Shushu continued: "I'm going to make a dessert that Jia Baoyu drank inside." Pen %Fun %Pavilion www.biquge.info"

Teacher He took over: "Oh, Shushu is going to fight, in fact, Shushu has very few opportunities to come up and cook since it was opened, so he is actually very worried that he will only recite ancient poems after recording a season and has never cooked." Good! Mr. An, your proposal! ”

Li Yingying couldn't hear the subtext of Teacher He, and Teacher He gave Li Yingying a small hint, choose Shushu, he is too pitiful. Li Yingying had a plan in her heart for a season.

It's Mr. An's turn, "My proposal is that hot girls are not afraid of spicy!" ”

"Wow!"

"Teacher An, why do you sing this song? Was it temporarily for Yingying? It's all singing, everyone rolled their eyes after Wei Tao sang just now, and everyone applauded after you finished singing. ”

"Yes, is there a lot of chili peppers in it, Yingying should like spicy food very much, but is it bad for the stomach to eat too much spicy. I am the food that protects the stomach. ”

Li Yingying asked Su Dong: "Who do I choose, Su Dong, you know that I have a phobia of choice." ”

Su Dong said: "Don't look at me, it's useless for you to choose me." ”

After Su Dong finished speaking, Li Yingying's side snapped twice, "Shushu and Wei Tao!" ”

Li Yingying: "I want Shushu to cook once. I want to see what those three dishes are. ”

Su Dong asked: "Is it fried peanuts, boiled peanuts, vinegared peanuts?" ”

Li Yingying rolled her eyes: "You are enough!" ”

Teacher He: "Why did you choose these two?" ”

"They're all my fans!"

Teacher He: "Okay! First of all, Yao Weitao, what do you want to say? ”

Yao Weitao: "I want to use this dish to warm our goddess Yingying, and I hope our goddess will always be so beautiful and lovely." Li Yingying was a little embarrassed to hear such straightforward words, and then covered her face with a napkin.

Li Yingying shouted: "I can't stand the birds, such fans are too loving." ”

Teacher He said: "Wei Tao, you are not going to use this way to get the Star Medal today." I don't think it's very pure to win like this, Shushu, what do you want to say? ”

"I'm very grateful to Yingying for choosing me, although what I make may not be as delicious as Su Dong's, but I will definitely do my best!"

Teacher He: "The two people on the field are very champions, so let's see what kind of dishes they will come up with in 15 minutes." All right! The 15-minute timer begins! ”

Now the two on the field have begun to prepare.

Teacher He is probably addicted to ridicule: "Now we see Shushu appear on the field, I just saw him on fire!" He can actually start a fire, you can believe it! ”

The melon-eating crowd next to him looked very happy, "Hey, he actually has hands!" Hands can move! ”

"Oh, he'll chop vegetables! Can't believe it! ”

"Still breathing! I can't believe it! ”

After a joke or two, Mr. He hurriedly returned to the topic: "Actually, I found that Shushu cooks just like he usually does things and talks, and he is gentle and elegant." But I would like to kindly remind you that you only have 15 minutes, but you have to make three dishes. Tree tree, what did you put it? ”

"7 or 8 red dates, remove the pit, some lotus seeds, a little rock sugar, and put them in the pot. This is Jia Baoyu's Jianlian red date soup. ”

Teacher He said: "I thought that when I mentioned "The Story of Stones", it would be very complicated, but it turned out that it was still so simple! Wei Tao, I didn't remember the name of your dish, I just listened to you sing, can I tell me the name of your dish? ”

“foreverlove。”

"The first step is to slice the meat and marinate it with hot sauce and salt. Now Wei Tao starts the second step of cutting the pumpkin, peeling the pumpkin, and then boiling water to take it out for later use. ”

Wang Jiaer's eyes kept looking at Shushu: "Brother Shushu, will you cut things very slowly?" ”

Shushu didn't answer, he was now concentrating on cutting the chili peppers, the red chili peppers into small sections, and the green chili peppers into oblique sections.

Teacher He then explained: "Now Wei Tao has cut apples and pears again, which will be used later. ”

Wang Jiaer said in passing: "Brother Viagra should look delicious!" ”

As he spoke, he saw Wei Tao put a piece of pear into his mouth, "Sister Yingying, I want to report it, Wei Tao is eating your fruit plate." ”

Li Yingying shouted: "Who dares to eat my fruit plate!" ”

Wei Tao said: "No, I want to taste it, and the taste is good before I can give it to Yingying." ”

"Oops~~ It's so sour!!" The friends off the field won't buy it.

Teacher An: "Don't worry, there's a lot of time. "In the last game, Mr. An won the star medal, and he was still in a good mood.

Sasha looked at Shushu busy: "Shushu, what are you holding in your hand?" ”

"Chives."

Teacher He: "Oil, what are you doing here?" ”

"I'm going to burst a scallion oil. Only the smell is left, but the shape is not seen. Cixi was like this when she ate dumplings back then, putting leeks into the dumplings, and when she was done, she pulled out the leeks when she took them out, so the dumplings had the taste of leeks. ”

Su Dong complained: "You know so much about the people who died? ”

The trees and trees are also speechless, the well frog can't speak the sea, and the summer insect can't speak the ice is the current Su Dong.

Shushu smiled and didn't speak, Teacher He didn't want the scene to cool down, "Speaking of which, Su Dong and Li Yingying are both top students studying at Yan University, and I think the two of them have a certain understanding of the history of the Qing Dynasty." How did the emperors of the Qing Dynasty eat? ”

Li Yingying said very shamefully: "I'm a science student, I don't study these, ask Su Dong." ”

Su Dong said depressedly: "I'm also a science student, okay?" However, I did read some information about the Qing Dynasty emperor's meal. The Qing Dynasty emperor was very particular about eating, not only with the highest food standards, tall tableware, but also with the layout and terminology of the meal, and the dietary preferences that could not be known to outsiders, of course, all thanks to the emperor's high-level and large imperial dining team. ”

"The Qing imperial family originated from the Manchus in the Northeast, so they followed the eating habits of the Manchus in the Northeast, eating only two meals a day, called breakfast and dinner. Breakfast is usually served from 6 a.m. to 8:30 a.m., dinner from 12 p.m. to 2 p.m., and an hour earlier in summer and autumn. After two meals, add a snack to each, the time is not fixed, if the emperor wants to eat something temporarily, he can send it at any time. ”

In addition, the emperor had his own special terminology for eating. Cooking is called "meal", eating is called "eating" or "eating", opening rice is called "passing meal", and the kitchen is called "imperial dining room". When it was time to eat—there was no fixed time, it was entirely up to the Emperor to decide—and I commanded, "Pass the meal!" The little eunuch in front of him said to the eunuch in the palace who was guarding the Ming Hall of the Heart Cultivation Palace, "Pass the meal!" In this way, the order of "passing the meal" went all the way and went straight to the imperial dining room. The "Chuanshan" brigade of dozens of eunuchs went straight to the Palace of Cultivating the Heart.

"As for the rest, I won't elaborate on it, after all, we are a dinner show, not a historical science show."

Teacher He and his friends applauded Su Dong's literary talent, who remembers this thing in general. Such an unpopular knowledge point.

Is this unpopular? Su Dong even knew the regulations of the Qing palace later, the catering institutions in the palace, the Internal Affairs Office and Guanglu Temple, and the emperor's daily meals were responsible for the imperial tea dining room under the Internal Affairs Office, with 370 official chefs; There are more than 120 people in the imperial tea room and the clear tea room, and a total of 1560 eunuchs in the two places. Various banquets are jointly organized by the Rite Department of Guangrokuji Temple, the Rite Department of the Rite Department, the Seishan Division, and the Imperial Tea Dining Room. The imperial tea dining room includes a dining room, a tea room and a tea room, of which the dining room has three commanders, two principals, fifteen respondents, three chiefs, and twenty cooks; There are more than 120 people in the Imperial Tea Room and the Qing Tea Room, in addition to 1560 eunuchs. The emperor's daily meals were first prepared by the officials of the Imperial Tea Dining Room, and only after they were reviewed and filed by the Minister in charge of the Ministry of Internal Affairs could they be cooked. There are other scattered knowledge, but Su Dong doesn't say it.

Now back on the field, the tree is now soaking the white fungus, soaking it in warm water.

Sasha kindly gave a small tip: "Look at the scallion oil and don't be confused." ”

But the tree was there and said, "I'm going to make it mush, let it stick slowly." ”

"Oh! It smells so good! "Now it's all green onions!

Shushu took out the pasty green onion and threw it away, Wang Jiaer couldn't understand: "Brother Shushu, what are you doing, why did you throw it away?" ”

Teacher Huang explained for Shushu: "He threw away his form. ”

Shushu took out the oil and put it in a small bowl, "Wei Tao, can I borrow your bean paste?" ”

"Of course you can!"

When there were 6 minutes left, everyone went to the front.

Li Yingying: "I'm eating my raw materials, my cucumbers, my pears." Shushu, you eat mine while you do it, I'm so sad. ”

The tree is also boiled inside, and the upgraded scallion oil is poured into it. "Teacher Tian, have you washed your hands?" Li Yingying saw the face in her hand under the tree, and her heart tightened.

"Washed!"

Su Dong picked up the chopsticks: "Yingying, come, I'll help you taste it first." ”

Li Yingying: "I want it too!" ”

"You can't, you'll have to be a referee in a while!"

"Ahh

Su Dong finished eating the one on the other side of the tree, and then came to Wei Tao's side: "This meat is good, I'll clip a piece." ”

Li Yingying collapsed: "There are only four pieces, pay attention!" ”

Su Dong said: "According to my statement, Wei Tao won. ”

Li Yingying: "What do you say? ”

"The meat he made tastes good."

Li Yingying asked in surprise: "Really?" ”

"You'll find out in a moment."

Teacher He: "Li Yingying, please sit back in your seat, this is the first time that our guests have already started to eat ingredients before the dishes are ready!" Seeing that his fellow chefs were also eating ingredients there, Mr. He didn't know what to say. (To be continued.) )