With gusto!

This is an idiom that describes the deliciousness of food.

Su Baiyang didn't know what the level of relish was, but he knew that the food he was cooking now was many times better than before.

Take the carrot shreds fried meat that he used to make as an example, if in the past, although the dish he made could also be eaten, but the taste could only be regarded as average, it can be said that the taste of a person who can cook is not worse than his, but now it is different, now it can be said that as long as he makes this dish, there is no comparison with people below the four-star chef, not to mention that this is not to mention the knife work, if you count the knife work, then this dish is definitely a sought-after dish no matter how many star hotels it is placed in.

This is the result of Su Baiyang's efforts in the Tang Palace during this time, he has already touched the threshold of taste essence before the god-level fusion system does not fuse the taste effect.

Therefore, the Great God System is also depressed, although the taste effect that he fuses is definitely stronger than Su Baiyang's current one, but this product is so self-engaged that he is stuck.

The thought of being stuck made the god-level fusion system go crazy.

However, since Su Baiyang now knows that as long as he can get the first place, he can upgrade the diet section of the system, thus relieving the current embarrassing state of the great god, so he doesn't think much about it, just calm down and concentrate on the competition.

This is tomorrow's business, and the thing in front of him today is that he is going to make a few decent meals, after all, Chu Tianxiong and Chu Yongjie are still waiting there to eat.

Chu Yongjie said that Chu Tianxiong is not an ordinary person, this is simply a personal essence, otherwise it would not be possible to be so outstanding in business, he invited himself to eat at home, it should not only be for eating, there must be other purposes.

As for the purpose, Su Baiyang didn't know, but he believed that Chu Tianxiong shouldn't cheat himself, as long as he had this.

After Su Baiyang figured these things out, he once again concentrated on all the ingredients and made them seriously.

Facing these ingredients again this time, Su Baiyang obviously felt that his level was a little higher than before, not to mention the knife work, the main thing was that the taste was more attractive, and there were a few dishes that were not tasted at all, and as soon as they were put on the plate, a strong aroma of appetite had already emerged.

In half an hour, Su Baiyang made six dishes, two cold dishes and four hot dishes.

Every dish is so pleasing to the eye, looking at it makes people can't help but want to pounce on it immediately, it can be said that these dishes are placed here, almost can kill most of the chefs below the four-star level, even if it is a four-star chef, it takes a lot of effort to make such a wonderful food, and the final result may not be so good.

Looking at the six dishes, Su Baiyang felt very satisfied.

Just wanted to call someone to serve it out, but suddenly he found that there was something wrong with the two cold dishes, because one of these two cold dishes was two dragons soaring, and the other was only a sun carved from a tomato, which was placed on the plate and was curious.

Su Baiyang finally shook his head, stretched out his hand and took out the little dragon in the second dragon's take-off, and threw it directly into the trash can without looking at it, if Chu Yongjie saw it, the cliff would run over and pick it up and kill it, waste, shame, a carved dragon like a work of art, just let you throw it away so casually, create evil.

However, Su Baiyang's current level, a little dragon doesn't look at it at all.

After he threw away the little dragon, he took another cucumber and carved a dragon again, this dragon was about the same size as the big dragon just now, and the appearance was all flying and domineering.

In the end, Su Baiyang took the sun carved from tomatoes and put it on the plate where the two dragons took off, and placed the two dragons on both sides of the sun, with their heads facing the sun, which immediately gave people a stronger impact visually, because this pattern is too familiar, and the two dragons play with pearls!

The two dragons, each of which is extremely powerful, with hideous heads, steel-like bodies, five claws flexed and extended, and even every scale on the dragon's body is shining, looking almost like the real thing.

And the sun in the middle is even more blazing, and the carved flames around it seem to be burning, and the clusters of flames are almost shaking.

The combination of the two, so that this cold dish of the two dragons and pearls directly caught people's attention, although the ingredients are very ordinary, but just rush this shape, put this dish in the five-star hotel, that is also a super signature dish, you don't want to eat it without a thousand dollars, because this dish is simply the best.

Su Baiyang himself was a little shocked by this dish, and said in his heart: Made, Lao Tzu is getting more and more talented, and he can do this when cooking, and he can't say that there are no ancients before, and it is estimated that there will be absolutely no one in the future.

This thing was smug for a while, and then called the servant of the Chu family in.

No matter how good the dish is, its purpose is to be eaten, if you don't eat it, it is useless to cook such a good dish.

The maid was a little surprised, because Su Baiyang had much less time to work in the kitchen than the previous sister-in-law Wu, and said that this young man had cooked the dishes in such a short time? Impossible, isn't there something that needs to be done with it?

The maid thought to herself and came to the kitchen, but as soon as she arrived at the kitchen, when she saw the five dishes in front of her, the whole person was immediately shocked.

She had forgotten that Su Baiyang had called her in to help serve the food, and she just stared straight at the five plates placed on a small clean table.

There are five kinds of dishes on these five plates, the first is a home-cooked dish, Kung Pao Chicken, this dish Su Baiyang has made for Chu Yongjie before, and the tongue of that thing is almost swallowed, but Su Baiyang believes that today's Kung Pao Chicken is much better than before.

The second dish is a vegetarian dish, this is a lotus root, this lotus root is washed clean on the outside, and there is a faint white gas rising on the body of the lotus root, but I don't know what method this young man used to make it into a circle shape, just like that, put it on the plate, and even this lotus root can't be seen at all whether it has been cut or not, it is still a round one, which makes the maid feel very curious, and said that this is also a dish?

The third plate is a plate of Fenglin eggplant, this dish is still like an orthodox dish in the eyes of the servant, but this dish is made extremely delicate by Su Baiyang, the thickness of the eggplant strips is uniform, and the fried golden gold, and the meat puree is also fried with bright color, evenly spread on the eggplant, a few green garlic seedlings are finally placed on the meat puree, and there are a few pepper shreds between the garlic seedlings.

The fourth course is a plate of cola chicken wings, there are only four chicken wings on the whole plate, but these four chicken wings give people a more tempting feeling than the delicacies of the mountains, each chicken wing emerges cola red, but in this red there is still a little bit of gold, which is particularly stimulating to people's eyes.

Looking at the four dishes, the maid knew that the young man in front of him was definitely not an ordinary chef, his skills were too exquisite, no matter how good these dishes were, just the appearance of these dishes could already make people want to praise them.

But when she saw the fifth course, the servant took a hard breath of cold air, almost screamed, and hurriedly covered her mouth with her hand, and pointed at the plate of Erlong Play Beads with her other hand tremblingly, and there was a slight tremor all over her body......