Chapter 149: A small complaint

"Third Young Master, what's wrong?" As a temporary steward, it is a necessary skill to read words and looks.

"What dessert did you have for you?"

"Honey mung bean jelly for newbies."

"Already done?"

"It's already frozen in the ice cellar, and you can eat it tomorrow, the method is very simple, just boil a pot of mung bean paste."

"It's more complicated, like an experienced and skilled hand."

"So this dessert is a gun substitute?"

"My cousin said that Miss Tong San would come as a guest that day to thank her cousin for the cold cakes she gave at the ceremony, and she would also bring her own handmade snacks as refreshments."

The third young master's cousin is naturally the eldest young master, the third young lady's brother-in-law.

"The second lady didn't mention this premise to her servant." Although he was mentally prepared to be a gunman again, not saying hello still made Bai Ko feel uncomfortable, so he could only comfort himself that the second lady was calling the chef in Dafangfang, not the chef of the prince.

"Last time, she didn't tell you in advance, how could she tell you clearly this time that she wanted you to be the gunman for the third lady, I'm afraid that she herself knows that if she does this kind of thing a few times in a row, she will have to show her stuffing, but she has to disguise her daughter as a good cook, waiting for a good match."

"Could it be that the second lady has taken a fancy to the move of the autumn queen? Want to catch a son-in-law on the list? Are there any people of school age who are unmarried this year? ”

"There must be those of the right age, and I don't know if I am not married."

"Then I wish the third lady good luck." Bai Ko scratched her head a little annoyed, "Let's make her a fried fresh milk tomorrow." ”

"Can fresh milk still be fried?"

"Yes, salt is salty, sugar is sweet, third young master has one?"

Gu Yun hesitated with an expression that seemed to have seen the dark cuisine, "I'll talk about it tomorrow." ”

After shrugging her shoulders indifferently and stepping out of the courtyard to stand in the courtyard, Bai Ko decided to make two servings of fried fresh milk for everyone to taste tomorrow morning.

Before going to bed at night, Bai Ko yawned and rewrote a new recipe for the third lady's birthday party, and then went to bed.

The next morning, while making breakfast, Bai Ko sent someone to the ice cellar to wait for milk, and as soon as this fresh ingredient was delivered to the house, he went directly to the ice cellar.

The little girl not only came back with an urn of milk, but also took three cups of honey mung bean jelly, and the white claw neatly prepared two large bowls of salty and sweet milk mixture, poured oil into the pot, and poured the milk down like this with the heating and slowly pushed it away, turning into a flocculent out of the pot.

First divide two small plates for the third young master to make breakfast, and then divide two plates, put them into the food box together with the honey mung bean jelly, plus the new menu written before going to bed last night, and send them to the second lady's courtyard.

When Bai Ko came back from riding a horse after practice, everyone relayed the second lady's reply to her.

"The second lady said that the new menu is okay, the presentation is beautiful, it must be new, and we can't let the guests laugh at us for being the same."

"Dim sum doesn't work, it's too simple, it's not like hospitality."

"Mung bean jelly is too ugly, it's a waste of such a good crystal cup."

"Yes, the color of mung bean jelly is not good, lifeless, not like the snack that a birthday party should have."

"And that fried fresh milk, how can you ask Madame and Miss to take a plate to eat, like a dog licking food."

"These are all the words of the second lady?"

"Absolutely, listen to what Sister Yan said."

"They don't talk well, but they all eat cleanly, and they send the dishes and cups back without washing them, so it's really impossible for the girls around the world to be kitchen handymen?" Xiaojing pouted and hummed dissatisfiedly, which provoked everyone to echo it.

"Well, the people below are lazy, don't care about them, and we don't have to look at their faces when we move back to Zhongming Courtyard."

The girls immediately clapped their hands and laughed.

"When I go to the Clock Courtyard and Jicheng Hall, I share a small kitchen, and I have the support of my wife."

"Go and help me ask for leave from the East Kitchen, I won't go at noon, hand over the menu to Steward Zeng, and by the way, borrow ten pure white trumpet baking bowls from her, and then go and bring the remaining mung bean jelly in the ice cellar for you to eat, wash the crystal cup and return it to Uncle Yan." The small kitchen doesn't have the tools to bake snacks, but the east kitchen is fully equipped with a large oven.

The girls cheered, and two of them immediately ran apart, and the rest of them took the ingredients and made whipping cream to make crème brûlée as Bai Ko had instructed.

took out the hot pudding from the oven, and immediately sent three bowls to the second lady, by the way, asked her if she wanted to eat hot or cold at that time, and then sent one bowl to the eldest lady and the old lady, and the rest of everyone tasted it together, and then washed the bowl and made it again, and when it cooled down, it was sent to the ice cellar to keep for the sixth young master to make an afternoon snack.

After cleaning up the kitchen, everyone was busy preparing lunch, and Tingyan, a subordinate of the second lady, returned the food box at this time.

"The second lady said, this dessert is okay, although the hot food is fragrant, but the birthday banquet has a lot of people talking, or cold food. It's just that the container is not good, and it would be better if it was filled with the previous crystal cup. ”

"This is very difficult, Sister Yan, the natural crystal utensils that can be put into the oven are made of crystal slag through artificial melting processing, and the crystal cups in the house are only directly carved with natural crystal, small and thin, can only be used as wine utensils or frozen desserts, and use it to make baking utensils, in case there is any situation, the life of the maid can not afford to lose." Bai Ko explained slowly with a smile.

"The oven is not very hot, and I have heard that natural crystals can withstand the heat of the porcelain kiln."

"That's it, the maid doesn't argue with Sister Tingyan about this, this natural crystal cup is borrowed from the treasury, if the second lady decides, she will use this cup and the maid will do it, as long as the eldest lady agrees."

I want to use the expensive property of the princess to earn face at my daughter's birthday party, this mood is understandable, but I have to be reliable, I really don't want to think about how to pay if it is broken?

As soon as Bai Ko lifted out the eldest lady, Tingyan was choked, and understood that the second lady's careful thinking had been seen through by Bai Ko, so she left without saying anything more.

Hearing that the wild goose went out from the courtyard gate, the old lady and the eldest lady Rumeng and Jin Hu walked in hand with a snack box, they obviously came from the corner gate of the garden.

"I went out just now and looked at the back, it seems to be the second lady's listening goose?" Jin Hu opened the food box, took out the cleaned baking dishes and put them on the table, and the same was true of Rumeng beside her, who had washed all the dishes.

"Yes, this dessert is finally recognized, but I don't like this baking bowl is not beautiful, and I want the natural crystal cup." Meilun is also in the kitchen, she was supposed to sit in the pot to cook, who knew that she would listen to the geese coming.

Xiao Qian and Xiao Jing quickly put the food box and baking bowl separately, but as soon as they opened the food box sent back by Tingyan, the two of them hummed loudly.

The three baking bowls are still only eaten and not washed, and there are still caramel residues on the inner walls of the bowls.

Everyone stretched out their heads to look, and there was a lot of tsk, and Bai Ko shrugged helplessly.