In the past two days, the weather in Qingdao has gradually cleared, the sun is shining on the earth, and the golden light is shrouded, making the entire island city beautiful. Pen, fun, pavilion www. biquge。 info

Laoshan District, known as the first Laoshan scenic spot on the sea, is surrounded by mountains and rivers, with beautiful scenery, even if it has arrived in January, many places are still charming.

Rushing waterfalls, rocky rocks, secluded lakes and a handful of lush vegetation make this a paradise.

At the foot of Laoshan Mountain, a very large manor stands, the interior decoration of the manor has some ancient flavor, beside the cyan river pebble paved path, planted with various plants, a small winding channel will surround most of the manor, and finally, gather under a wooden pavilion in the courtyard, in which the red carp swings its tail, and the small fish and shrimp occasionally drill out next to the stones, and the probe probes the brain.

Above the wooden pavilion, Wang Ming leaned on the chair leisurely, from the end of the game to today, five days have passed, and in these five days, Wang Ming has lived an unprecedented leisurely life, accompanied by the teacher Wei Tianxiang occasionally played chess, chatted, and discussed the development of Lu cuisine.

The sun shines warmly on his body, Wei Lao has a fixed lunch break at noon every day, since this exchange will win, the mainstream of the catering market, once again by the Confucian lineage gradually controlled, and Wei Lao is relieved at the same time, the state of the body is much better than before.

Stretching out his hand to pick up the clear yellow fragrant tea in front of him, the heat is rising, exuding bursts of aroma, a mouthful of fragrant tea is inspired, refreshing people's spleen, and the aftertaste is endless.

"This laid-back life... It's so beautiful, it's a pity, it's still a little early to enjoy it now. Wang Ming raised his head, his dark eyes swept over the delicacy in the manor, during this time he traveled around the mountains and rivers, and tasted almost half of Qingdao's special dishes and snacks, Wang Ming, who had never been so leisurely, was a little reluctant, but he had left for ten days, Dongjiang still had a lot of things waiting for him to go back to deal with, Wei Lao's body has improved, and the position of the Confucian family in Lu cuisine has been stabilized again, and after accompanying Wei Lao for five days, Wang Ming also came up with the idea of going back to Dongjiang.

Wang Ming looked at the time, and went straight to the second floor, Wei Lao's rest time was very punctual, and in the same way, he would wake up at four o'clock in the afternoon every day, and the watch in his hand had pointed to four o'clock, Wang Ming groaned slightly, and when he stood up, he patted the wooden board on the pavilion, and Zheng Xiaofeng, who was next to the waterhole below, also quickly put down the fishing rod in his hand, and when he grinned, he quickly followed.

"Mr. Wang... Are you planning to go back to Dongjiang? Zheng Xiaofeng asked with a smile, for several days, his life has been unprecedentedly comfortable, in addition to the knife practice explained by Wang Ming, fishing and fishing, following Wang Ming to visit the scenery of Laoshan Mountain, from the heart also has the meaning of lingering.

"The senior brothers have already left, and Dongjiang still has a lot of things to do, and now that the teacher's health has improved, it's time to go back." Wang Ming said lightly, and Zheng Xiaofeng on the side also nodded again and again, and after a while, he came to the back of the manor.

At the back of the manor, there is an independent three-storey villa, highlighting the luxurious atmosphere, the huge crystal chandelier, the hall shines as if it were day, the floor-to-ceiling windows on both sides can directly see the beautiful scenery outside, the leather sofa is horizontally furnished, the green vegetation on the side and some strange wood carvings, so that the style of the whole villa has also been improved.

Wei Lao had just woken up, and after washing, he leaned on the soft leather sofa in the hall, and watched Wang Ming and the two walk in, a smile appeared on the old man's face.

"Won't bask in the sun?" Wei Lao asked with a smile, while Wang Ming shook his head and sat down on the side.

The texture of the leather sofa is very good, and it is very comfortable to sit on, Wang Ming moved, and immediately picked up the teapot in front of him and filled the teacup in front of Senior Wei.

"Teacher, your complexion has been much better recently, and several senior brothers have left one after another, I think, if there is nothing to do here, it's time to go back to Dongjiang." Wang Ming picked up the teacup in front of him, took a sip of fragrant tea gently, and said to Wei Lao.

"What? Can't you go on with ease? Hehe, I know that you little guy can't be idle at all, but, speaking from the heart, have you ever thought that in the future, the base camp will be located in Shandong, whether it is Qingdao or Zibo, the resources of the Confucian family are very rich, and it will also be of great benefit to your development. Wei Lao asked with a smile, placing the teacup in his hand on the coffee table in front of him.

"This... Let me think about it, from the perspective of the development trend of catering, today's Dongjiang is at the forefront of the whole catering trend, over there, there are more opportunities, of course, in the future, you can also come to visit you at any time, after all, the traffic is also very developed. Wang Ming politely rejected Wei Lao's arrangement, for the teacher in his heart, he also knew what the teacher thought, as Wei Tianxiang's personal disciple, it also indirectly explained that he will be the next leader of Confucian cuisine, and the base camp of Lu cuisine is in Shandong, and therefore, Wei Tianxiang did not hesitate to throw out this condition, and strive to be able to keep Wang Ming by his side.

"Well, that's fine, that's... When are you ready to go? Wei Lao nodded, what Wang Ming said is also the truth, as a key coastal city of the country, no matter in which aspect, it will take the lead in the forefront of society, and this is also of great benefit to the development of any industry.

"Tomorrow morning." Wang Ming groaned slightly, and said to Wei Lao, and as his voice fell, Wei Lao also nodded silently.

"Okay, when the time comes, I'll let the driver take you there." Wei Tianxiang said with a smile, and then slowly stood up.

"You sit down first, I'll go up and change my clothes, and we'll finish eating later, and the master will see you off." Wei Lao added again, and then turned around and walked towards the second floor, while Xiao Ya, who was not far away, followed directly.

After a while, Wei Lao walked down again, and he had already changed into a well-fitting Tang costume, and he seemed to be in a lot of energy.

"Let's go, this last meal, let's go to Qingdao Seafood City, there are also many kinds of seafood there, try it in the past, maybe there will be unexpected harvests." Wei Lao said with a smile, and then, a group of four people, slowly walked away outside the manor.

As Wei Lao's special car, the driver of the extended Lincoln was very dedicated, and drove the car directly to the side of the road, and after a few people got into the car, they drove away outside the manor.

Qingdao Seafood City, located in Guangxi Road, South District, close to Victoria Square, here is very prosperous, at this moment is about five o'clock, the whole Qingdao Seafood City outside the neon lights shine, the three-story seafood city, the exterior is composed of huge floor-to-ceiling windows, at a glance, the magnificence inside, is also directly included in the eyes.

When Wang Ming and his entourage came to Qingdao Seafood City, it was close to more than five o'clock, after getting off the car, several people walked directly to it, under the leadership of the welcome, after going to the second floor, they sat down near the floor-to-ceiling windows, and the sea view not far from outside was also directly reflected in everyone's eyes.

"What do you want to eat?" The waiter, dressed in a blue overall, stood at the table next to the crowd and asked as he asked, placing the exquisite menu on the table.

"Little six." Wei Lao chuckled and said, while Wang Ming nodded and flipped through the menu.

"Stir-fried purple crab with green onion and ginger."

"Crucian carp tofu soup."

After ordering two dishes, Wang Ming handed the list to Xiao Ya, and although the latter's face was still cold, he reached out and took it.

After a few people finished ordering, Zheng Xiaofeng on the side helped the three of them pour tea, and then sat down again, his eyes falling on Wang Ming on the side.

After a while, the dishes were brought up one by one, the seafood dishes were extremely rich, Wei Lao rarely asked for a bottle of Shuijingfang, except for Xiaoya, the three of them each poured some, and Xiaoya, who has always been stubborn, did not make a sound to stop it, but acquiesced.

"Baked purple crab with green onion and ginger." The waiter put a plate of fragrant purple crab on the table, and after reporting the name of the dish, he turned around and left, while Wang Ming smiled, picked up a piece, and put it into Wei Lao's butterfly eater.

"You taste, this purple crab is produced in the suburbs of Tianjin, the larger one is like a silver dollar, the small one is like a copper coin, in winter, in the mud hole of the gathering and the river, you need to break the ice to fish, this purple crab is small, but if it is not white and muddy, and the crab roe is unusually rich." Wang Ming said with a smile, holding a piece of purple crab overflowing with fragrance, and put it into the eating plate, the shell of the purple crab is very thin, showing a layer of faint purple, after Wang Ming carefully removed the crab stomach and other places, he looked at the crab roe of the fat girl and put it in his mouth.

Crab meat entrance, full and fat crab roe fragrance, suddenly permeated the entire mouth, with the tip of the tongue gently crossed, the rich crab roe makes people full of fragrance, after the blending of green onion and ginger, the taste is more delicious and part of the crab meat juice is very sufficient, a bite down, the fresh and fragrant juice mixed with the delicate crab meat, permeated with the taste in the mouth, wonderful.

While Wang Ming was smiling, the purple crab in Wei Lao's mouth had already been swallowed, and when he nodded, he picked up the cup on the table.

"Although this crab looks small, the taste is strangely fresh, mouth-watering, the meat is delicate, the cream is private, the taste is delicious, and it can be among the top grades in the crab." Wei Lao said with a smile, wiping the juice from the corner of his mouth with a handkerchief.

"Come on, I rarely drink alcohol, and I made an exception today." Wei Lao added again, and then, after taking a small sip, he put the cup down.

"By the way, in the past two days, something seems to have happened on the side of the Dongjiang River, I heard that there is a master of cooking and setting up a ring in the square in front of the Crystal Palace... And the one who set up the ring, I heard that it is not Chinese? As if he remembered something, Wei Lao asked, and as his voice fell, Wang Ming nodded, the reason why he wanted to leave Qingdao ahead of schedule was that in addition to the two branches of Dongjiang that were about to open, there was also a reason for this.

"Yesterday, Lan Haiqing, the vice president of the Dongjiang Cuisine Association, called me and told me about it, and before that, Yu Hai also called and mentioned something." Wang Ming's fingers habitually patted the top of his knees, and after he spoke, he groaned slightly and added again.

"And the ring that the teacher is talking about, it is said that the ring... is a Japanese. Wang Ming's voice fell, and Old Wei's face suddenly turned cold.

"Japanese cuisine, what kind of arena is placed on the territory of China? Is there no one in China who deceives me? (To be continued.) )