The custom in the countryside, at twelve o'clock in the evening of the Chinese New Year's Eve, eat dumplings and set off firecrackers to welcome the new year, and therefore, at the same time, the rest of the villagers' homes in the village also had firecrackers, and the entire Daliutan Village was filled with a festive atmosphere, which could not be suppressed even if it was heavy snow. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Brilliant fireworks continue to explode in the sky, but also attracted the attention of many villagers, this kind of large-scale fireworks, in previous years only on the fifteenth day of the first lunar month, in the people's square of Qingxian County, will appear, but now, it has appeared in the village, and look at this, the number of fireworks is not a lot, at the moment, it has also attracted the attention of many people.

"Who is this, Chinese New Year's Eve set off so many fireworks and made a fortune."

"Tut, this is not very common in the village, fireworks in the snow are so beautiful."

"Shouldn't it be that Brother Wang Zheng's kid is back, look at the people, just went out for a few months, and when he came back, he built the small second floor directly."

The villagers who are far away from Wang Ming's house look at the brilliant fireworks in the sky and continue to explode, and the bright fireworks, bright and colorful, in the night sky of the snowy sky, indicate the arrival of the new year.

Wang Ming's neighbors also turned their eyes to the sky, watching the light tail continuously spraying into the sky from above Wang Ming's house, with a smile on their faces and envy.

Under Wang Li's gaze, as the last bright fireworks disappeared in the sky, the family happily entered the house, and her mother, Yang Xia, began to cook dumplings.

Wang Ming took the cooked food brought back from Dongjiang, which was processed by the distribution center and the crab land, and the taste was pure and very clean.

All kinds of brine series and meat were cut into a large plate by Wang Ming, and then a few side dishes were made and defeated on the table in the hall.

"In a while, I'll have some drinks with you?" Putting the cooked food in his hand on the dining table, Wang Ming's eyes looked at his father Wang Zheng, and said with a smile, and as his voice fell, Wang Zheng was slightly stunned, and then, when his eyes were withdrawn from the door, he nodded.

"Where did this car come from?" Wang Zheng asked with some hesitation, while Wang Ming shook his head with a smile.

"Oh, this, I just bought it this year, and the business needs it." Wang Ming said casually, which made Wang Zheng slightly stunned, even his mother Yang Xia, who was cooking dumplings, turned her eyes over.

"It's weird and pretty." Yang Xia said with a smile and continued to cook the dumplings in the pot, while Wang Ming shook his head helplessly.

"Nearly 300,000 cars, isn't it beautiful?" Wang Ming said in a low voice, and Wang Zheng, who was sitting next to him, his eyes were straightened, a huge sum of 300,000 yuan, even if he was extremely poor all his life, he had never thought about it, and Wang Ming's car directly cost three sets of this kind of small second floor, thinking of this, the smile on Wang Zheng's face became even richer, and the look of relief on his face was extremely rich.

"You wait, I'll go get the wine." Looking at the smile on Wang Zheng's face, Wang Ming smiled, immediately stood up, walked outside, and when he came back, he carried a bottle of Shuijingfang and a soft Chinese in his hand and put them on the table.

"Shuijingfang." Wang Zheng picked up the chic wine bottle on the table, he had several years of experience as a soldier, although he had never drunk this kind of wine, but he had heard of it, so he also knew that the price of this wine was not cheap, and when he looked at the soft China on the table on the side, his brows quietly furrowed.

"Wang Ming, Dad knows, you have a chance and make a lot of money, but we still have to save some money, this bottle of wine, it costs six or seven hundred, this cigarette, it also costs six or seven hundred, it's too luxurious, the New Year, Dad doesn't nag you much, if it's usual, it's not such a waste." Wang Zheng originally wanted to talk to Wang Ming about being diligent and thrifty, but when the words came to his lips, looking at the smile on Wang Ming's face, the words changed, and he endured it silently, he knew in his heart that if it weren't for the New Year, if it weren't for his son's filial piety, he wouldn't have bought such an expensive thing.

"Okay, you just don't nag a few words, the child hasn't come back for a few months, the family has a reunion dinner, it must be very tiring to work outside, and I have to listen to your nagging when I go home, you can't feel sorry for your son, say less." Yang Xia rolled her eyes and said to Wang Zheng, and then salvaged the dumplings in the pot and put them on the table.

"Mother, you can sit too." Wang Ming opened his mouth and said, watching his mother sit down on the side, reached out and took the hot almond syrup on the side, opened it and poured it into Yang Xia and Xiaoli's cups.

"Come, Dad, Mother, Happy New Year." Wang Ming said with a smile, and picked up the cup in front of him, and Xiao Wang Li also picked up the cup decently, and the family of four touched it, in a jubilant atmosphere, Wang Ming took a sip of mellow liquor, felt the mild feeling spread down his throat, and then, picked up a steaming dumpling.

"Pork green onions." Wang Ming took a bite gently, and a taste of memory suddenly flashed in his mind, and when he spoke, he dipped it in the chili garlic water mashed by his mother, and swallowed a dumpling with gusto.

The taste of dumplings is fragrant and delicious, the dough is not as elastic as the high-gluten flour, and the filling is not as professional as Wang Ming's blending, but Wang Ming still has an unconcealable satisfaction on his face.

"It's still the most fragrant dumplings made by the mother." Wang Ming opened his mouth and ate a dumpling again, which attracted a kind smile on Yang Xia's face on the side.

"It's not easy to do things outside, and my father and mother can't help much, so our conditions are better now, but don't get tired of making money." Yang Xia opened her mouth and said, helped Wang Ming sandwich a dumpling again, and turned around to move the pot on the stove.

"Don't worry, now after the opening of a few stores, I basically don't have to take care of things, and the business is very good, I am ready to see if there is anything we can do here in Qingxian after the New Year, if so, open a restaurant here." Wang Ming swallowed the dumplings and said to his mother Yang Xia.

"My brother's cooking is delicious." The little girl Wang Li interjected at the right time, which immediately caused several people to laugh, Wang Ming reached out and scraped the tip of her nose, and her face was doting.

"You snacker, isn't our mother's cooking delicious?" Wang Ming smiled and teased Wang Li, making Wang Ming touch his nose, show a well-behaved smile, and hold Yang Xia's arm.

"Mother's cooking is also the best." Wang Li opened her mouth and said, the family was happily eating dumplings, and after a while, bursts of fragrance came out, Wang Ming and his father Wang Zheng opened their mouths to talk, and took a sip of mellow liquor from time to time.

"Here, this is your favorite food when you were a kid." Yang Xia put the stewed big rooster on the table, said with a smile, and after Wang Ming nodded with a smile, he picked up a fragrant chicken leg and put it in the small bowl in front of Wang Li.

"Thank you, brother." Wang Li said crisply, with a smile on her face.

"Big rooster, dumplings with pork and green onions, and shredded pork noodles made by my mother are all delicious, even if I am a chef now, I often drool when I think of these kinds of food." Wang Ming said with a smile, picking up a piece of light yellow chicken, at a glance, it was obvious that it had been stewed for a long time, and after soaking, the color of the chicken had changed.

Chicken entrance, a fresh and fragrant taste suddenly filled the entire mouth, the light yellow soup with a few simple spices, but the deliciousness of the chicken to the extreme, the big rooster is home-raised, pure natural green food, the meat is tender, the taste is fragrant, the soup is mellow, soaked into the taste and reheated the taste, but also let Wang Ming can't help but praise.

"By the way, tomorrow on the first day of the new year, according to the practice of previous years, your uncle and sister-in-law's family will come back, your grandparents are older, if you entertain guests this year, you go to help your grandma prepare a meal, and, although you have grown up and have a future, but you are still a junior, the first thing in the morning of the first day of the new year, you know what it is, right?" Wang Zheng said with a smile and drank the remaining liquor in the cup.

As his voice fell, Wang Ming nodded, there is this kind of practice in the countryside, the first year of junior high school the girl returns to the door, and when the time comes, the sister-in-law and the uncle's family will come back, and, as a grandchild, every year on the first day of the new year, he will take Wang Li and the two to kowtow to the grandparents, and when the time comes, he will also give a few yuan of New Year's money, which has been the case for so many years.

"Don't worry, after greeting my grandparents tomorrow, I will go to the town to buy raw materials, and then make a banquet with my grandmother for tomorrow's hospitality." Wang Ming opened his mouth to speak, while Wang Zheng nodded with a smile.

"You kid hasn't forgotten his roots." Wang Zheng said with a smile, adding some liquor to the cup, and as the dishes on the table slowly decreased, after Wang Li and her mother Yang Xia had eaten, Wang Ming stood up, opened the bag, took out one of the pure white small leather jackets, and beckoned to Wang Li.

"Xiaoli, this is your New Year's gift, wear this tomorrow." Wang Ming said with a smile, which made Wang Li take it with joy on her face, and kissed Wang Ming lightly on the cheek.

Wang Ming took out several sets of clothes one after another and put them in the hands of his mother Yang Xia, including down jackets, pants and shoes, etc., all of which he bought New Year's clothes for his parents and Wang Li on Binjiang Road.

"Don't talk too late." Yang Xia's eyes were soft, and she said to the two of them, and then, pulling Wang Li, who was a little reluctant, walked into the room.

"Come, Dad, I respect you." Seeing his mother and sister enter the room, Wang Ming opened his mouth and said, after touching his father, a small sip of water went down to his stomach, which made his whole body warm.

In the room, the father and son, surrounded by the roaring stove, under the light mapping, the figures of the two people, the elder... (To be continued.) )