Outside the jade community, the cold wind hit, mixed with fine raindrops, fell on Wang Ming's face, and the cold feeling did not dilute the anger in Wang Ming's heart at all. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

With a murderous aura all over his body, Wang Ming walked out of the community, stopped a taxi, and went directly to the direction of the Jiaodong Cuisine Main Store.

The drizzle outside the window continued, Wang Ming's heart was angry, Jiaodong a series of this approach, although a little boastful, but in the last defeat of the three-way knife, has made many people subconsciously recognize the Shen knife as the mainstream knife of Lu cuisine, if at this time to announce the Shen Shen knife as the first knife of Lu Cai, for the Confucian line, it is also a blow, and his intention is also obvious, by this advance announcement, it will attract countless people to watch, for the Jiaodong series, it is also a great publicity, So that more people are familiar with this branch of cuisine, so as to pave the way for becoming the mainstream of Shandong cuisine, and this kind of event, the most active publicity, should be the various branches of Jiaodong cuisine in Qingdao.

"Since you want to expand your influence, why not help you?" Wang Ming sneered in his heart, and immediately took a deep breath and leaned down on the seat in the back row.

"Master, go to the Luyang branch of Jiaodong cuisine." Wang Ming opened his mouth to speak, and the driver answered with his mouth.

"Listen to your accent, you're not a local, you're really here today, today Jiaodong Cuisine has a six-fold meal at each branch, it is said that it is to celebrate what knife can become the mainstream knife technique of the Lu system, and the chef world is lively at this time." The driver, who was in his thirties, watched Wang Ming speak, and took the words.

"Oh? Six folds, but really generous. Wang Ming smiled, but there was a hint of frost in his smile, it seemed that Jiaodong had begun to promote itself, and at this time, the teacher Wei Tianxiang was still lying on the bed.

"Who says it's not, not only six folds, but also a lot of chefs perform knife skills to help the fun, it seems that several branches are very lively, I don't have time, otherwise I want to go and see." The driver spoke again, and as his voice fell, Wang Ming smiled and did not answer.

The taxi driver sent Wang Ming to the location of the Luyang branch of Jiaodong Laocai, Wang Ming threw down two hundred-yuan bills, and then turned to look at the driver: "Ten minutes later, take me to another branch of Jiaodong Laocai, and I will add it to you if the car money is not enough." ”

Leaving a sentence lightly, Wang Ming walked directly into the Luyang branch, and at this time, in the Luyang branch, the diners were full, laughing and laughing, and at the end of the hall, three young people about twenty-four or five years old stood in front of the pier, through the preliminary processing of vegetables or seafood ordered by the diners, they were quickly cleaned and cut out with a very fast knife technique, and the practice of this knife technique suddenly won a burst of applause.

"Our Jiaodong series has been a wide range of materials, exquisite knife skills as the mainstream, after years of efforts, in the Lu cuisine of a series, has begun to emerge, even if it is a series of Confucius who is good at knife skills, in the use of knife skills, has also been ranked under the Jiaodong series, gratifying, and all this, inseparable from the majority of diners and friends for a long time, therefore, our original six-fold meal, changed to five-fold." Next to the three, a young man in a professional suit said with a smile, and as his voice fell, there was another cheer among the diners.

"There are many branches of Lu cuisine, in order to show fairness, at six o'clock tonight, at the Qingdao Sports Center, a small ring will be held, where you will see the most outstanding knife heir of my Jiaodong lineage, known as Liu Hui, the knife king of Liu Sandao, at that time, the chef of the Lu cuisine can come to the stage to challenge, in order to prove that my Jiaodong line deserves the first knife technique." Seeing the applause one after another, the young man smiled again and added, and the three people in front of him were also extremely cooperative, and the raw materials in their hands were quickly processed under the knife, neatly and with some cool knife skills, they won a lot of applause again.

Wang Ming's eyes looked at the three people in front of him, and through the knife technique just now, it also confirmed what he guessed in his heart, the knife technique of the Jiaodong series is measured by strength, and it is combined with specific skills, and the knife technique is not exquisite.

However, the knife skills of the three people in front of him seemed a little vulgar in Wang Ming's eyes, and at the moment, he shook his head with a smile, but the contempt in his eyes was extremely obvious, and the knife skills of the three people in his eyes had made Wang Ming lose his interest in wanting to fight.

"It's boring, it seems that this Luyang branch is nothing more than that." The corners of Wang Ming's mouth murmured, and he turned around and wanted to walk outside the door, but at this moment, among the three people in front of the pier, a young man near the right side had a slight sinking face, and Wang Ming's undisguised gaze made his self-esteem hurt somewhat.

"I look at your expression, it seems that you are very dismissive of our sword skills, but since you are here, don't rush to leave yet." The young man spoke, with a look on his face that seemed to be smiling but not smiling, this noon, a guy like Wang Ming with a disdainful face, he had met no less than five people, but all of them were brutalized in the end in knife skills, and finally left the Luyang branch in disgrace.

The young man's voice fell, causing Wang Ming's body that had just turned around to stagnate slightly, and then, he turned sideways and looked at the young man not far in front of him with dark eyes.

"You say me?" Wang Ming opened his mouth to speak, with a shallow smile on his face, quite knowingly asking.

"Well, I see that you just looked disdainful, and it seems that you have a very strong insight into knife techniques, how about it? Or, do we compare them? The young man spoke again, with the same smile on his face.

"Compare me?" Wang Ming asked with a smile, and then nodded.

"I heard that the knife technique of your Jiaodong series will be recommended as the mainstream knife technique of Lu cuisine, so it doesn't hurt to try it." Wang Ming opened his mouth again and added, without the slightest hypocrisy, he came directly to the front of the three piers, and the actions here were also noticed by most of the diners, and there was an uproar immediately.

There was no extra nonsense, after Wang Ming stood still, the three piers on the side automatically vacated the place, and Wang Ming stood up directly, looked at the two of them on the pier with exactly the same raw materials, and reached out to pick up the No. 1 kitchen knife on the pier.

"Please." Wang Ming said lazily, and as his voice fell, many diners also quieted down, and the face of the young man on his side was also solemn, for Wang Ming's somewhat arrogant performance, the young man directly raised the kitchen knife in his hand, and the palm of the knife was slightly forced, but the wrist was still very flexible and swayed.

Looking at the young man's matching movements, Wang Ming was even more convinced of his previous speculation, and when he nodded at this moment, many people's eyes were also looking.

"What is this guy doing? So arrogant? It's already started there, and he's still waiting, and it seems that he has a lot of confidence. ”

"Although this young man doesn't have a perfect grasp of the Jiaodong Divine Sword, he can't be so underestimated, look at his leisurely appearance, where is he here to compete?"

The onlookers began to whisper, their eyes almost stayed on Wang Ming's body, at the same time, Wang Ming withdrew his gaze with some interest, and when he stretched out his hand, he picked up the carrot on the pier, and with a quiet shake of his right wrist, the No. 1 kitchen knife slashed a silver light and fell suddenly.

Without the slightest hesitation, the three-way knife technique was directly deployed, and between the flexible rotation of the wrist, everyone could only see a small range of white mangs flashing, such a sudden move made the onlookers suddenly stunned one by one.

Wang Ming's speed is extremely fast, the knife in his hand is swaying, with an extremely fast speed, with the slight sound of Dangdang, when everyone comes back to their senses, the No. 1 kitchen knife in his hand has been placed smoothly on the pier, and on the side, the uniform and delicate radish shreds, green bamboo shoots have been cut and matched, and at this time, the young man in the Jiaodong vein, a carrot has just cut out most of it, as for the green bamboo shoots, it is motionless at all.

"If you want to make the knife technique of Jiaodong Yimai become the mainstream of Lu cuisine, it seems that you are still too anxious, and it will be a matter of two days. But it's a big loss. Wang Ming wiped his hands, glanced at the young man beside him who was also stunned, and chuckled lightly when he shook his head.

"I conceded." Wang Ming opened his mouth and said, making the diners who reacted stunned, and then, a burst of warm applause, this kind of miraculous knife technique, has completely shocked everyone in the Luyang branch, and at this time, Wang Ming has already gone out, under the driver's expectant gaze, after getting into the car, he went forward again.

Not long after Wang Ming left, in the kitchen of the Luyang branch, a fat chef in his thirties had anger on his face, and then took out his mobile phone.

The sky gradually darkened, and Wang Ming, who had been running around all afternoon, returned to the Sheraton Hotel with a little tiredness, and hurriedly took a bath, and then walked with a few senior brothers to the jade community where Wei Lao lived.

The drizzle continued, without the slightest intention of stopping, and after a few people got out of the car, they came directly to 1001, knocked on the door and walked in.

At this moment, in the room, as Wang Ming and a few people walked in, Wei Lao had a smile on his face, and after accepting the concerned greetings of several people, his eyes fell on Wang Ming's body.

"Jiaodong Laocai Luyang Branch, Licang Branch, Laoshan Branch, and Huangdao Branch, were kicked out of the gym by a strange teenager this afternoon, resulting in the press conference originally scheduled for six o'clock tonight in the gymnasium, which was postponed to three days later." Wei Lao said softly, and then when he stretched out his hand, he patted Wang Ming's shoulder.

"Little one, this man... It's you, right? (To be continued.) )