered it, they sat down at a table, and the owner, an aunt in her fifties, looked at Shangguan Jing'er who was sitting next to her at the door, with a kind smile on her face.

"Jing'er is back, is it still the same?" The aunt said with a smile, obviously very familiar with Shangguan Jing'er, and as her voice fell, Shangguan Jing'er nodded.

"Aunt Dong, it's still the same, serve two servings, and give me two more side dishes." Shangguan Jing'er said with a smile, a gleam on the mixed-race face.

"Okay." Aunt Dong smiled and nodded, and after her eyes swept over Shangguan Jing'er with love, she landed on Wang Ming on the side, and then the smile on her face became even richer.

"Boyfriend? looks good, look at this little face, sharp and angular, a pair of black eyes are also attractive, and it is refreshing to look at. After Aunt Dong agreed, she took her eyes off Wang Ming, and after approaching Shangguan Jing'er, she whispered in her ear, and as her voice fell, Shangguan Jing'er's pretty face immediately turned red.

"A friend, don't be cranky, go ahead and do it, I'm hungry." Shangguan Jing'er's face was slightly red, and she said to Aunt Dong beside her, and while diverting the topic, her coquettish appearance showed the shyness of the little girl.

"Okay, okay, we Xiao Jing'er are all shy, come on." Aunt Dong smiled and added again, and then after passing Wang Ming with a satisfied look on her face, she walked in the kitchen.

"It's an old neighborhood, my mother took care of me very much after she was gone, and she was a very good person, but she was older, cough... It's a bit of a rambling. Shangguan Jing'er said softly, Aunt Dong's voice just now was not too hidden, and she could imagine that Wang Ming, who was almost close at hand, must have listened to all the words just now.

"Nothing, understood." Wang Ming shrugged his shoulders indifferently, and said to Shangguan Jing'er, his angular face was clear and clean, and he was not moved at all because of Aunt Dong's words just now, in his heart, he only pretended to be the next Lin Xi, and if someone else's words, he might be a partner, or maybe he could be a best friend, but... But he couldn't cross that bottom line.

"That's good." Shangguan Jing'er opened her mouth and said, she and Wang Ming's thoughts coincided, although Wang Ming looked very good, but for Shangguan Jing'er, it was not the type she liked.

"Come, two side dishes, you eat first, I'll fry you in water and fried buns." Aunt Dong opened the curtain and walked out, with two small dishes in the blue and white porcelain-like plate in her hand, and after placing them on the table in front of the two, she said with a smile.

"Thank you for your hard work, I can't help it, I like to eat the taste of you." Shangguan Jing'er said with a smile, while Aunt Dong caressed her long golden wavy hair lovingly, and then nodded.

"Good boy... Eat quickly, don't go hungry. Aunt Dong spoke, and after seeing Shangguan Jing'er nodding obediently, she turned around again and entered the kitchen.

The two side dishes on the table, one pickled coriander root, and the other one seemed to be a wild vegetable, which looked bad, but Wang Ming couldn't help but nod after trying it, the two side dishes were very ordinary, but they revealed a strong taste of home, after a few coriander roots and wild vegetables, it seemed that the whole person's appetite was stimulated.

Not long after, when Aunt Dong came out again, she already had an extra fried bun in her hand, this fried bun had a total of six, not big, the white flour was fermented very smooth, and exuded a burst of glutinous fragrance, and the part close to the bottom of the pot was golden and crispy, which looked appetizing.

The cooking method of fried buns and pot stickers is exactly the same, the only difference is that the dead noodles used in pot stickers, while the fried buns are made with raised noodles, in a way, the crispy layer at the bottom of the fried buns is thicker than that of pot stickers, and the white and fragrant dough on it is also more smooth and soft and glutinous.

Wang Ming picked up a fried bun, gently bit the dough on it, dripped in a little balsamic vinegar mixed with chili oil, and then put it to his mouth again, and after blowing gently, he put it in his mouth.

The crispy part of the fried bun is crispy and fragrant, the soft and glutinous dough is rosin and delicious, with the filling stirred by vermicelli, tofu, shrimp skin, gluten and other raw materials, mixed with the fragrance of balsamic vinegar and chili oil, after spreading in the mouth, Wang Ming couldn't help but nodded, this taste alone made Wang Ming like it directly.

"How? Not bad, right? The vegetarian fried buns here are delicious, and the spicy soup with beef filling is simply a great thing in life. Shangguan Jing'er said with a smile, compared to Wang Ming's big chewing, her eating appearance was undoubtedly much more elegant.

"Hu spicy soup with beef filling?" Wang Ming said with some surprise, Wang Ming had also heard of Hu spicy soup, but he didn't know that there was such a distinction in a simple soup.

"Yes, there are two kinds of Hu spicy soup, one mutton and one beef, but I personally prefer beef filling, you can try it." Shangguan Jing'er said with a smile, while Wang Ming nodded directly, and after eating the fried buns in his hand, he picked up one again, and ate it again with the two side dishes on the table.

"Let me tell you, we are all doing catering, I think you also understand, there is a sentence that is very good, food in the folk, the food that has been handed down to this day has its own classic truth, a lot of food is buried in the streets and alleys, just like the Hu spicy soup shop in front of you, you think, in the cold winter, take a bite of fried buns, drink a sip of Hu spicy soup with content, what kind of happiness is that?" After Shangguan Jing'er finished solving the fried bun in her hand, she picked up a napkin and wiped her hands, and said to Wang Ming, who nodded with deep sympathy.

"Here, Hu spicy soup for the two of you."