After eating, Lu Doudou asked Bai Doudou to go back to sleep together, but Bai Dou was worried about the unfinished vegetarian banquet menu, thought about it, and politely rejected Lu Doudou, and decided to go back to Wenling Courtyard to work.

"Wenling Yuan is busy? Didn't you just release the news today? ”

"Sister Meilun is the oldest, the third young master said that she must marry her this year, she is the oldest first-class girl, only she knows the ins and outs of many things, she has to hand over the same and can't go on a business trip."

"Oh, this is the most tedious kind of errand, then there is no way, you go back to get busy, but can you come out tonight?"

"What's wrong?"

"Didn't you say a few days ago that everyone made their debut dishes and set a menu for the filial piety banquet, which will be carried out tonight."

"I'm sure I won't be able to come, the third young master is at home at night, I can't leave when he's at home, I'm busy with supper after dinner, and when the kitchen is cleaned up, it's late at night, even if the third young master asks me to come and see, the mother-in-law who guards the doors at night will annoy me."

"Alas, too, it's too inconvenient for you to do things in the kitchen at night, so you can only forget it."

"Forget it, anyway, the coming day will be long, and when the filial piety banquet is held, the house will resume normal socialization, and there are all kinds of banquets to be held, and I am afraid that everyone will be so busy that their feet will not touch the ground."

"Well, that's right."

"Then I'll go first, and I'll listen to you tomorrow."

The two waved goodbye, and Bai Ko hurried back to Wenling Courtyard.

First, go to the chores yard next door to wash off the sweaty practice clothes, and take advantage of the good sun at noon to dry them in the afternoon.

Then go back to the house to take a nap, get up in less than a stick of incense, sit in front of the window and spread out the paper, and write a vegetarian dish with charcoal strips, Wen Gushan's filial piety banquet menu is about to be set, she wants to hand the vegetarian banquet menu to the eldest lady in front of him.

Bai Ko did not directly draw up a ready-made menu, she wrote a dozen dish names for each category according to the basic principles of cold dishes and hot vegetable soups and staple foods, with main and auxiliary ingredients and simple cooking instructions, and wrote a large pile of paper in total, asking the masters to slowly consider and choose.

After writing in one go, Bai Ko handed the pile of paper to Meihuan and asked her to run errands and send it to the eldest lady, and she hurriedly washed her hands and began to prepare an afternoon snack for the third young master.

The eldest lady got the stack of menus, and hurriedly invited the eldest lady to discuss together, although the old lady's table was all female dependents, but the eldest lord as the new patriarch and the patriarch of the Guogong Mansion how to be the shopkeeper, so the couple sat at the table, while chatting while pointing on the paper, first from the taste of the dishes to choose.

After the clan school, Gu Chen returned home, went back to the room to take a shower and change clothes after seeing his parents, and then happily ran to Wenling Courtyard to eat snacks with his brother, and the snacks made in the east kitchen were rewarded by him to the girls of Wenling Courtyard as they were.

The young masters are eating, and there is time free in the small kitchen, Bai Ko asked the girls to scrub the large baking tray and other items sent yesterday, and keep them for use at night, and the smaller ones are still waiting for the craftsmen to make Zuò, but it does not prevent Bai Ko from baking some simple snacks.

For example, sesame shortbread.

The girls were scrubbing things, Bai Ko rushed to the ice cellar to get the butter that he had already asked the treasury to buy from Yirenfang, in the corner of the ice cellar with the lowest temperature, a bag of butter that had been divided was frozen hard, Bai Ko took a piece and hurried back to Wenling Courtyard, threw it into a small copper basin and put it at room temperature to wait for it to soften, turned around and began to prepare dinner.

The sixth young master still stayed in Wenling Courtyard for dinner, and after the meal, the two brothers went to Rong'en Hall together to say goodnight to the old grandmother, and the other elders had only left for a short time, and the old man was drinking tea and studying the menu on the table, and there was a draft of the menu that the eldest son and eldest daughter-in-law picked out first.

The old lady talked to the two grandsons about the family routine, let them sit next to them to help consult, a total of nearly 100 dishes, the old man was dazzled, for a while he felt that this dish was good, and for a while he felt that it was also very good, and did not forget to talk to his grandchildren about the dissatisfaction with the current kitchen manager Wen Gushan, these errands that should have been in charge of him have dragged on for too long, and it is not as good as a new chef to do things quickly.

The brothers helped their grandmother pick a few dishes, and the three grandmothers who ate vegan knew that they were particularly picky, and the kitchenware stained with meat must not cook for her, and they had to prepare a new set of kitchen knives, cutting boards, pots and pans for this vegetarian feast.

After sitting at my grandmother's place for a while, the two brothers went back to Jicheng Hall to say goodnight to their parents, and after gossiping about some homely things, the eldest man gave the eldest son a few articles copied from outside, and Gu Yun immediately went back to Wenling Courtyard to read.

Before and after the second watch, Meiyi quietly came in to deliver supper and change tea, in addition to the soup that must be there every night, there is also a plate, which contains half a plate of long sesame shortbread, because there is no flower mold, so the shape is not perfect, but the taste is not bad at all.

The girls put down the supper and quietly retreated, not daring to disturb the young master's thoughts of reading.

Gu Yun finished reading the article given by his father in one go, and when he came back to his senses, he saw that there was already food in the corner of the table, he reached out and took a shortbread, tasted it and found that it was salty, crispy and delicious, and nodded with satisfaction.

In the middle of the night, Gu Yun finally asked for water to bathe and prepare for sleep, Meihuan walked into the study to clean up, and saw that the supper was eaten cleanly.

The next morning, Bai Ko got up and changed into practice clothes directly, after dawn, Wenling Yuan sent the third young master out of school step by step, Bai Ko hurriedly swallowed a few mouthfuls of breakfast, chopped a few ribs and put them in a copper bowl to marinate with marinade, let the little girl send them to the ice cellar for refrigeration, she wiped her mouth and went to the small school field of the women's nursing home, she was so busy yesterday that she practiced a few moves in the room before going to bed at night.

If you don't practice kung fu for a day, you can be seen by experts, Aunt Wu saw that Bai Ko was much more proficient in practicing today than yesterday, and knew that she was not lazy, so she praised a few words, and continued to let her run five laps to warm up first, and then come back to learn the boxing moves later.

After an hour of really rigorous training, Bai Ko rushed back to Wenling Courtyard, ate a few pieces of sweet shortbread specially left last night, replenished the calories consumed, took a shower and changed clothes, and went straight to the east kitchen.

Aunt Nie was waiting for Bai Ko outside her hut, and when she saw her enter the door, she pulled her into the house.

"Bai Ko, you told your aunt, did you carry Wen Gushan on an errand for the old lady?"

"He knows about the vegetarian menu?"

"Is that really going on!?" Nie San's aunt patted her chest, looked at Bai Qiao and smiled, "Good job, look at what face he still has every day to be proud." ”

"Didn't they just make one dish last night, and the menu was delivered this morning?"

"Hmph, that's what Wen Gushan's ability is, if he can still come up with a new menu, he won't give this credit to everyone. He was full of joy when he went out in the morning, and when he came back with a gloomy face, and then there was a commotion in the east kitchen, and I went over to join in the fun, only to know that he had been trained by the old lady, and he was very shameless. Bai Ko, be careful for a while, don't let him find a chance to attack. ”

"Okay, the maid knows, thank you aunt for reminding me."

"Speaking of which, I haven't said hello to you yet, the third young master reuses you and lets you follow the martial arts, this is going to take you out in the future." Third Aunt Nie and Aunt Wu are siblings, so they naturally exchange news.

"The people in the East Kitchen don't know about this, and I ask my aunt to help keep it secret, the personnel here are already messy enough, and it's better to have more than less."

"Don't worry, as far as I know, your Aunt Wu and a group of them are not talkative. Go ahead, it's not too early. ”

Bai Ko bowed and ran away.