This oil and spicy seeds originally tasted best after 24 hours, but now there is no way, it is better than nothing.

Next, the cut tofu is soaked in salted boiling water and then drained, the minced meat is marinated earlier, see that the oil is hot, then add ginger and garlic to stir-fry, and then add minced meat and stir-fry until the meat is white and all scattered, and then add oil and spicy seeds to fry over medium heat to produce red oil.

Then pour in the tofu and turn it evenly, add salt, according to her own preference did not put sugar, but add a small half bowl of water, sprinkle the green onion when the old soy sauce is turned upside down evenly, and sprinkle with pepper powder on the plate.

Looking at these several dishes with all the color and aroma, Xia Mujin couldn't help but swallow his saliva and took a deep breath before calming his restless heart that wanted to steal food.

"Why are you here?"

"Ask your house to go to the best."

Just as she was pouring the pot water, she vaguely heard an impatient conversation, frowned, and lifted her eyes, only to see two long backs turning through the kitchen and entering the restaurant through the back door.

One of the backs she remembered was the head of the restaurant, and the other one, covered by a black summer robe, with a back like a jade tree, walking like the wind, but not losing its elegance, just looking at it from the back made her feel a sense of oppression in the world.

But listening to this impatient voice, it should be the so-called distinguished guest tonight, she didn't think much about it, and quickly put the pot on the stove to prepare the next dish.

Finally, when she put the braised pork and roast pig's feet out of the pot, thinking that the time should be almost up, she asked Uncle Biscuit to let someone serve the dishes, and she followed the modern rules, first served cold dishes, then stir-fried vegetables, and finally soup.

When the soup was served, she fished out the gauze wrapped in Angelica Angelica, in order to reflect the mystery.

This Angelica Angelica has the effect of curing headaches in the Yang Ming Sutra, she didn't eat less in her previous life, and duck stew is also a home-cooked dish in their hometown, but the taste is a little bitter, but the effect is still very good.

Finally, she made a sweet soup made of yuzu cotton (the inner skin of the yuzu peel) and willow leaves, and some honey was added to the pot, so as not to affect the appearance, the willow leaves were fished out and thrown away

This grapefruit can be said to be a treasure all over the body, big fish and meat that large families eat all day and night, but this grapefruit cotton can scrape fat to help digestion, and willow leaves are also a traditional Chinese medicine that can be eaten.

And today's dishes are not greasy, but with this sweet soup, even if you eat too much, it will not make people uncomfortable, but it will be good for the health of the two old people.

Thinking of twenty taels of silver for a table of dishes, Xia Mujin grinned, but he didn't notice the rear cooks at the kitchen door who were attracted by the smell of this dish.

At this moment, the most luxurious box in the restaurant sat five people.

Two old men, a man and a woman, sat above (the main side of the countryside), sister-in-law Tang was below them, and two men, one in black and one in brown robes, sat below.

"Why did you kid come, say, did you do something sorry for Ning'er, and made her sad again, right?"

Huanghuali stone heart round table, a man and a woman are in good spirits, a gray hair without a trace of messy, wearing a gray-blue summer robe of the same color and trimmed with gold wire, the corners of the robe can vaguely see various colors of moire, the old man on the right hand side is speaking, a pair of brown eyes staring at the black-robed man sitting by the window.

The short words are full of blame and aggressiveness.