Dongfeng County, Continental Restaurant. This restaurant is the most high-end French restaurant in Dongfeng County, after all, although Dongfeng County is no longer than before, whether it is economically or famous, with the drive of Baimahe Village, Dongfeng County has reached a higher level in all aspects, so this high-end French restaurant has also opened in Dongfeng County.

However, in fact, few people usually come here to eat, because although the economy and fame of Dongfeng County have gone up, the folk customs are still similar to before.

However, the atmosphere here is still very good, at least Li Cheng feels that he and Lin Wanwan are still very romantic here.

"It's good here, but I don't know if French food is good or not, but it's the first time I've eaten it."

Li Cheng sat at the dining table and looked around, and said with satisfaction.

This restaurant is obviously a couple's restaurant, even the tables are basically two-seaters, and each table is separated by a colorful light water curtain, creating a comfortable and romantic dining environment for couples, and it is really carefully decorated.

"It's the first time I've been here, and I've always heard people talk about it, so I'm here with you today."

Lin Wanwan said with a smile, elegantly tasting the red wine in the glass.

Usually, when Bai Qiuyang invited Lin Wanwan, he was talking about this continental restaurant, but Lin Wanwan never agreed, how could such an atmosphere come with a man who had nothing to do with him?

Even if you come here to eat together, you won't have much to eat, right?

Thinking about Lin Wanwan like this, her heart is full of sweetness, only when you come here with your beloved man will you feel the mood here, right?

Even if I haven't started eating yet, I'm very happy.

"Although I don't think there is anything good about foreign things, but the gringos are still very hard in these aspects, and the Chinese people must be too lazy to engage in these things, right?"

Li Cheng said with a smile on the side of the water curtain.

It's really hard work to get these things out, and it's no wonder that so many Chinese people are flocking to these Western cultures, and it's not completely unreasonable.

"What? Got started? ”

Lin Wanwan raised her head and said, "Do you want to build a Western restaurant like this in Baimahe Village?" I guess it will be very popular, right? ”

Indeed, as Lin Wanwan said, if there is such a Western restaurant in Baimahe Village, it will definitely become a novel target for everyone, and the price of Western food is also very expensive, people come here to consume an estimated thousand yuan, which can be regarded as generating income for Baimahe Village, and it is estimated that if it is done well, this income will be very high.

Li Cheng thought about it, shook his head, and said to Lin Wanwan with a smile: "This thing won't get in, and when the time comes, it will not be able to make the taste of an authentic Western-style restaurant, and maybe it will attract some insults." ”

Li Cheng has been using the style of Baimahe Village is the ancient style of China, whether it is architecture or something else, entering Baimahe Village makes people feel that they have entered the village of ancient China, not only the houses of the villagers, but also Zhao Qingqing's Yuelai Hotel, and even the soon-to-be-completed Meiruo Tianci Building is full of the taste of Chinese culture.

What would it look like to get into a restaurant full of Western culture for no reason?

The novelty is a novelty, but it is sure to spoil the scenery and become incompatible with the surrounding landscape.

White Horse River Village poured all of Li Cheng's efforts into it, and he did not allow even the slightest uncomfortable factor to appear.

"I knew you would say that."

Lin Wanwan said with a smile on her face.

"I know I'm going to say that, so why are you still making this suggestion?"

Li Cheng rolled his eyes and said helplessly, this little girl is deliberately teasing herself.

After a while, the waiter came over with a food cart, because this is an authentic French restaurant, and there are no less than twelve processes, and the table is full of dishes.

Of course, the plate of Western food is very large, but there are very few dishes in it, which makes Li Cheng depressed, so why not take a smaller plate to hold the food?

Eating French food is very particular, no matter which French restaurant, you have to drink the appetizer soup first, this appetizer soup only has real soup in it, and there is no other impurities in it, which makes Li Cheng curious, thinking how do these French guys do it?

When eating, Li Cheng was a little difficult, he had never used a knife and fork, although he had used it visually, and it was very easy, but when he actually used it, Li Cheng found that it was not what he imagined at all.

I knew I was going to eat Western food, so I practiced first.

When Li Cheng was cutting the steak, he always involuntarily moved the plate around, which made Li Cheng, a turtle, very annoyed.

And Lin Wanwan had obviously eaten Western food before, and she was very skilled when she used knives and forks, Lin Wanwan raised her head and glanced at her embarrassedness, and couldn't help laughing.

"You're smiling!"

Li Cheng said angrily.

Who hasn't had a first time?

Lin Wanwan held back a smile at this time, and said: "Holding a fork in your left hand to fix the food with force, and using a knife in your right hand to cut it, if you use too much force in your right hand, you will definitely get the food running everywhere." ”

Li Cheng felt that Lin Wanwan made sense, and then tried again according to Lin Wanwan's words, and finally cut off a small piece of steak and put it in his mouth.

The taste is indeed very good, very chewy, although Li Cheng doesn't know if this is the taste of authentic Western-style steak, but Li Cheng still thinks it is very delicious.

Because they had already greeted the chef in advance, the steaks eaten by Li Chenglin and Wanwan were all eight ripe.

Some people say that people who eat eight ripe steaks are Chinese, because Chinese people are not used to eating half-cooked things, Li Cheng also thinks so, he can't imagine what those foreigners eat five ripe and three ripe steaks taste, and even heard that there are still people who eat the kind of steak that is only cooked on the outside and completely raw meat on the inside, Li Chengcheng can't figure out if this kind of thing can be swallowed?

Gringo tastes are so heavy!

"Do you think there are ten ripe steaks here?"

Li Chenglin said to her in a low voice.

Li Cheng didn't dare to say too loudly, for fear of being heard and making jokes, after all, he was not alone at this time, and Lin Wanwan was here, it didn't matter if he was embarrassed, but it would be bad if Lin Wanwan followed him to lose face.

Lin Wanwan laughed again, and then Cheng said: "Of course there is, you told the chef that of course I will get you a fully cooked steak, but what is the difference between this and Northeast beef stew?" ”

Li Cheng thought carefully about what Lin Wanwan said, and found that what Lin Wanwan said was so reasonable, he was speechless.

Li Cheng cut a small piece of steak again and chewed it carefully in his mouth, thought about it and said: "It's still easy to use chopsticks in our country, but I'm still not used to using this knife and fork." ”

Hearing Li Cheng's words, Lin Wanwan glanced at her, with a little cunning in her eyes, and then raised her right hand to greet the waiter.

To say that this restaurant has really put in real effort, even the waiter is an authentic Frenchman, and respectfully came over to ask Lin Wanwan in French, because Lin Wanwan used French to communicate with the waiter when she first entered the door, so the waiter has been communicating with Lin Wanwan in French.

When he heard Lin Wanwan speak the French elegantly again, the waiter's eyes were full of surprise, and he repeated what Lin Wanwan had just said in an inquiring tone.

Li Cheng went to college, and he can still speak a few words in English, although he is not very able to speak, but it is not difficult to understand other people's conversations in English.

But Li Chengcheng didn't know anything about French, which made Li Cheng confused when he heard it on the side, and he didn't understand what Lin Wanwan was going to do at all.

After Lin Wanwan finished explaining, the waiter left politely, but when he turned around, he didn't forget to glance, Li Cheng smiled from his eyes, which made Li Cheng even more puzzled, this person is so strange, Lin Wanwan is even more strange, what did she explain to this person, why did he still look at himself before leaving?

"What did you just tell him? Why did he look at him like that? ”

Li Cheng hurriedly opened his mouth and asked Lin Wanwan.

"You'll find out later."

Lin Wanwan said with a smile.

Li Chenghu glanced suspiciously, and didn't understand what this girl wanted to do, so he had to continue to enjoy the food on his plate.

After a while, the French waiter returned, holding a plate with a ...... in his hand Two pairs of chopsticks!

No way!

What does this mean?

Li Cheng finally figured out what Lin Wanwan wanted this French waiter to do, and the feeling was that he asked him to get chopsticks?

"Sir, Miss, this is your chopsticks, please use them slowly!"

The waiter said with a smile on his face.

This time he spoke in English, and Li Cheng could understand it.

As the waiter left, Lin Wanwan finally couldn't help it, covering her belly and laughing.

"What do you want chopsticks for? Western restaurants use chopsticks, you can also think of it! ”

Li Cheng said to Lin Wanwan depressedly.

Li Cheng didn't know if others had set this precedent, anyway, it was the first time that Li Cheng used chopsticks in the restaurant, and it was himself and Lin Wanwan.

"I told the waiter that my boyfriend was not used to knives and forks and wanted to change two chopsticks."

Lin Wanwan laughed again after speaking.

Lin Wanwan's laughter provoked the other diners, who turned their eyes to Li Cheng's table, with two pairs of chopsticks on the table, and the other diners also had strange smiles on their faces.

"Holy!"

Li Cheng knew that he had been cheated by Lin Wanwan this time, I'm afraid that he had now become a fighter in the eyes of that waiter and the eyes of the diners, right?

The western restaurant uses chopsticks, this behavior is really earthy.

No wonder Lin Wanwan wanted to talk to the waiter in French just now, it is estimated that Lin Wanwan also knew that if she used English or Chinese, it would definitely provoke Li Cheng's stop.

Lin Wanwan, who was smiling happily, Li Cheng said angrily: "You can also think about it, the Western restaurant uses chopsticks, and I don't know why the waiter wants to cooperate with you." ”

Feeling the strange gazes of other people, Li Cheng couldn't wait to bury his head in the crotch of his pants, this time it was really a bit embarrassing.

"Why don't you cooperate with me? I am the consumer, that is, their God, and of course they will carry it out! ”

Lin Wanwan wrinkled her lovely nose and said.

"Hey! I really don't believe it, chopsticks are chopsticks! What's in it? Aren't they all eaten anyway? Uncle, how can I eat happily! ”

After Li Cheng finished speaking, he picked up the chopsticks.

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