It's been a busy few days, Su Wei has to go to supervise the table, and arrange the layout of the store from time to time, although Uncle Tian and Chen have help, but the manpower is still not enough. Jin Niang knew that Su Wei's opening day was tight, so she sent Hei San over to help.

Su Wei renamed the restaurant, called 'Jun Again', and the master who made the plaque added two days of work to make it.

It was still two days before he left Zhang, and the table and decoration were almost done, except for the one cook and two guys who had left, Su Weiwei recruited three more cooks and ten guys. When the time comes, there will not be enough people to recruit again. But Uncle Chen felt that Su Weiwei had recruited too many people, he had opened a restaurant for so many years, except for special things, he had not recruited so many people at one time, but Su Weiwei just said that he would know when the time came. Uncle Chen also thought that when there were more people, the son would know what he said.

The chef who stayed behind has been following Uncle Chen for many years. Su Wei was relieved to hand over the base recipe for making the hot pot to Uncle Chen and the cook who was left behind.

In Pear Blossom Curie, Su Wei and Xiao Ning came to the room where the tofu was placed, it had been several days, and Su Wei would come over to take a look when he was free, and throw away the tofu with red and green hairs. Yesterday looked almost over, and Su Wei was going to make it out and try it.

A full four cages of bean curd, after opening, a strange and somewhat stinky smell wafted into the air.

Xiao Ning covered her nose in disgust: "Miss, this is all hairy, it's already bad, can you still eat it?"

"It's not bad, that's what makes it delicious!" This tofu is so well fermented, it must be delicious to make!

"Miss, you're kidding me! You're going to get sick if you eat this! Xiao Ning simply threw herself into the whimsical ideas in Miss's mind, can you still eat this tofu when it grows hair?

"No, you just believe you Miss I! Here, help me move this to the kitchen. Su Wei picked up a cage first and looked at Xiao Ning.

Although Xiao Ning still didn't believe it, she didn't say anything in the end, and she also picked up a cage.

The two of them made two trips to move all the steamers to the kitchen.

Su Weiwei had already reconciled the seasoning, picked up a piece of bean curd with Xiao Ning, put it in and mixed it aside.

The clay pots here are generally a bit big, and Su has prepared ten. After a while, all ten jars are full!

Su Wei took a chopstick and put it in his mouth: "Yes, that's the taste!" I miss it so much. It's been a month since I've been here, and it's the first time that Su Weiwei has eaten the taste of his hometown, and his eyes are red with instant emotion.

Xiao Ning just wanted to stop it, but Su Weiwei had already put it in his mouth.

Seeing that it was almost time for lunch, Su Wei took out two large pieces and put them in a small bowl.

Aunt Tian also came back from Jun to cook, and everyone helped together in the past two days, otherwise Su Wei and the others would really be too busy.

Xiao Ning helped to cook the meal, everyone sat down, Uncle Tian did not come back at noon today, and there were still some trivial matters in the restaurant.

There were two more pieces of bean curd on the table, and Su Wei first excitedly recommended it to everyone: "Come, everyone taste it, this is the bean curd made of that tofu, which is very fragrant for rice, and many people in my hometown like to use this bean curd for dinner." You all taste it. As he spoke, he was a little emotional.

Everyone knows that their young lady always likes to make these strange things, but they all taste very good.

Everyone put a small amount in their mouths, the taste is a bit heavy, but when you taste it slowly, you have a feeling of endless aftertaste.

It may be a little unaccustomed at first, but the more you eat, the more you want to eat, and the more delicious it is.

Xiao Ning really didn't expect that this moldy tofu would be so delicious! Looking at Su Wei's gaze, it turned into deep worship.