"It's so hateful, how can there be such a school, such a society! I've also heard of the company you bought from, after all, that's what my dad did. It's a good company, and there will definitely be no problem with the goods.

And what kind of school, just based on some rumors, expelled a talent like you, is simply a garbage school, not worthy of being called a university at all.

Xiaoqing, you're doing the right thing, aren't you just a bad university? Get admitted to Columbia University and go back and use your degree certificate to smoke those teachers' faces! No, no, no, I'll go back with you, and we'll smoke him together!

With your ability, you can do it in that kind of environment in China, and you can do it here. I'll help you ask tomorrow, and I'll definitely support you! ”

Only then did Ye Mingyue understand why Gu Xiaoqing came to the United States alone, and there was still such a story about her feelings.

She not only sympathized with Gu Xiaoqing, but also felt sorry for Gu Xiaoqing, and was willing to help Gu Xiaoqing actively contact her friends.

Even, she was willing to help Gu Xiaoqing find her father, and let her father provide some advice and help in law.

Indeed, there is a shortage of lawyers here.

Whether you are opening a store or going to school, you usually consult a lawyer if you have any questions. Ye Mingyue also called her father about many things, although her father knew too much about studying abroad.

After all, most of Ye Mingyue's father's business is a corporate business, helping some companies get rid of legal disputes.

It is also because of this that Ye Mingyue has heard of the milk tea company that Gu Xiaoqing found in Hong Kong, because she had also cooperated with his father in the United States before, and she had also drunk that milk tea.

Although she is ready to come again, Gu Xiaoqing feels that she still needs to prepare a lot, this place is not as good as China, does the taste of the people here blend with the taste of the things she made? Do you want to improve it? These are all problems faced by Gu Xiaoqing.

As for what Gu Xiaoqing is going to do?

She's still doing the old business at the beginning. Bun!

"Mingyue, if you have time, can you find a few of your friends to come over and help taste what I made. Give some advice. ”

This is different from buying minced meat back then, and then wrapping it into buns and pushing it out to sell it directly. At that time, people only paid attention to the amount, but now Gu Xiaoqing not only has to take care of the taste here, but also study the ingredients. to be improved.

"No problem! No. How about we take it directly to the campus and let all the students taste it? ”

Ye Mingyue built yì road.

"Is that okay?"

Gu Xiaoqing doubts that he will be kicked out?

"No problem! I told the teacher that I was going to write a paper on young people's taste buds and food positioning, and that I was going to do a research investigation. It's easy! ”

Ye Mingyue had already figured out how to get it.

Gu Xiaoqing was overjoyed. If that's the case, that's for the best. She is not afraid of wasting a long time in the early stage, and victory will only lead those who are prepared.

Next, Gu Xiaoqing was busy researching the formula. A refinement of the traditional soup dumplings. The main thing is the improvement of the meat filling and soup inside.

Of course, the academic side has not been left behind. The TOEFL test has seen the day.

This is not difficult for Gu Xiaoqing, because writing her thesis with Ye Mingyue, Gu Xiaoqing has mastered a lot of professional terms, and it is more than enough to cope with TOEFL.

Gu Xiaoqing first made two kinds of bread and steamed buns. As for the soup, it is based on the prepared bone broth, and then uses crab roe and other ingredients to add to it to increase the viscosity. Finally, it is frozen into jelly.

Because of the proximity to the sea, there is a port. Seafood products are abundant.

After Gu Xiaoqing's first batch of crab roe soup dumplings came out, he went to Columbia University with Ye Mingyue for research, because Gu Xiaoqing met a lot of friends last time, and these people also took the initiative to help.

Of course, they also have a big meal on their own.

The results are gratifying, and the response is still good.

But Gu Xiaoqing was not satisfied.

Gu Xiaoqing began to study whether to replace the bone broth with cheese, and improved the steamed buns, abandoning the idea of traditional steaming, and instead using the appearance to smear honey and bake it with toast.

And sprinkle the surface of the bun with dried plums, using the acid of the plums to increase the appetite of diners, after all, you will get tired if you eat too much meat filling.

At the same time, Gu Xiaoqing made a version of shrimp paste, which was mixed with ingredients such as caviar, which are commonly used here.

Ye Mingyue also enthusiastically devoted herself to Gu Xiaoqing's career, and she seemed to like to do this kind of thing.

In order to make the research more comprehensive, Ye Mingyue visited nursing homes of different grades, as well as kindergartens from high-end to low-level, and collected information from all ages.

Even, she also visited people in various types of work to do research, in order to determine what group of people Gu Xiaoqing's products are most suitable for positioning.

After a lot of work, Gu Xiaoqing's SAT test is over.

The SAT test is not the same as the regular domestic test in terms of the algorithm of scores, and the final score is the number of correct answers minus the number of one-quarter wrong answers, and finally the score is calculated according to the conversion table.

This year, with an average score of 1000 (500 in English and 500 in math), the cut-off score for admission to the best universities in the United States is around 1400.

Even if Gu Xiaoqing basically devoted himself to the improvement of his own buns later, he still coped with it easily, and he didn't even have time to check his scores after the exam, but Ye Mingyue was worried about this matter and helped Gu Xiaoqing check it.

After Ye Mingyue learned of Gu Xiaoqing's results for the first time, she came to Gu Xiaoqing, who was working, a little disappointed.

"Xiaoqing, do you know how much you have taken the exam?"

Ye Mingyue asked in a heavy voice, and there seemed to be a sadness in her voice

Gu Xiaoqing, who was kneading the dough, didn't look at it, but replied: "It should be between 1400 and 1500 points." ”

Ye Mingyue was speechless in surprise when she heard this.

"How do you know?"

Originally, she also wanted to tease Gu Xiaoqing, but the estimation of her results almost made her speechless.

"You're a big monster!"

Gu Xiaoqing is so sure that her score is above 1400 points, and the facts have also proved that Gu Xiaoqing scored more than 1500 points, which is too big a blow to Ye Mingyue, a girl who grew up in the United States.

"Alright, leave these things alone, come and give me a taste of my newly baked buns." Gu Xiaoqing took out the steamed buns that had been baked golden brown from the oven, which was a product that had been improved again.

Not only is milk and cane sugar added to the flour, but the golden color of the roasted flour is more attractive, and the fresh aroma of honey is also delicious.

Take a bite, the faint sweetness and sourness of the plum is appetizing, and after another bite, the **** rich juice explodes in the mouth. It's like melted chocolate, Ye Mingyue eats an endless aftertaste, and she shouts 'too delicious'! (To be continued.) )