"A pot of boiling hot water?"

Mrs. Wang and the guards stood next to the fire, looking at the boiling water in the pot, and looked at each other, both of them a little unsure.

Cheng Xi in the distance seemed to feel this gaze with strong doubts, and smiled at them from afar. Sweet and greasy, with a warm smile, made Mrs. Wang think of her little granddaughter.

"Miss Xi is also kind, no matter what happens for a while, everyone has to give face."

Mrs. Wang is also an old man in the house, and her words can be regarded as having some weight. Besides, such a little girl, she is also obedient and well-behaved along the way, and has won a lot of favor from everyone. Soon, someone below chimed in: "Even if Miss Xi boils a pot of hot water, we are as happy as we are." ”

His words soon elicited a good-natured laugh from those around him.

But everyone also understands in their hearts that a little girl who is half an age, or a girl who has no father since she was a child and her mother died early, she will, but it is not so exciting.

A basket of well-packed duck blood duck liver is decorated with red and bright peppers, and it looks particularly beautiful when placed in the basket.

Without scrupling the surprised eyes of the group, Cheng Xi saw that the water was already boiling, so he hurriedly poured the duck blood and duck liver in the basket, and waited until a tempting aroma gradually wafted out of the pot. ran out two steps, and out of nowhere, he took out a basket of vermicelli noodles, poured it into it with the chili just now, stirred it skillfully, tasted it, and showed a satisfied smile.

In the end, it's ancient, even if there is a lack of condiments such as monosodium glutamate, but it can't stand the original ecology and pollution-free of others, this natural and good taste can't be stopped!

The tempting and spicy smell between their noses made them look straight from the moment Cheng Xi lifted the pot, and eagerly probed their brains, but they were blocked by the boiling heat and couldn't see it really.

Under the longing gaze of everyone, Chef Cheng Xi finally announced that the pot was open and eating.

A bowl of duck blood vermicelli with a bright red color and a spicy smell made the guards who shivered in the cold wind sweat profusely, and there seemed to be a heat in their hearts, surging up from their hearts, and their bodies were constantly heating up and full of strength.

Cheng Xi himself is also sweating deliciously. Looking at the people who are eating the fragrance, I can't help but sigh, a bowl of duck blood vermicelli in this winter is the enjoyment of the world~~ I think that when I was still in the 21st century, I had to eat a bowl every winter like this, but unfortunately, the taste made by the proprietress was a must, even in my lifetime, I don't know if I can taste it again......

After resting in place for a while, the group quickly continued on their way. In the days that followed, they were different from the other dusty roaders they met along the way, and their red-faced team, every time they rested, since they had their first duck blood fans, the guards would always spontaneously purchase some close ingredients, whether it was fresh fish and rabbits, or pheasant robes, through their Miss Xi's skillful hands, they could always make this dish mouth-watering.

A team of guards led by Ah Yuan, all of whom have become foodies, have been completely impressed by Chef Cheng Xixi's food strategy, and they greet her every day, and they are closer to her than their own mother.

The days passed quickly, and before I knew it, a magnificent building appeared not far in front of me. ‘

It turned out that it was their destination, and the capital was about to arrive.

The carriage of Shangshufu directly jumped over the guard at the gate of the city and drove in the direction of Shangshufu.