Crab Sky Crab Land, No. 3 Private Room. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Wang Ming raised the cup in his hand and said to Li Long, and then, the two of them touched the cup lightly and drank the mellow liquor in it.

It sounds like a bottle of liquor, in fact, there are only nine taels, six people are separated, and each person is a little more than one or two, for this, when Wang Ming can control it, he will never allow himself to drink too much, excessive liquor, but it can directly affect people's taste, and if you drink a small amount of alcohol, it can make the blood flow rate run faster, which is beneficial.

"Come, eat the vegetables first, master, this is what you love to eat." Wang Ming picked up a piece of yellow braised oxtail, put it on the plate in front of Li Long, and looked at the rest of the people when he looked up.

"You all eat, just like your own home, don't be restrained, we are all old colleagues, and besides, you are all old friends I just met in Dongjiang, if you see the outside, it will be too rusty." Wang Ming continued, and when the smiles on the faces of several people were even better, they began to move their chopsticks.

Braised oxtail, an authentic halal dish, originated in the Guanzhong region of Shaanxi Province, its characteristics are oily in color, thick meat juice, fresh and mellow, the main accessories, with seasonal carrots and fresh mushrooms to match.

As one of the rarest parts of the cow's body, the oxtail has a high nutritional value, and the meat part is also of the highest quality.

Li Long looked at the oxtail on the plate with a trace of emotion, the pale yellow soup was mellow, wrapped in the oxtail that overflowed with fresh fragrance and was cut into small pieces, the color was oily and yellow, the soup was crystal clear, the inch-long oxtail was lying quietly in the eating plate, exuding bursts of hot steam, swirling around the tip of Li Long's nose, making him nod his head, with a smile on his face, he clamped the oxtail on the plate and carefully put it in his mouth.

The texture of the beef is mellow, the slightest flavor, the thin skin wrapped on it is crispy and chewy, the meat is crispy, and the meat is crispy, after the entrance, with the gentle wriggling of the tip of the tongue, the bones are also quickly falling off, and the meat aroma is full of meat, mixed with the bone marrow in the bones and the sweetness of the soup, fused together, forming a mouth-watering deliciousness.

"This braised oxtail tastes good." Li Long had a smile on his face, he liked this bite the most, but in addition to the braised oxtail he cooked, he couldn't be much interested in other chefs over the years, and now a bite of beef made his eyes shine, and he also had some interest in chefs who could cook this delicious food.

"Lin Fei, now the head chef of Crab Sky and Crab Land, the second place in this cooking competition, was poached by me." Wang Ming said with a smile that Lin Fei is also very attentive to the study of dishes, which is a fight with the master Li Longyou.

"Boy, I really have some ability." Li Long said with a smile, and several people on the side also raised their heads and looked at Wang Ming.

"I used to think that I had been with Master Li for so long, why could Wang Ming be so respected, but now it seems that he is not at the same level at all, people are better than people, but he is really angry." Wang Wendong took the words and put the crispy and spicy open-edge shrimp in his hand into his mouth.

"What is the past for? Come and eat the vegetables. Wang Ming rolled his eyes, and then spoke, as his voice fell, Wang Wendong nodded, his face no longer had the original arrogance, took the wine glass in front of him, and raised it to Wang Ming.

"Come on, I will also borrow flowers to offer Buddha, drink this cup, and I will really follow you in the future." Wang Wendong opened his mouth and said, touched Wang Ming lightly, and dried the Moutai in the cup.

The speed at which several people ate was very fast, and the dishes on the table were quickly eliminated, and at this time, the private room was pushed away, and Xue Lan walked in with a smile, and there were more than a dozen large pike crabs on the large plate in his hand.

"It's served." Xue Lan put the plate in his hand on the turntable, turned around and walked out.

"It's a big sea crab." The sea crab on the table was shiny red, exuding bursts of unique seafood fragrance, Sun Yang had a smile on his face, his favorite was this bite, he reached out and took one down, and put it on the plate in front of him.

"Hey, it's still a round navel." Several people skillfully lifted the crab cover, removed the crab stomach, etc., and began to feast on the ginger vinaigrette that was matched.

The plump and fatty crab roe crab paste is smooth and greasy in the mouth, the strong fragrance is overflowing, the snow-white and tender crab meat is fragrant, a bite down, the juice is mixed with the fatty crab meat, and several people who eat it have nodded more than once, although they have been doing this line for many years, but there are not many times to eat like this.

One person and two pike crabs into the stomach, the Moutai in the cup was also drunk, after eating the sea crabs, and successively served the delicious soup dumplings and lobster porridge, after eating a meal, it was already more than eight o'clock in the evening.

After eating and drinking, the table was quickly cleaned out, Xue Lan brewed a pot of West Lake Longjing, and several people surrounded the table, and began to talk about the things when they used to work together, and burst into laughter from time to time.

Wait until a few people have almost rested, and then start to go downstairs, at this time the downstairs hall is still full, which makes several people look sideways, and they are full of praise for Wang Ming's business mind and the popularity of business.

The location of the dormitory is also in Meijiang Bay, after the business of Crab Land was stabilized, Wang Ming rented a large house with four bedrooms and two living rooms in it, although the rent was slightly more expensive, but the environment was good, the employees in Crab Land lived in two of them, and the remaining two rooms were allocated by several people to live.

"After so many years of catering, I didn't expect to be able to live in such a high-end community." Xiao Zheng scratched his head, his eyes were retracted from the floor-to-ceiling window, the view here is very good, you can see the outside scenery at a glance, the Dongjiang River at night is very beautiful, very quiet, especially this kind of high-end community, the environment is elegant, and the geographical location is also excellent.

A few people were arranged, Wang Ming and Li Long went downstairs, the street lamp illuminated the community very brightly, the night breeze hit, slightly cold, the two went downstairs, stopped in front of the car, Li Long took out a cigarette, lit it, took a deep breath, in the smoke, under the illumination of the street lamp, like a gas dragon erupted from his mouth.

"I know you're affectionate, but is it worth it?" Li Long took a deep breath, looked at Wang Ming with a faint smile on his face in front of him, and asked.

"Are you not confident in yourself, or are you not confident in me?" Wang Ming smiled and asked rhetorically.

"I don't want to make a loss-making business, you can rest assured, I can make crabs and crabs, and if I can make shrimp eat shrimp shabu, I can make Baoxuan Fish Mansion also prosperous." Looking at the trace of worry on Li Long's face, Wang Ming opened his mouth again and added.

"Yes." Li Long nodded heavily, snuffed out the cigarette in his hand, his eyes were firm, and then, the two got into the car and drove away in the community where Li Long was.

The lights of the Dongjiang River at night are sultry, the lights of the stars will decorate the entire Dongjiang River beautifully, entering the winter, there are not many vehicles at night, soft music is playing in the carriage, Li Long closed his eyes slightly, during this period of time in the Golden Pavilion, every day is in the double busyness of physical and mental, so that he is also tired, with the help of a little wine, he is also completely relaxed.

After sending the master Li Long home, Wang Ming drove back to the Sunshine Community, and after washing up at home, it was already more than ten o'clock, and the dark stone box was taken out as a routine.

Wang Ming has always insisted on the practice of the Floating Spirit Knife, although this knife technique is very difficult, but under Wang Ming's practice again and again, he has gradually begun to enter the state of entry.

In the room, Wang Ming's wrist was flipped, and on the table in front of him, the No. 2 mulberry knife wrapped in cowhide was put aside, and there were some coarse vegetables that are common on weekdays.

Time passed minute by minute, Wang Ming's expression was solemn, at a certain moment, the palm quietly poked out, grabbed the No. 2 mulberry knife on the table, the radish in his left hand was quickly placed on the pier, the wrist of his right hand moved, and the arm holding the kitchen knife suddenly moved, under the light mapping, he could only vaguely see the kitchen knife in his hand poking out, under the light of the knife, in less than twenty seconds, a complete carrot, all turned into countless slices.

The thin slices are crystal clear, like cicada wings, it seems to be a special piece of yard to let go, as Wang Ming put away the knife and stand, under the slight pressure of the palm, suddenly, a piece of round flakes, like a tarot like the inverted yard let go, neatly aligned, as if it can be put together.

"This Floating Spirit Blade... It's so amazing! Wang Ming murmured softly in some incredulity, and then, his palm brushed the neat and uniform slices, but his eyes were slightly condensed, and then he shook his head with a wry smile.

"It seems that you still have to practice more..."Wang Ming said secretly in his heart, his brows furrowed quietly, and then, he put the No. 2 Mulberry Knife in his hand aside, turned to pick up the Floating Spirit Knife Spectrum, sat on the stool on the side, and began to look confidently again.

Compared with the three fragments in Wang Ming's hand, the remaining knife score is more mysterious, and although the pattern on it does not seem complicated, it can only be experienced after practice.

Wang Ming looked serious, analyzing every action of grabbing the knife, the frequency of the requirements and the place of wrist conversion, he would look at it while carrying out the skill of wrist conversion, gradually, Wang Ming seemed to have fallen into a mysterious realm, with the occasional slight shaking of the wrist, his speed became slower and slower, and in the end, almost dozens of seconds, he would move again, looking from a distance, as if he was about to fall asleep sitting there.

After about a minute again, Wang Ming's wrist also quietly moved again, and this movement, at a glance, seemed to have vibrated dozens of times in a row, and then, he suddenly got up, and when the palm of his hand poked out, the No. 2 mulberry knife was held in his hand, and the radish slices that were originally placed on the table were stacked flat in his hand.

"It seems... Get started! (To be continued.) )