In the main building of the Cooking Association, in the cooking hall, the bright lights reflect the hall as if it were day, and in the direction of the sofa seat on the right, the last young man of New Oriental spoke, looking at Wang Ming in front of him with a pair of black eyes, and his lips pursed slightly, exuding perseverance and tenacity in his bones. Pen ~ fun ~ pavilion www.biquge.info

"Wang Ming." Wang Ming said softly, his eyes were a little complicated, and the look of surprise on his face quickly faded, I don't know if it was an illusion, the moment after Lu Xiaofeng introduced himself, Wang Ming really looked at the young man in front of him carefully, and this look made Wang Ming almost lose his mind.

Lu Xiaofeng in front of him, when he looked carefully, he actually had some similarities with Lu Tianfeng, this scene made Wang Ming's heart suddenly startled, a familiar and unfamiliar name quietly flashed in his mind... Lu Tianming!

"Is that going to be the case?" Wang Ming said secretly in his heart, and immediately took a deep breath, and then, after his mood gradually calmed down, he nodded to Lu Xiaofeng and walked directly to the position of the central conditioning table.

After two consecutive draws, which caused a commotion in the audience, almost everyone's eyes were looking at the top of the big screen with eagerness, and everyone was very much looking forward to the final result of this final game.

"There should be no suspense in this game, that Lu Xiaofeng is a freshman of New Oriental this year, and his age is about the same as Wang Ming, compared to those two old students, there may be some distance, and Wang Ming's strength should at least be above Liu Hui, if you want to win this Lu Xiaofeng, I'm afraid it will not be difficult."

"It should be no problem, but it's hard to say, that Master Tan Wenbin is extremely competitive, but in this last game, the expression on his face is still so indifferent, maybe this Lu Xiaofeng is also a genius chef like Wang Ming."

"Look at it, I don't believe it, being able to produce such a small pervert as Wang Ming already makes people envious, jealous and hateful, and if there is another one, this genius will be too worthless."

Everyone in the audience was talking softly, especially where the two Guo Shaohua brothers were, their confidence in Wang Ming was unprecedentedly bursting, and they could faintly think that after a while, Wang Ming would crush the petite boy in front of him who seemed to have no power to restrain the chicken.

Under the gaze of everyone, above the big screen, the picture quietly turned, and what appeared in front of people's eyes were two unicorn beasts with white bodies, and these two unicorn beasts with different shapes were just utensils for holding dishes.

The dishes in the utensils are bright and fragrant in color, and the red oil is dotted with a little red oil, which makes the dishes full of mouth-watering temptation.

"Burst water Bazhen." Looking at the brightly colored dishes in the white unicorn utensils, Wang Ming secretly said in his heart, this Haibazhen is evolved from the Bazhen tofu of TJ's local cuisine, which not only improves the shape of the raw materials, but also makes its taste and material selection have been greatly improved.

And between Wang Ming's deep groaning, most of the eyes also converged on the top of the big screen, looking at the white and lifelike unicorn beast utensils, there are sharp-eyed people, at a glance they can see through the raw materials of the carved unicorn beast utensils, and at the moment, the face is a little exciting.

"Oh my God, it's a tofu carving... And look at this color, it is still the most snow-white and delicate white tofu, this kind of tofu is slightly tougher, because of the production, the moisture in it can also be maintained more durably, but after all, it is still tofu, if you use it to do carving, the difficulty has risen too much, even the ice sculpture that has always been known for its difficulty, in front of the tofu carving, it is slightly inferior"

"Compared to the previous two dishes, the difficulty of this carving link alone has risen by more than one notch, even if Wang Ming's knife skills are amazing, it is very difficult to restore the unicorn beast utensils on the picture, and it is still two, that Lu Xiaotian... I guess it's going to be a lot of work. ”

"It's hard to say, looking at the calm look on Master Tan Wenbin's face, I think this Lu Xiaofeng is also very powerful, maybe he is even better than the previous two."

Everyone in the audience was talking softly, and their eyes were all looking at the white unicorn carving with surprise, and in the direction of the sofa seat on the right, Xue Haifei and Zhang Qiang's eyes were also looking at the dishes above the big screen, and the moment they saw the tofu carving, their faces were a little ugly.

As well-rounded students, the two of them also know very well the difficulty of the carving art of tofu carving, and it has been nearly three years since they entered New Oriental, even the two of them can only get started with this tofu carving, not to mention Lu Xiaofeng, who has just entered the academy for less than a year.

"I'm really unwilling, I was careless just now and drew with that girl, otherwise, it would definitely be me who is standing on the stage to defeat Wang Ming now."

"But it doesn't matter, there's still a chance... If I had defeated him completely, I didn't know what that old guy would have looked like. Xue Haifei said secretly in his heart one after another, his eyes swept over Ji Jie on the side with unwillingness, and when he swept over Gao Bingliang's figure, he sighed lightly in his heart, if he hadn't been a little underestimated, the situation in the second game just now would not have made Gao Bingliang still maintain an optimistic smile when he looked at it.

"It turned out to be a burst of water." After Wang Ming muttered again, he turned a blind eye to the slightly noisy sound around him, opened the fresh-keeping box on the cooking table, took out the raw materials one by one, and quickly checked it, for any dish, Wang Ming gave a certain respect, and the inspection of cooking raw materials was also an indispensable process before he cooked every time.

Plaice fillet, green shrimp, topaz ginseng, cuttlefish meat... In addition to eight kinds of aquatic products, but also with green beans and crab roe, each raw material is very fresh, revealing a fragrant smell, after checking one by one, Wang Ming quickly cleaned it up, and then stood in front of the conditioning table again.

This water explosion eight treasures, for the raw materials of the knife requirements are not very strict, only need to cut each raw material into particles like the size of green beans, and then marinate and starch, over the oil stir-fry, for the mastery of the heat is particularly important, after the color is produced, a variety of colors with it, the juice crystal clear, exudes bursts of fresh fragrance of seafood, combined with tofu, not only reflects the overall quality of the dish of beauty, but also reflects the sense of delicious art.

At the same time that Wang Ming finished inspecting, next to another conditioning table, Lu Xiaofeng also quickly checked the raw materials, opened the knife box he carried with him, and revealed one of the No. 2 mulberry knives that flashed with cold light, the No. 2 mulberry knife was silvery-white, and the sharp blade revealed a sharpness when it looked at it, and as his palm poked out, the No. 2 mulberry knife was gently held in his hand.

"What a sharp mulberry knife..."The slightly dazzling knife was reflected by the light, which made Wang Ming's pupils shrink slightly, and when his heart was gloomy, he also remembered the No. 2 mulberry knife made of stainless steel that had been with him, and after every business trip, he would carefully put away the mulberry knife and put it into the stone box together with the parchment roll.

Looking at the kitchen knives for various purposes above the knife holder in front of him, Wang Ming swept them one by one, landed on one of the mulberry knives, and grabbed one of them in his hand, this mulberry knife looked also very sharp, although it was not as sharp as the one in Lu Xiaofeng's hand, but it already had the sharpness that Wang Ming needed.

Holding the No. 2 mulberry knife in his hand, Wang Ming looked at the raw materials without distraction, reached out and took the processed flounder slices, looked at the snow-white and delicate meat, and the mulberry knife in his palm suddenly stretched out, directly slicing it from the middle, so fast that it immediately attracted the attention of most people.

And between Wang Ming's cuts, next to another conditioning table, the No. 2 mulberry knife in Lu Xiaofeng's hand quietly poked out, only to see that under the flickering of the knife, the raw materials began to be quickly divided by him, this scene made many people slightly stunned, and then, looking at Lu Xiaofeng's eyes with a deep surprise.

"This Lu Xiaofeng's knife technique, unexpectedly... So sharp? Not only were everyone in the audience surprised, but even Xue Haifei and Zhang Qiang were stunned, they knew that Lu Xiaotian was the best among the students in this class, and they had seen him cook, but it was the first time they had seen such a fast knife technique as today.

"It's really a little guy who pretends to be a pig and eats a tiger, and for almost a year, even the two of us have been concealed to death." Zhang Qiang showed a wry smile on his face, and Lu Xiaofeng's hand directly subverted the image of the quiet boy in the impression of the two, and until this time, the two gradually understood why after two consecutive draws, Master Tan Wenbin, who was extremely concerned about the results, still seemed calm after seeing Lu Xiaofeng facing Wang Ming.

"It turns out... Lu Xiaofeng turned out to be his hole card. The eyes of the two withdrew from Tan Wenbin, and their eyes fell on the two people above the big screen again, and when Lu Xiaotian quickly began to process the raw materials, the No. 2 mulberry knife in Wang Ming's hand in the other place also quickly diffused a piece of knife light.

Wang Ming's speed is also extremely fast, after the knife fell, his wrist quietly flipped over, and the No. 2 mulberry knife he held tightly passed through again, dividing the piece of plaice fillet into three pieces.

"This Wang Ming's knife technique is so sharp... Still, why does it seem familiar? The audience was quiet, and countless eyes were staring at Wang Ming, who was quickly matched, and next to the sofa seat on the right, Xue Haifei frowned slightly, Wang Ming's knife technique was sharp, and he was also in his eyes, but the sharp knife technique, in his opinion at the moment, was faintly familiar, he had never seen the three-way knife technique, therefore, he could not determine whether the knife technique used by Wang Ming was or not, but the rapid speed and dazzling knife light gradually diffused, But he couldn't help but move his gaze to Lu Xiaofeng, who was also on the central conditioning table.

"No, this Wang Ming's knife technique, how can it be compared with Xiaofeng's knife technique... Almost identical? Xue Haifei said secretly in his heart, and then, comparing the almost dazzling images of the two, and with his comparison, his pupils shrank slightly, and then, his palms were directly clenched,

"Sure enough... From the same door! (To be continued.) )