PS: I started to brush the background in the early hours of the morning, and finally waited until the VIP channel was opened! Yesterday I said that there will be a good addition, so everyone will support it~ In addition, every honor won in the future will also be added! Thank you again for supporting "The Leftover Girl's Sweet Garden" and supporting the genuine version!

When I heard that Lin Yu was going to change the grinder, how could this be good? Don't learn the sour soup here, and you can't even keep the minimum grinding money over there! Aunt Lu also regretted that she had just quarreled with Lin Yu at this time. However, she has always felt that she also has some faces around here, and when she came back from Lin Yu's choking like this, what face does she have? For a moment, I hesitated.

Lin Yu doesn't care what she thinks, she is angry with herself, she can't help others casually in the future, even if she spends more money, she has to buy a quiet! So, I organized my things and planned to leave.

And on the side of the dry mill, Aunt Lu's daughter-in-law ran out to find Uncle Lu when she saw that the two of them looked wrong.

"What's going on?" Uncle Lu asked.

Lin Yu ignored him, and Aunt Lu didn't dare to answer. Her old man had already told her to dispel these thoughts, but she herself was unwilling. At this time, if he knows that he has offended Lin Yu because of this matter, and he will not come to grind in the future, then he must not be anxious with her? Thinking of this, Aunt Lu said a little stiffly: "You are here!" I'm back in the house! ”

As soon as Aunt Lu left, Uncle Lu became relaxed. She's a little embarrassed here.

"Isn't it my old woman who upsets Miss Lin?"

Lin Yu still didn't squeak, but just watched coldly as the mill was pulled by the donkey in a circle.

"Miss Lin, you don't care about her! She doesn't understand anything, you have to worry about her, what a loss, what an identity! He said. Uncle Lu leaned a little closer, lowered his voice and continued: "We all remember Miss Lin's kindness to our Lu family, but she alone can't see it clearly. Miss Lin is still relieved to grind at my house, and she still lets my two boys pick up and drop off at home! If Miss Lin says that she can't be busy one day, we can help push it. ”

Lin Yu's expression also softened a little. She thinks she sometimes has a temper that is a little impulsive, and she has just finished packing her things. She regretted it a little. It's not that I regret arguing with Aunt Lu, but that there are too many of these things, and she can't finish them alone. Now that people have softened. If you continue to entangle yourself, there will be no steps. He said, "This sour soup is my livelihood, just as the mill is your livelihood." Everyone is doing their part, and I never want to quarrel about that. ”

Uncle Lu listened. Where else is there not to understand? He had already told his wife that he still didn't understand his family's affairs. Isn't it beyond our power to want someone else's?

"That's what Miss Lin said. In fact, it is said that the relationship between Miss Lin and us is that you should not be charged for grinding money. It's just a big family. Just by this little thing, it's—"

"I understand what Uncle Lu means. It's just that in the future, I will grind at your house, and I still have to take care of your family! "Lin Yu also has to take a step back. The Lujia mill was very close to her home, and she didn't want to change to someone else's home. And there is. She has no money to buy a mill now, and she has no money to buy a donkey. And most importantly, she is now a businessman, and she is a good man.

After this small episode, there was only one daughter-in-law left in the Lu family mill to watch. Lin Yu didn't talk to her either, but quietly pushed the rest of the buds. When leaving, the Lu family gave her a little dried radish tassels (radish leaves), saying that it was to add vegetables to her. Lin Yu took it, and this bag of radish tassels weighed two catties.

Daquan didn't send dried radish tassels to Lin Yu, only crispy raw radishes. In fact, radish tassels are also a good thing, but people nowadays use it to make a living.

In modern times, a relative in her rural area used to sell radish seeds one year. Radish seeds are medicinal herbs, the size of several acres of land, and sold for tens of thousands of yuan. However, radish seeds are small and dense after all, and there is no way to pick them in time by hand. As a result, the fallen radish seeds grow into dense small radishes. Because of the dense growth and large quantity, relatives began to sell small radishes and radish tassels together. Later, when I couldn't sell it, I dried it at home or sent it out. Lin Yu's family gained a lot at this time. My mother dried the radish tassels and the small radishes, and only eleven catties of radish tassels could produce one pound of dry. However, the radish tassels that have been exposed to the sun are particularly delicious. After soaking in water, whether it is boiling soup, making pickles, or wrapping steamed buns, it is particularly delicious.

Lin Yu is a little impatient, this is probably also a benefit of being a foodie in modern times, that is, she will pay attention to many strange things. In fact, Lin Yu can make a lot of things, but many things in ancient times have not yet appeared, and she has the feeling that it is difficult for a clever woman to cook without rice. Now that there is another dish that everyone loves in modern times, she naturally will not let it go.

Lin Yu soaked the radish tassels and began to put the ground bud rice on the tofu bun and began to strain it. It wasn't until everyone came back that her work was done.

Everyone ate at the stall today, and Lin Yu was the only one who didn't eat at home. But fortunately, there were leftovers of crystal steamed dumplings sold today, so Lin Yu took a few bites of pickles.

When they come back tonight, Taifu and Taicai will go to Qi Qianli's house to warm up for a while, while Li's father and Li's mother come over to do stuffing, noodles and other work.

Mother Li saw the radish tassels that Lin Yu put on the pot table, and said curiously: "Her eldest sister, why did you soak such a big pot of radish tassels?" Where did you get it? ”

"It was given by the Lu family, who opened the mill, and I thought about using it to stew soup tomorrow." Lin Yu replied while preparing the ingredients for tomorrow's pastries.

"Her eldest sister, it's not my mouth that is in my mouth, this thing is rude, Dora throat! It's not delicious! ”

"You still say that you don't keep your mouth shut, didn't we still point to this thing for the winter last year?" Father Li and Mother Li talked very casually, so at this time, he did not forget to dismantle his wife's platform.

"You make sense of what you say, right? These are all poor families who can't eat food, so they use this thing to fool around, and they will eat it as a dish. Her eldest sister, why are you still thinking about eating this? In Li's mother's opinion, Lin Yu was a little self-defeating.

"Uncle, aunt, in fact, this radish tassel is really delicious to make a good one! I've already bought the ingredients, and tomorrow morning, I'll let you eat a pot of bright radish and tassel soup! ”

Mother Li thought that the cooking was delicious, but when she drank the soup made by Dao Linyu the next morning, she was still taken aback.

"Her eldest sister, you said, what you did was not complicated, why couldn't I do it before?" Li Muqi said.

"What did the lady do before?" Lin Yu didn't think he was so clever that he was just ordinary home-cooked food.

"After soaking, burst the pot, add radish and boil, and add some salt before cooking!"

"That's all?" Lin Yu asked stunned. (To be continued)