Chicken and Duck Roast Restaurant is a more famous restaurant in Beizhou City, the only one, just one kilometer north of Lanhui Building, is a single two-story building facing the street. The first floor is the hall, with more than 30 tables of all sizes; On the second floor, there are about 20 single rooms. Nan Zhuang took Hui Lan, Tong Shuihe and Lai Quan to eat and chat at a small table by the window in the hall on the first floor.

Since they walked into the hotel, they have been chatting about a topic, that is, Yu Wenkang. They feel that this Yu Wenkang is not authentic, and the problem with Whelan has not been completely solved, so he openly takes his new girlfriend around, and it seems that the two have talked about it, at least both parties are very willing to establish this kind of relationship, and they are already very casual with each other. This made them very angry. You, Yu Wenkang, have changed roles too quickly, you just broke up with Whelan and got a new girlfriend, and the relationship is progressing rapidly. This shows that he had forgotten about Whelan, otherwise he would not have been so close to his new girlfriend.

Now that he and his new girlfriend are already close, why do they still want to see Whelan? At the beginning, it was easy to understand, but I may not be able to let go of it when I just blow it, but now that more than 20 days have passed, why do you still want to find Whelan? And he has to hide things about him and his new girlfriend, which is difficult to understand. He must have a purpose in hiding it, what is his purpose? There is no unanimous opinion on this issue, but they all agree that there must be a problem here.

Whelan didn't express any opinions, just listened carefully, but she knew very well in her heart: Yu Wenkang wanted to hide this matter because she wanted to continue to deceive herself, and even wanted to "take the sheep by the hand". Yu Wenkang is trying to find himself, that is, this tendon! You have a new girlfriend, why do you keep looking for me? Aren't you just trying to deceive me and take advantage of it! Whelan felt that her instincts must be right.

The housekeeping dishes of the chicken and duck roast restaurant are roast chicken and roast duck, and the way to eat them is the same, but the taste and texture are different. Nan Zhuang ordered two roast chickens and a roast duck, as well as six side dishes, and several people ate them with relish.

Yu Wenkang's matter was almost over, and the topic changed to Nan Zhuang's photographic works. Nan Zhuang said that he has been fond of photography since he was in elementary school, and later participated in the school's photography class, and his skills have improved greatly. Since then, I have never let go, whether it is in middle school, technical secondary school, or after going to work, I have always insisted on photography creation. In recent years, he has mainly focused on the photography of natural phenomena, and is particularly fond of astronomical photography, that is, natural celestial phenomena such as sky, clouds, sun, moon, stars, rain, snow, lightning, etc., and has taken a large number of works, accumulated rich information, and mastered the general rules of astronomical photography. Therefore, it is no accident that we were able to win the Gold Award this time.

When it comes to photography, Nan Zhuang gushes endlessly, and there are sunny days, cloudy days, daytime days, black days, solitary clouds, few cloudy days, cloudy days, dark cloud days, translucent cloud days, morning cloud days, evening cloud days, night cloud days, and so on. There are even more in the cloud category. There are cotton silk clouds, cotton clouds, flying clouds, wave clouds, ripple clouds, waterfall clouds, white smoke clouds, black smoke clouds, fire clouds, wheat field clouds, lotus leaf clouds, multicolored clouds, wind clouds, broom clouds, terrace clouds, animal clouds, weeds clouds, flower clouds, radiation clouds, handprint clouds and so on.

Nan Zhuang chatted with great interest, he took the dough and wrapped two pieces of roast chicken slices, a few shredded green onions and cucumber shreds, smeared some sweet noodle sauce, took a bite of the dough and chewed it, and said, "That's it!" Anyway, I will rest today, and I will take you to my house to see after dinner, and then I will send you a photo for each of you, what kind of favorite you like, what size you decide, and finally I will make a frame for you. What do you think? ”

Huilan was very happy when he heard it, he originally wanted to ask Nan Zhuang for a copy of "Chang'e Running to the Moon", but he was embarrassed to say it, since Nan Zhuang said it, it would be polite, so he hurriedly said: "I want a copy of "Chang'e Running to the Moon"! It's best to make the date of the photo on the top of the photo, which is about a few inches in size, and can be placed on a writing desk. ”

"You'll take care of this, I'll do it for you soon." Nan Zhuang said to Huilan, and then asked Tong Shuihe, "What about the child?" What do you like? ”

"I love pictures of snowflakes fluttering." Tong Shuihe pondered and said, "I'll come to you later!" I'll pick one that is snowing all over the sky, the bigger the snowflakes the better, and the slower the drift the better. ”

Nan Zhuang Yile: "I really have a few good photos of flying snow, you must like it when you see it, and it must be very beautiful at home." Where are you going to put it? ”

"I wanted to put it on the back wall of the sofa as the main painting in the living room." Tong Shuihe smiled.

"Okay, then I'll get you a two-foot by three-foot one." Nan Zhuang thought and said.

"So big! How much does that cost? Tong Shuihe seemed to feel a little inappropriate.

"You're in charge! When the time comes, I will do it for you, and I am guaranteed to make you shine. Nan Zhuang said confidently. Tong Shuihe looked at Nan Zhuang's confident expression and thought: It seems that he really has a lot of good photos!

Nan Zhuang turned to Lai Quan again: "What about you!" What kind of like? ”

"I like the Storm, what do you think you have?" Lai Quan asked rhetorically.

"Yes, that's great!" Nan Zhuang waved his hand and said, "I have a photo of me with lightning in heavy rain, you must like it." "A vine-like lightning bolt at the top, a cluster of raindrops with a great slope in the middle, and a treetop swaying in the wind below, perfectly reflect the phenomenon of a storm and rain that you are talking about." ”

"Why do you have all the pictures?" Tong Shuihe asked with admiration.

After so many years of taking celestial photos, every time there is rain and snow, the moon wanes and the full moon day, the morning sunset and the evening sunset and other distinctive weather, I have to go out, just as to take information, so I took a lot of these photos, few of them are used, most of them are used as information. Maybe one day I can use it when I do a solo photo exhibition. ”

"You! It's really ambitious! Tong Shuihe pushed Nan Zhuang, "However, there is hope with ambition, and there is no hope without ambition!" ”

Whelan finally interjected: "People should be a little ambitious, but it is not enough, there must be a process of striving to achieve this ambition." Without this process, that little ambition can only remain a fantasy in your mind forever, and will eventually be shattered as you age. ”

Several people lined up with their hands, and Nan Zhuang said: "Whelan said it really well and is very philosophical, which can become a famous saying, a motto for struggling people." ”

Tong Shuihe still asked this and that vigorously, and guided Nan Zhuang to say more. Whelan has already seen it: this child reporter is planning again.

A small pot of steaming chicken and duck soup was served with a fragrant aroma. This is a soup stewed with chicken and duck shelves, and the soup is very white in color, and there are green green onions floating on the top, which is very pleasing to the eye. Nan Zhuang gave everyone a small bowl and said: "The scientific name of this soup is Jiya soup, and it takes the homonym of chicken and duck soup, so we will use Jiya soup to toast, and I wish us all more and more elegant!" Cheers! ”

A few people picked up the small white bowls, touched them gently, and then everyone took a clear mouthful. Tong Shuihe picked up the soup spoon in the soup pot again and said, "This soup is really delicious, and it is nutritious, let's drink more." As he spoke, he served another bowl to each person, "Let's make three drinks in a row, and we won't go home if we don't get drunk." Dry! "The four little white bowls rang again!