Chapter 467: Quanjude Roast Duck

As a time-honored halal shop, Quanjude's roast duck is exquisite in workmanship and fine materials, and therefore, whether it is taste or quality, it is very famous in the same industry, and this also makes its price more expensive than the roast duck outside. Pen? Interesting? Pavilion wWw. biquge。 info

On the second floor, near the window, Wang Ming's gaze withdrew from the waiter and fell on the two Guo Shaohua brothers, with a smile on the corner of his mouth.

"Try this red wine, I drank it once when I was in Dongjiang, and it tasted very good." Wang Ming said with a smile, while Guo Shaohua nodded.

"Sir, we don't know if this red wine you ordered is still in stock in the store, I'll go and ask, you wait." The waiter was stunned for a moment, reacted quickly, and said to Wang Ming very politely, while Wang Ming nodded, watching the waiter leave quickly, Guo Shaohua smiled bitterly, and looked at Wang Ming's gaze a little embarrassed.

"You sit down first, I'll go out for a while, and I'll be back right away." Guo Shaohua opened his mouth and said, pinching the wallet that was a little shy in his pocket, he originally wanted to invite Wang Ming to a meal, and he also had five or six hundred yuan in his pocket, but now he is afraid that this posture is not enough, but with his personality, he naturally will not say it directly, Guo Shaohua has never been stingy with friends.

Seeing Guo Shaohua stand up, Wang Ming smiled, and after standing up, he looked at Guo Shaohua helplessly, he still has some experience in looking at people, although Guo Shaohua didn't say a word, but Wang Ming couldn't guess his thoughts.

The good impression of Guo Shaohua in his heart deepened again, Wang Ming put his arm on his shoulder, and the two walked forward together, from beginning to end, he never wanted the two brothers to invite him.

"I'll invite you to this meal, and if you really treat me as a friend, don't see me." Wang Ming said softly, and as his voice fell, the two still came to the position of the bar.

"Don't, I don't have much cash on me, okay, our brother invites you, I'll go down and get some money and come up." Guo Shaohua's old face turned red and he hurriedly spoke, while Wang Ming shook his head.

"Next time." Wang Ming opened his mouth and pulled Guo Shaohua back to his seat, and as soon as they sat down, the waiter also came over again, holding a bottle of red wine in his hand and placing it on the table.

"Hello sir, this is the red wine you wanted, and it costs 1,608." The waiter said with some embarrassment, the three people in front of her were not very old, and they were not outstandingly dressed, and they spoke with a foreign accent, so she had to be cautious.

"It's okay, let's go." Wang Ming smiled and nodded, watched the waiter open the red wine, poured it into the decanter, and looked at the two brothers in front of him, and his smile became a little stronger.

"It's too dark, a bottle of wine costs more than 1,600." Guo Shaofeng's eyes widened, his monthly salary in the local area was more than 5,000, and this bottle of wine went directly to a third, and Guo Shaohua on the side picked up the wine decanter, and after adding some of each, he put it aside again, watching the waiter first bring up the two matching cold dishes, he picked up the wine glass in front of him, and looked at Wang Ming in front of him, his face was slightly embarrassed.

"Come, let's take a walk, I'm glad that this trip to the imperial capital can meet Brother Wang Ming." Guo Shaohua opened his mouth and drank all the red wine in the cup, feeling the strange mellow aroma of the red wine, which can even taste a trace of grape fruit, the rich mellow aroma and taste, even Guo Shaohua, a red wine layman, can't help but praise secretly.

"Come on, we're all in the same dormitory, and in the next ten days, we'll all live together and do it for our encounter." Looking at the red wine that was poured again in the goblet, Wang Ming said with a smile, and then, after holding the cup, he took a sip again before putting the cup down.

"Come on, no outsiders, you're welcome." Wang Ming opened his mouth again, picked up the shredded rabbit meat on the plate, put it in his mouth and chewed it, and Guo Shaohua and the two also moved their chopsticks.

"Shredded rabbit meat, this cold dish is made by our Xiaoxiang Pavilion, and the color and taste are better than this." Guo Shaofeng chewed carefully, felt the taste of rabbit meat in his mouth, and spoke.

"Xiaoxiang Pavilion..."Wang Ming almost squirted out, the name of this hotel will make people think more, and looking at the two of them looking at themselves a little weirdly, Wang Ming smiled, and then, looking at the chef in white uniforms pushing the dining cart, stopped at the table of the three.

The chef looked at the stand number, confirmed that it was correct, smiled at the three of them, and then, picked up a sharp flat-edged long knife, with a piece of oiled paper in his left hand, and held the roast duck in his hand flat.

The golden roast duck exudes a burst of meaty taste, faintly there will be a subtle fruity aroma entwined in it, the little chef's technique is extremely skillful, obviously immersed in this line for a long time, each knife has a certain trajectory, not long after, the meat above a fat roast duck is all sliced down, and each piece of meat will have a golden skin above, with the last knife falling, only an empty duck rack is left in his hand.

"What a superb knife skill." Guo Shaohua exclaimed, while the little chef smiled, and after putting the sliced duck slices on the table, the matching green onion strips and cucumber strips, as well as the noodle sauce and spring cakes, were also placed.

"Sir, will the duck rack help you make soup?" The little chef asked, while Wang Ming nodded, watching the little chef leave, and the eyes of the three fell on the golden duck slices with the skin facing up on the plate.

"Come on, see what it tastes like." Wang Ming opened his mouth and said, picked up a thin spring cake, put in two duck slices, smeared it with sauce, picked up the green onion and cucumber strips, put them in the middle, rolled them up, sniffed them gently, put them in his mouth, and took a bite.

The white soft and glutinous spring cake is gently penetrated by the teeth, the skin of the roast duck is very crispy, with a roasting aroma of fruit wood, with the teeth penetrating through, the soup in the roast duck meat seeps out, the fragrant soup and the fresh and smooth duck meat, mixed with the unique sweetness of the noodle sauce, makes Wang Ming's mouth fragrant, and finally, it is neutralized by the fragrance of cucumber and the sweet and spicy taste of green onions, mixed in the taste of the mouth, wonderful.

"This Quanjude's roast duck is delicious, much better than the roast duck in my hometown, the texture and taste of this duck meat are very good, the noodle sauce seems to be not very different, even the spring cakes with side dishes, soft and glutinous but very strong, no wonder it is sold so expensive, it is really expensive." Guo Shaohua opened his mouth and praised that as an excellent chef, although he does not know everything about any dish, he has done a lot of contact and understanding of these two things.

"Well, it's worth the money, it's the same truth." Wang Ming nodded in agreement, the price of Quanjude's dishes is indeed not cheap, first he is in the imperial capital, whether it is staff wages or coal, water and electricity rent, etc., it is much more expensive than most areas, and it is a time-honored storefront, the selling price is more expensive, but the quality is guaranteed, but despite this, it is still much lower than the price of the dishes.

"This roast duck is really good, after all, the time-honored brand has its own unique method, whether it is the selection of raw materials, the drying of hanging skin water, etc., there are certain methods." Wang Ming swallowed the roast duck in his mouth, took out a tissue to wipe the oil stains on his hands, and said to the two of them.

"As for this noodle sauce, it should be made by adding a little strawberry jam to the sweet noodle sauce and steaming it through high heat in the steamer, which not only has the sweetness of the noodle sauce, but also has a faint strawberry fruit aroma." Wang Ming looked at the brightly colored noodle sauce in the small bowl and spoke again.

"Awesome, you can eat it too." Looking at what Wang Ming said, Guo Shaohua gave a thumbs up and said to Wang Ming, while Wang Ming shook his head with a smile, with his understanding of cooking and dishes, as long as it is not an extremely intricate combination, he can almost taste it.

"The more primitive spring cakes we use will be pressed into small agents after the noodles are hot, then brushed with a little cooking oil, rolled into round slices, and placed in the electric baking pan to ripen and mature, and this is different, Quanjude's spring cakes should be pressed into the dough cakes by the machine, and then brushed with oil, put into the microwave oven to heat and mature, more vigorous, and there is no crusty place, and the soft glutinous strength is also very sufficient." Wang Ming added again, making the two secretly admire his strong ability to distinguish taste buds, and at the same time, another dish was also served by the waiter.

"Stir-fried Australian crayfish." The waiter put the moonlight disc in his hand on the table, opened his mouth to the three of them, and then walked forward.

"I didn't expect Quanjude's Aolong to be very fat." Looking at the eyes of the two, Wang Ming pointed to the crayfish on the table that was cut into sections, the white and tender meat was wrapped in a bright red and shiny shrimp shell, exuding bursts of fresh fragrance, looking at it gave people a strong sense of appetite.

"Come, Wang Ming, I'll give you a drink, I'll treat you today, it looks like I'm really going to let you break the bank." Guo Shaohua scratched his head, immediately picked up the wine glass in front of him, and said to Wang Ming, but Wang Ming shook his head helplessly.

"If you want to do that, you're really too outward." Wang Ming rolled his eyes and spoke, and as soon as his voice fell, some chaotic footsteps came, and then, a somewhat sharp sound came quietly.

"Yo he, it's really fateful, I remember I said, if I see you again, I want to give you a little color." (To be continued.) )