Xu Fengqing tightened the sable fur fur on her body with satisfaction, and the fat white fingers of the shallot, coated with Kodan, pinched a watercress and put it in her mouth. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

A crunchy bite.

Then he was stunned.

I didn't expect this girl to cook twice.

What's the use of being able to cook, she doesn't have a daughter, if she is a daughter, she will definitely be sent abroad to cultivate.

Ballet piano has to be proficient in everything.

When I thought of Bai Yunmeng's hillbilly, I thought that she had the temperament of an artist, but I didn't know that she couldn't get on the stage when she looked at it.

Raising a daughter is not a delicate person.

I really don't know what the old man is obsessed with, he has to hurt such a girl.

"Auntie, I treat you as an adult, so I respect you.

If you think of me as your niece, I hope you would do well to know the truth before you draw conclusions.

Otherwise, you will take such false accusations on your niece's head, and I don't think your face will be bright, what do you think? ”

Xu Fengqing didn't expect that Su Yun, born to Bai Yunmeng's wilted and cowardly little childish woman, would contradict her.

is so reasonable, even she can't refute it for a while.

Xu Fengqing was angry, but she didn't go out with food: "Then you mean that you bought the clothes on your body with your own money?" ”

"Brother and sister, I didn't expect your family to give your children a lot of pocket money."

"Also, you and your second brother will also educate their children, and they will all contradict their elders."

Seeing Xu Fengqing's face, the noble lady who opened her aura.

Bai Yunmeng was a little short of breath.

"Yunyun, you can't talk to your aunt like this, apologize."

Bai Yunmeng grabbed Su Yun and whispered to her.

They just came back, of course, they can't have a bad relationship with the uncle's family.

"To be an elder is to have the appearance of an elder, so as to be worthy of respect.

Otherwise, you don't have much education, so why should you teach others.

Auntie, I didn't say anything about you.

I don't bother you with my private money."

Su Yun usually tries to be as obedient and obedient to Bai Yunmeng as possible most of the time.

Even when Bai Yunmeng was unreasonable, she was just a little farther away, and she would come closer when she was angry.

But today, Bai Yunmeng's words, she didn't want to hear it.

She has a grandfather.

I have another close relative.

She trusts her grandfather to call her heads.

Su Yun took the dishes and passed by Xu Fengqing, with a slight smile on his face, and his attitude was more graceful and luxurious than Xu Fengqing.

Xu Fengqing is the kind of atmospheric appearance that is as beautiful as a peony.

Su Yun is the kind of faint and pitiful appearance like a begonia in the middle of the night, just by virtue of her appearance and Xu Fengqing's noble lady's temperament for many years, Su Yun will definitely not be able to compare to her aura.

However, Su Yun has the blessing of the light of faith, and this aura crushes Xu Fengqing to death.

I was so angry that I couldn't speak.

Su Yun brought the dishes out, and she hadn't eased her breath yet.

After a long time, I was so angry that I almost broke the root of my fingernails.

"Okay, good girl!"

After all, Xu Fengqing has been a noble lady for many years, and she made Su Yun half angry in her heart, and she was still smiling at the wine table.

The Su family is a very traditional family.

The feudal tradition of daughters-in-law not sitting at the table has been maintained.

Bai Yunmeng stood beside her helplessly for a while, and she had never been treated as a denied seat, looking at Su Baijing's eyes, she was very aggrieved.

With pleas for help and supplication.

If it is a young girl who makes such an expression, it is pitiful.

But a woman over forty years old, even if she is properly maintained, is still a woman who has given birth to a disfigured figure.

Old Man Tang and Old Man Zhou saw it, and Old Man Su was a stereotypical old man who talked about rules and face.

It's also hard for them to say that modern society doesn't pay attention to that.

lest it make Old Man Su feel even more embarrassed.

They all pretended not to see.

In addition, the dishes made by Su Yun are really fragrant.

They were all attracted by the dishes served one after another.

Of course, Su Yaosheng also saw Bai Yunmeng's appearance.

I was secretly angry that this daughter-in-law still looked like she couldn't get on the table.

He smiled at Xu Fengqing and Bai Yunmeng: "There are no outsiders, let's all sit down."

Try the craftsmanship of the girl.

The lunch meal was prepared by this child, and I said that it would be good to call it from the canteen in Yuquan Mountain, and this child had to say that it was rare for so many elders to come to the family.

I have to cook for you to see her craft.

Children do it indiscriminately, you are welcome, eat a few bites indiscriminately.

Don't spit it out and make this girl look ugly."

The dish was lifted and the aroma of the dish wafted throughout the dining room, Su Yaosheng said this, obviously wanting to promote and suppress first, belittled himself, and waited for them to praise him.

It is also the humble words of ordinary old people when they are proud.

It is to give Su Yun a long face in front of these old men.

Several old men are also very face-saving.

The real reflection on the face is that they enjoy the food.

I can't even eat food and drink.

The canteen in Yuquan Mountain is said to be a canteen, but in fact, the chefs in it are all hired standards in the Seven Star Hotel.

The ingredients inside are also very complete.

Su Yun made several big dishes: red peppers, carrots, green onions, and fried rabbit meat made of wild rabbits.

Wash the rabbit meat, remove the bones and tendons, and beat it loose with the back of the knife, so that the meat is strong and the meat is loose and delicious, which is to let Yu Jianhao beat it.

Without Yu Jianhao, she wouldn't have made this dish, because the force had to be even, and she would have to beat it for half an hour.

Pound the rabbit meat with soy sauce and mix well, use starch slurry, and first use hot peanut oil to spread the raw rabbit meat.

Then use the peanut oil that boils the water inside to fry the rabbit meat until golden brown and crispy on the outside and tender on the inside, and drain the oil.

Leave a little oil in the pot, add red pepper, salt and stir-fry, then add pepper powder, garlic, rabbit meat, cooking wine and carrot segments and stir-fry a few times, then you can put it on a plate.

Then pour a small spoonful of the blended sauce, vinegar, monosodium glutamate, and stock juice.

The scent is fully stimulated.

This rabbit meat has no meat smell at all, and it is spicy and fragrant, and several old men are usually strictly controlled to eat less high-cholesterol meat, and they can't stop eating at this time.

While eating, take another wine brought by Su Yun, don't mention the taste.

After the old man Zhou finished drinking, he grinned: "Old Su, I'll move in with you tomorrow."

This has our granddaughter's cooking and wine, and I really don't want to leave anything."

"Hey, hey, it's so smooth."

There are also sweet and sour carp, steamed dumplings with jade cabbage, and tiger skin green peppers.

Especially tiger skin green peppers, usually these old men don't like to eat green vegetables the most, among which green peppers are the worst.

At this time, the small plate of green peppers was quickly eaten.

Green pepper is a thick pepper, now in the hot pan dry stir-fry, green pepper into dark and yellow skin when the fish out, with hot oil to fry the minced garlic until yellow, and green pepper together stir-fry, add salt and a little vinegar.

Simple ingredients, this tiger skin green pepper is also very simple, but it is very important to control the heat when drying the green pepper, you can't fry it for a while, it will burn, and if you fry it for a while, the pepper will have a moisture taste.

A green pepper, a few old men also ate the taste of meat, this is the control of oil and heat when stir-frying vegetables. (To be continued.) )