In front of the gate of the crab sky, the wide parking space was occupied almost instantly, nearly twenty or thirty cars of various kinds were parked in one place, and the people in the car stepped off the car in twos and threes, looking at the sign of the crab sky and crabland, and the eyes quietly lit up. Pen, fun, pavilion www. biquge。 info

"This little six, doing such a big thing as catering by himself, is so low-key, and such a good network is not needed, should I say that he is good?"

Zhu Liye said with a smile, his eyes swept to the few senior brothers on the side, and when he shook his head, he took the lead in walking into it, and behind him, the senior brother Mi Jidong also smiled, and the second senior brother Ma Minglei, the third senior brother Duan Na, and the fourth senior brother Bian Daqing showed helplessness on their faces.

"Master, he's really an old man...... Xiaoliu just opened a shop, and he had to ask the five of us to come over, and this time and again, just the delay made me lose my appetite. ”

Bian Daqing pursed his lips and said with some incomprehension, obviously he was also a little dissatisfied with the master's fuss.

"Okay, it's all here, let's go in, but look at this posture, business should be very good."

Ma Minglei rolled his eyes, and said with some displeasure, his eyes swept over the neat car on the side, and a look of surprise crossed his eyes.

The four brothers walked towards the crab sky and crab heaven, and at this time, a large number of diners also walked towards the gate, as if they were rushing to a meeting.

"Hey... Lao Li, you are here too. ”

Someone met an acquaintance and greeted them familiarly.

"Yes, I heard yesterday that a new restaurant was opened here, and it is said that the chef is the champion of this year's cooking competition, and his skills are very good, come and try it to see if it is as evil as it is rumored outside."

"Haha, it seems that there are still a lot of people who come here, just the name of the overall champion of this cooking competition can attract so many diners, look forward to it..."

The two of them spoke, and stepped into the crab world, and more people behind them also had smiles on their faces, including acquaintances and admirers, all of whom rushed to taste the meal at noon.

Huang Mao showed a thoughtful look on his face, recalling the words he was still saying that the consumption was too high, and he suddenly felt hot on his face.

"The overall champion of the cooking competition sounds amazing."

Huang Mao shook his head, followed the avant-garde girl and the girl named Xiaojing into the car, and when he sat in the driver's seat, he looked at the sign of the crab sky and crab land again, and then slowly drove away.

Feng Lijuan's face was full of surprise, looking at the sudden influx of diners, and after a short period of stunned, she quickly arranged for the waiter to start taking the table and ordering.

After everyone sat down, between the orders, most of them showed a little surprise when they saw the chef's recommendation behind them, but they were able to come to eat around this kind of high-end community, and they also had expectations, plus they also had friends with them, and everyone's economy was not bad, and most of them were boss-level figures, so they didn't take it too seriously, after all, the expensive dishes were also recommended by the chef.

"Steam seafood, two meals of Australian dragon, crab porridge..."

"Rice cake and crab, spicy fried sea clams, dragon prince soup..."

Most of the people who came to Crab Heaven and Crab Land had a certain value, and they came for Wang Ming's fame, so even if the dishes were expensive, many people ordered the chef's recommendation, which made the waiters in the hall busy and happy.

The five brothers went upstairs and sat down in a private room on the second floor, the space of the private room is not large, compared to the private room of Lao Chuanlu, it is simply two grades, it is a lot simpler, but it is tidy, outside the window is the artificial lake of Meijiang community and some flowers and plants, and then in the distance, you can see the scenery such as the swimming pool.

Feng Lijuan stood in the private room with a smile, and after pouring tea for the five people, she handed over the menu.

"I'll go, the price of this dish is more expensive than mine... Especially seafood, this little six, really dare to sell it. ”

Zhu Liye said with a smile, after ordering a steamed seafood, he handed the list to the boss on the side, Mi Jidong, and compared with the fifth Zhu Liye, Mi Jidong was much calmer, after ordering two dishes, the menu came all the way, through the hands of Ma Minglei and others, after ordering, Feng Lijuan walked out of the private room, and the atmosphere was a little dull.

"Xiao Liu's ability is not small, he opened such a small shop of 200 square meters, and the price of seafood dares to be higher than the price of our four or five stars, and I only sell king crab for two hundred and eighteen, and it is just a small shop, and it has soared directly to two hundred and eighty-eight, which is almost like grabbing money."

Ma Minglei said expressionlessly, and immediately shook his head, obviously having a lot of opinions about Wang Ming's so-called chef recommendation.

"Everyone is brought out by a master, but Xiaoliu said that it sounds good to be a junior brother, in fact, we all understand, this closed disciple is actually no different from the name, but after participating in a competition, my self-confidence is obviously a little extreme, there are not a few brushes in my hand, but the price of vegetables is set so high, I really regard this place as an imperial restaurant."

Duan Na sneered, and when he spoke, his eyes swept over the old Sibian Daqing on the side, looking at the latter's impatient face, and the sneer on the corner of his mouth was even stronger.

"The master is partial to Xiaoliu, this is an obvious thing, just opening a store, the big deal is that the congratulatory gift is coming, and he actually asked a few of us to go back to Dongjiang together, and pressing the field is not such a way to toss people."

Bian Daqing let out a long breath, and the dissatisfaction in his words was quite strong, which made Zhu Liye on the side frown slightly, while the senior brother Mi Jidong let out a long breath.

"Without a master, what are you doing now? Man... You don't care about Xiaoliu, but if the master says, you have already begun to have opinions? ”

Mi Jidong opened his mouth to speak, looking at the expressions on the faces of several people with impatience, Ma Minglei even stopped talking, and his tone was more severe.

"You have achievements in your respective fields now, it's amazing, you are all master-level figures, the master asked you to help Xiaoliu press the field, you are here to press the field... Or are you going to smash the field? If you don't like it, go now, as for it? ”

Mi Jidong's voice had a hint of sternness, if he blindly targeted Xiao Liuwang Ming, he might still be able to turn a blind eye, but now these three people are too presumptuous, and they are already dissatisfied with the words of their master Wei Tianxiang at every turn, which is unbearable for Mi Jidong, who has always been calm and attaches great importance to the relationship between master and apprentice.

Several people fell silent, in the end, there was still a certain degree of respect for this senior brother, and they all remained silent when they saw that the senior brother's face was not good.

In the kitchen, as Yan Lijuan's voice fell, Wang Ming nodded thoughtfully, for the few people Yan Lijuan described, he already knew his true identity, and when he nodded slowly at this moment, his eyes fell on Yan Lijuan's body.

"It's nothing, you go get busy, hello to the front, it's hard work."

Seeing Yan Lijuan leave the kitchen, Wang Ming's eyes looked at the cooking table, and the little clever had already cleaned up the raw materials again, and put the main and auxiliary materials together in different categories.

"Ao Long eats two..."

Looking at the list on the cooking table, Wang Ming groaned slightly, quickly put the crab porridge into the pot, and came to the position of cold meat with the simmering over low heat.

The two eats of Australian crayfish, the sashimi of the shrimp meat, the shrimp shell and claws, etc., one of which is boiled lobster porridge, and the other is fried with pepper and salt after cooking.

Lobster porridge is rich in nutrients, belongs to the category of staple food, and the boiling method is similar to crab porridge, but the lobster in front of you is clearly marked with two ways to eat, sashimi with pepper and salt.

The so-called sashimi is to be made of ice packs, and most stores will use crushed ice, wrap it with plastic wrap, and spread it on a plate, while the crystal clear meat of Aolong will be sliced into thin slices, neatly placed on top of the ice pack, and served with the prepared horseradish and other sauces.

The main seafood is the main seafood of the crab land, and the price recommended by the chef is much higher, which is naturally different from other hotels, and the biggest difference is only from the shape and small materials, and the biggest difference is to replace the ice bag with a beautiful ice sculpture.

The master of the cold meat finished the dishes in his hand, with a look of respect on his face, looked at Wang Ming who came over, and under Wang Ming's instructions, he quickly moved the ice cube of Erleng out of a piece like the little brother of his classmate.

Add a little low-alcohol liquor to the ice cubes frozen with distilled water, because the melting point is very low, it can be stranded in the air for a longer time, and it is not easy to dissolve.

The special pure steel flat knife in his hand was extremely sharp, Wang Ming groaned slightly, and stood up the ice cubes, and when the flat knife poked out, with the sound of rustling, pieces of fine ice chips continued to fall into the stainless steel basin below.

"Snort..."

Wang Ming's expression was focused, the strength and speed of the knife were very fast, looking at the cold meat master on the side was dumbfounded, only five or six minutes, when Wang Ming's last knife fell, a beautiful, crystal clear ice flower appeared in front of the eyes of the two.

Master Leng looked at Wang Ming with a stunned face, but there was a fiery feeling in his eyes that was difficult to hide, and he had only heard Wang Ming's power from Yu Hai's mouth, and what he saw with his own eyes at this moment suddenly made him feel an unparalleled sense of worship in his heart.

Regarding the performance of cold meat, Wang Ming didn't notice that with the formation of the ice carved flowers, the lobster meat that had been taken out was quickly divided by Wang Ming.

The lobster meat is striped, and the structure inside it is somewhat loose, which is condensed together by a piece of swirling flesh, therefore, Wang Ming can only decompose it first, and then, the No. 2 mulberry knife in his hand flashes between the white mangs, and with his wrist flipping, each knife passes quickly, and a piece of lobster meat like a cicada's wings is sliced out.

"Brush, brush, brush..."

In less than ten minutes, the crystal clear Australian dragon meat slices have been carefully laid on the petals of the ice sculpture by Wang Ming, and under the reflection of the light, the crystal light points are flashing.

"The chef's amazing knife skills... Absolutely. (To be continued.) )