Chapter 78: Delicious

"To an alien planet?" I was excited, I didn't dare to go abroad once, let alone go to an alien planet. But after looking at No. 5, he immediately returned to normal, and said "oh~" faintly.

Five laughed: "Earthlings have actually had astronauts go to alien bases, but the authorities have hidden this part of the news. The nearest base is the far side of the moon, and it only takes four hours to go back and forth to Earth. But you shouldn't like it there, it's all underground, it's boring, it's the same as the Martian one. If you really want to see the scenery of a planet, you should go to a further place. In the solar system, there is nothing to be seen, either to see the vistas, rings, asteroids of several larger planets. ā€

It is also said that it is already enjoyed by a small number of people to be able to go to space to see the earth, and there is no outer space tourism abroad, and millions of dollars are just a circle above the earth's atmosphere. If you can really go to other planets except the moon, you will not live in vain in this life.

But I still put on my face: "Don't blow nonsense, now that human beings have gone to the moon and other planets, can the Cosmoss Immigration Bureau approve it?" ā€

No. 5 grinned: "It seems that those UFOs have not been deeply rooted in the hearts of the people when they were abducted by aliens." Humans have been on alien planets for a long time, mostly involuntarily, of course, and their memories need to be erased afterwards. ā€

I asked curiously, "Then why kidnap them?" "These things will be stuffed into the lace and wild fun. It is even said that the people who disappeared many years ago were found, and the longest missing time was the little girl who disappeared more than a hundred years ago, and when they were found, they were the same as when they disappeared, and they did not grow old at all.

"Humans will have human traffickers, and aliens will certainly have them. To know that the price of a human pet and collectible in the universe is not low. Five's words made me feel a chill: "Some can be saved alive, and some ...... There is no choice but to destroy it. ā€

Think of humans taking animals out of the primeval forest, selling them to the rich as pets or making them into various specimens, skinning and extracting bones, and hanging their heads on the wall. It is easy to understand when some aliens treat humans as animals and commodities.

Number Five turned his head to look at my contemplative appearance, as if he understood what I was thinking: "Don't worry, any type of planet is protected by the laws of the universe, and it is illegal to buy and carry it without permission. Even if a mosquito on the earth wants to be taken away from the earth, it must first be declared, approved, and reviewed to see if it has any adverse effects on the planet it is transported, and then it can be shipped out. Human beings are even more focused on protection, on the same planet, a species, can be divided into so many races, some tall and short, different skins, black, white, yellow, red, which is also rare in the universe. ā€

I couldn't accept the description of human beings as ordinary species for a while, so I smiled wryly: "Orangutan monkeys are not divided into many species, the earth is diverse." ā€

"It's still a little different." Five thought for a moment: "The earth already knows the so-called DNA DNA, and there is still a fundamental difference between orangutans and monkeys, but the genes of humans are so close, and the complexity of this species is not found on ordinary planets." ā€

Hearing this, human beings seem to have become important in the vast universe, and they are not unknown.

I looked at Five, "Are you the way you are?" "The alien's camouflage is very good, like No. 3, the real body can be enlarged, it turns out to be Pi. And the number four is completely synthetic.

Number Five smiled sideways: "Are you worried that I'm going to look weird?" ā€

I pouted: "What you become is my business, as long as you don't scare me to death." "At that time, No. 3 turned into a pi, which really scared me, and I fainted on the spot.

No wonder the universe blind date is written on the Internet, by the way, how to say it, five times, as long as you don't die and don't go crazy, there are mysterious rewards.

I seemed to understand something: "It seems that going on a blind date with aliens is risky, and there are a lot of people who are scared to death and crazy." ā€

"There used to be." No. 5 made a bend at this time and got off the elevated shelf: "When the website was first opened, there was no experience, but now it has been running for nearly ten years and is becoming more and more mature." Introduce the right people as much as possible, as if you haven't scared people to death this year, but you're scared crazy. ā€

Scared two crazy...... Khan, well, it seems that my nerves are still quite strong, otherwise just seeing the appearance of the No. 3 beast type, about twenty percent of people will be scared of the sequelae.

The fifth drove in front of a restaurant, which was almost suburban. The seemingly inconspicuous restaurant has a lot of people, there are about seven or eight in line at the door, and more than a dozen are queuing up at the take-out window.

At this time, I heard the person who cut the match shouting: "There are still four roast ducks, four of them, don't queue up to buy roast duck, either go to return the money, or come over in half an hour, with the cash register paper first, no need to queue." ā€

About five meters away, a small cook is holding tweezers and plucking duck feathers, and next to it are several pig's feet, duck paws, and vegetables. So that the customers can see clearly, they make the food clean and the vegetarian dishes are fresh.

In this way, those who did not wait for this batch of roast duck will have to buy it.

The fifth was reserved a day earlier, so take me upstairs, where there is a private room. Upstairs is also people, and there are constant customer attendants going up and down the stairs.

There are also the third and fourth floors, all of which are full of people, and finally I reached the fourth floor and entered the private room. It feels so small, such a round table, sitting down eight is already crowded, but there are twelve chairs. If there are twelve people seated, they must all be able to use one hand, and if there is a left-hander, there will be a fight with the person next to him.

The waiter pulled out a few chairs, leaving the small room a little empty.

"Ask something?" The waiter took out a pen and ordered a menu.

There were two cookbooks on the table, so I said, "Let's take a look at it first, and I'll call you when we're done." ā€

"Good!" The waiter immediately turned around.

"No!" Number Five called her back and opened the recipe: "You can help me see what special dishes are here." ā€

The waiter then used his hand to hold the pen and point one by one: "Roast suckling pig, roast goose in the deep well......"

As soon as two were reported, No. 5 immediately responded: "One for each." ā€

The waiter immediately picked up the pen and paper: "Large or small?" ā€

"Is there a medium portion?" Number Five asked.

"There are mediums, one roast suckling pig and one medium suckling goose." The waiter flipped through the recipe quickly with his pen hand: "There is also a cream crab is also good, or dried boiled prawns." ā€

It's the waiter's recommended routine, and the expensive, slightly cheaper seafood will always be ordered. I hurriedly said, "I heard that you have a good roast here, and you are drizzled with honey, so we came here." In this way, you can change the topic and not order these seafood that can be too varied.

The waiter rolled his eyes slightly: "The seafood we have here is also very good, and Cantonese style also eats seafood." ā€

I explained to Five, "It's summer, and I'm a little allergic to seafood. "A small cream crab costs two or three hundred, and it costs more than a hundred to eat a pot of prawns, so it's better to eat something affordable. Besides, it was a treat on the fifth day, and it was said that it was a breakup meal, and after eating, he wiped his mouth and walked, and the more expensive he was, the more embarrassed he was.

"Then let's order some more roast meat." No. 5 then continued to flip through the recipe: "There are so many people lining up for roast duck below, it should taste good, come and have half one." Grilled pork belly, pig's trotters ......"

I reported seven or eight in one breath, and I hurriedly stopped: "So many, eat it, these are enough, remove two more." ā€

"I can't finish packing, if it's delicious, I want to pack some and take it home." Number Five put the menu down: "Make another pot of strong tea." ā€

I immediately raised the free tea that had been poured in my hand and took a sip: "This tastes good, just drink this." ā€

"This tea is not good, change it to a better one." Five looked at the waiter.

The waiter immediately came to the spirit: "There are 48, 68, 88, which one do you want." Longjing, Oolong, Maofeng, different grades and different prices. ā€

"88's, thicker, get tired." Five, I was about to jump.

The waiter confirmed the name of the dish again and left.

"What do you do when you order tea, the tea leaves outside are shoddy." I'm slightly blamed.

No. 5 laughed: "It's cheaper than buying juice for 48 yuan, right?" Tea can be added for free, these freshly squeezed juices, in fact, are blended, and only they know the content of the juice in it. ā€

With that said, I'm a little bit more balanced.

Although there are many people here, the food is served quickly, after all, it is very popular here, serve the food early, finish it early, and there will be the next batch of guests after turning the table.

"Let's try it, I hope it's worth it." Number 5 began to prepare for the start.

I also took apart a set of chopsticks covered with plastic wrap, followed the example of No. 5, and washed it down with the tea from the free teapot, and poured the waste water into a bowl.

I picked up the chopsticks, and my saliva was about to flow out just by looking at it. The roast meat here is indeed quite good, the appearance is very good, the roast duck and goose are shiny, and the roast suckling pig and roast pig's trotters are golden and crispy.

Roast duck alone comes in two sauces, one is soy sauce and the other is slightly yellow and translucent.

I sandwiched a piece of roast duck, dipped it in the translucent sauce, sprinkled it with some pickled osmanthus flowers, and took a bite, and my eyebrows were about to fly. It's a little sour, and it's a bit like jam, and it's delicious.

When the waiter served the food again, we ate most of the first four dishes.

The waiter was just about to leave when he was stopped by Number Five.

"Hey, trouble." Five gestured to the free kettle on the table, "Take this away." ā€

"Good!" The waiter, of course, was pleased, and apparently the rebate for tea was no less than for seafood. With the Ć  la carte menu in one hand and the teapot in the other, he went out.

No. 5 poured tea for me: "It tastes good, it's a little less, it looks like it's all going to be eaten." ā€

"Well, it's delicious, I've never eaten such a delicious roast duck, and no one of them has made this dipping sauce like this." I put the chopsticks at the newly raised roast suckling pig, which is the skin and meat are separated, stacked neatly, add a piece of skin, dip it in sugar, put it in my mouth and bite it, Gaba crispy.

Eat another piece of meat, it's so fragrant...... It's so happy, so delicious, so delicious.

"Try this again." Five puts a piece of Crystal Gollum on my plate.

OMG, so delicious, absolutely delicious. This method of cooking pork is also different from other people's houses, they are wrapped in starch, flour and other oil pans to fry in a pan, and then use tomato paste, white vinegar, sugar to make soup, fried and thrown inside to turn over the pot, sometimes put some pineapple. But this is a three-layer shell, in addition to the crispy shell, the meat is wrapped in a glutinous rice-like crystal bun, the meat seems to have been roasted, people are charred on the outside and tender on the inside, and even most of the inside is **** and can't eat a few points of meat. The thickened soup is moderately sweet and sour, and in comparison, it is indeed very good and quite distinctive.

I immediately stretched out my chopsticks and continued to clip. Seeing me like this, the fifth also began to eat, and the two of us ate happily until I leaned back in my chair with an arched belly.

"I'm full, I can't eat anymore." I'm so satisfied.

Number Five smiled and poured me a cup of tea: "It seems that you like to eat too." ā€

"Who doesn't love to eat?" I picked up the teacup and drank the tea, and the strong tea was just right at this time: "Or that people on earth love to eat." ā€

Looking at the almost empty plates on the table, I laughed: "Your combat power is also quite strong. ā€

"I did eat too much, and I want to drink more tea." No. 5 dried up the tea in one sip.

I went to get the teapot, but was picked up by Five: "I'll do it." ā€

No. 5 poured tea for me, and poured it for himself: "There is still someone to eat with me." ā€

I took the cup and continued to drink tea: "Even if you can't find a suitable girlfriend for a while, there are a lot of people in your bureau, so you can let them accompany you." ā€

"Most of them have families and need to spend time with their families. I'm alone in the middle of their family, what's it? "No. 5 is also very pertinent, a person will feel a little uncomfortable when he sees the harmony and happiness of other people's families.

"Then find a bachelor." I mention yƬ again.

"There aren't many bachelors left, and it's generally not easy to find Earth women. After all, not every planetary creature can adapt to the Earth's environment. Number Five recounted: "Some of them breathe nitrogen, and those only chew nitrogen-concentrated gum in their mouths, and when I eat, he chews gum vigorously." Just like if he wants to eat, he needs to run to a special nitrogen tank, or take out the nitrogen concentrate powder and sprinkle a little ...... in each dish."

I laughed, and Number Five continued, "There are many other things that are different from what I eat, bug-eaters, goo-goomy. There are even those who don't eat, last time your number four had to talk to me, I happened to be having dinner. So I had to listen to him while eating, but fortunately I didn't drink a little wine like an earthling, otherwise he would be embarrassed if he didn't eat. ā€

I can't laugh at the mention of number four. Although Number Four sat there talking, Number Five was eating and listening to him look a little funny. But remembering the appearance of No. 4 sitting across from me at dinner once again reminded me of my sadness.

Five saw my strangeness: "I'm sorry, I shouldn't have mentioned him. But I don't know many people. (To be continued.) )