Chapter 50: Xian Taste

The prosperity of the day did not become bleak and quiet because the curtain gradually came down at night, on the contrary, the Dongjiang River at night was like a pearl inlaid in the sky, blooming with its unique charm.

Although the pedestrians on the car have begun to sparse, the traffic is coming, accompanied by the hustle and bustle of the lights, which makes this night exude a different kind of vitality.

Xian Weiju, located in the northern area of Nankai District, close to the south bank of the Haihe River, is quite prosperous at night, compared to the Black Cow City, the colorful neon lights are flashing with brilliance, and the night market on both sides of the street is noisy and noisy, adding a bit of vitality to the city at night.

Through the car window, Wang Ming looked at the scene reflected on the surface of the Haihe River, and felt the unique charm of the city, he took a deep breath of slightly humid air and narrowed his eyes comfortably.

"It's here, get out of the car."

Li Long's voice came, which made Wang Ming sober up here, and at this moment, while taking a deep breath, the two opened the car door and walked down.

Wang Ming's eyes looked at the restaurant called Xian Weiju in front of him, and through the glass window, he could see the simple decoration of the interior and the few diners.

After Li Long got out of the car, he took a breath gently, looked at Xian Weiju with complicated eyes, and immediately patted Wang Ming's shoulder, and took the lead in walking slowly towards it, and Wang Ming saw this, and hurriedly followed.

Xian Weiju is simple in decoration, but it is quite neat and clean, after entering, giving people a comfortable feeling, Wang Ming glanced at it casually, and then followed the head chef Li Long to the back of the food passage side.

Wang Ming looked around, there were small private rooms on both sides of the corridor, about four or five, except for the one closest to the kitchen door, the rest were darkly lit, indicating that there were no diners inside.

The two of them came to the only room with the light on, and in it there was a large round table, and the tables and chairs were neatly arranged, and although no one was seated, there were cigarettes and other personal items on the table, and it was not one person.

Li Long smiled slightly, immediately looked at the kitchen where some noisy sounds came, pondered for a moment, and while moving forward, he lifted the curtain hanging at the door and walked in, and Wang Ming, who got up, tightened the crisper box where the raw materials were placed in his hand, and then followed it.

After entering it, the noise became even louder, and then a temperature completely different from the outside came to his face, which made Wang Ming's footsteps pause slightly, and his eyes fell on the inside again.

At this moment, there were about ** people in the kitchen, all of whom were standing there in white overalls, and someone also noticed the arrival of Li Long and the others in an instant.

"Oh, rare guest, Master Li, I haven't seen you for a long time, the business of Yufu Building has been getting hotter and hotter recently."

"Hey, Lao Li, I haven't seen you for a while, this time, I'm ready to show my hand, haha."

Seeing Li Long appear in the kitchen, the two chefs of the same age in it were slightly stunned, and a smile appeared on their faces, and at this moment, as the voices of the two fell, they also walked towards Li Long and the two.

Wang Ming's gaze swept over the two chefs in his forties, the one on the left was thin and small, but he was full of leanness, while the chef on the right, although he was slightly fat, gave Wang Ming the feeling that he was very sophisticated.

As the two walked slowly, a smile also appeared on Li Long's face, and he immediately walked forward, greeting the two.

"Master Xing, Master Gui, long time no see."

Li Long stepped forward, greeted familiarly, and at the same time, his eyes were also looking at a few figures in front of him, and when he finally fixed on a chef who was about forty years old, the smile on his face was also a little stiff.

"Lao Li, let's go over."

Seeing this, the smile on the faces of Xing Gui and the others was also slightly unnatural, and then the two patted Li Long's shoulder, and when they spoke, they walked towards it.

Since entering the kitchen, Wang Ming's eyes have been looking around, the kitchen area is not small, about seventy or eighty square, but it is rectangular, look at its pattern configuration, three woks, if all the employees in the kitchen are added up, there should be about fifteen people, but now most of them have already left after work, leaving behind, probably only the master who is in charge of duty, and the chef who came to study the so-called new dishes together.

And Li Long's gaze, when he came into contact with the chef with a medium figure and a well-proportioned body, the facial expression was slightly unnatural, and it was also taken into Wang Ming's eyes, and at the moment, Wang Ming's brows were also slightly wrinkled.

"It seems that Master Li and that person should be a little bit wrong."

Wang Ming groaned secretly in his heart, and at this moment, with Li Long's pace, he also slowly walked towards it.

"Huh... Li Long, Chef Li, is rare. ”

And the fact is just as Wang Ming expected, after entering the inside, the chef that Li Long was looking at before turned around slowly at this moment, and when his eyes swept over Li Long very casually, he pretended to be surprised and said, but the casual expression on his face and the sarcasm in his words even made Wang Ming see it at a glance.

"Master Mo, long time no see."

And for this kind of greeting, Li Long smiled faintly, and when he nodded slightly, his tone was also slightly cold, as the chef of Yufulou, Li Long also has his own arrogance, but now since they are all here to communicate with each other, even if there is a comparison, he will not have a verbal dispute with others, at this moment, as Li Long's words fell, Xing Gui and the two on the side were also smiling and playing in the round, but the old chef who had spoken sarcastically before jumped slightly, and the corners of his mouth lifted a tricky and mean arc, But there was no response.

Seeing that everyone had already arrived, the cook, who had been busy on the stove, had finished making the last soup at this moment, and after extinguishing the flames, he hurriedly wiped his hands and walked towards the place.

"The four masters are all here, okay, wait a while, turn the cup, and I'll ask the little brother to clean up the stove."

The cook, who was about twenty-six or seventeen years old, looked very capable, and at this time, as his voice fell, a cook of the same age as Wang Ming behind him turned around and quickly began to brush the stove.

"I don't know how many masters, this time, what innovative dishes are brought, I'm looking forward to it, and while we will have a feast later, our store will also be stained with a lot of light."

Seeing a few people nodding, the chef on duty also had a smile on his face, and said again to a few people in a respectful tone, and after his words fell, the thin Master Xing pointed at him and shook his head with a smile, while Master Gui, who was slightly chubby, had a smile on his face, but he didn't speak.

"Xiaofeng, how is Xian Weiju's business lately? Does Master Wang still come over often? ”

Li Long looked at the smiling young chef in front of him, and when he spoke softly, he patted the shoulder called Xiaofeng, obviously appreciating the chef called Xiaofeng in front of him.

Seeing Li Long speak, Xiao Feng also nodded, and when his face was even more smiling, he wiped his hands on his apron, took out a cigarette, and handed it to Li Long first.

"Thanks to the blessings of your masters, the business in the store has been good, after all, the master is old and doesn't move around often, but occasionally he will come to have a meal or something."

Li Long took the cigarette, lit it and took a puff, and at the same time, the chef named Xiaofeng also respectfully handed the cigarette to the other three.

As Master Xiaofeng's voice fell, several people on the side also nodded, with a smile on their faces, but Master Mo, who had been showing impatience, also said to Xiaofeng when his brows furrowed slightly at the moment.

"Okay, since you have to prepare, let's arrange it and process the raw materials first."

Master Mo's voice fell, his eyes swept over the three of them, and when he landed on Xiao Feng, he was obviously a little displeased, perhaps, because Xiao Feng's first cigarette was handed to Li Long instead of himself, and at this time, smoking the cigarette in his hand, he also turned around again and said to a young chef in his twenties behind him.

"Hong Gang, come here, get ready, remember the key points I explained to you, don't make mistakes."

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