Chapter 243: Busan Passion

After sitting down next to Li Xiaozhi, Li Zhenfan smacked his lips while looking at the notes in his hand: "Ah~This is a good thing~"

The number of words is not much, only about ten pages, but the content written in it is extremely incisive, like a textbook, and the more Li Zhenfan reads it, the more he can't extricate himself. Pen? Interesting? Pavilion wWw. biquge。 infoFor a 'newcomer' director like him, in addition to systematic shooting and his own techniques, it is not easy to make a good or even excellent movie out of thin air, especially an action movie with a deep doorway, Li Zhenfan is really a fledgling newcomer on this road, and it is not an exaggeration to call him a 'good teacher' with only ten pages of notebooks in his hand.

And just when Li Zhenfan was watching with relish, Li Xiaozhi, who was sitting next to him, suddenly stretched out his hand and snatched the notebook.

"Ah, I haven't finished reading the ...... yet", the things in his hands were suddenly snatched away, and Li Zhenfan's hands involuntarily followed, but after discovering that it was Li Xiaozhi, he remembered that the notes belonged to someone else, and smiled a little embarrassedly: "Don't be so stingy~"

Although it was a whim who thought of writing a note, this note was also thought of being passed on to Li Yuanxi in the future, since the two are now masters and apprentices, naturally the benefits should be left to the apprentice.

Seeing that Li Xiaozhi didn't react but put away the notes, Li Zhenfan knew that there was no play. glanced at Yuan Bin, who was sitting at the other end, and suddenly smiled: "You both have time at night, right?" How about I treat you to 'Winter Specials'? ”

"A treat?" , It's a completely inexplicable idea, not to mention that the filming time is so tight now, but after thinking about it, he is a director, and since Li Zhenfan is not in a hurry, he has no reason to worry about him. After thinking about the evening's itinerary, he nodded and said, "There is still something to do in the evening, but there is still time for a meal, Dao Zhen you?" ”

Just a few years after retiring from the army, it was time to regain popularity, and Yuan Bin's schedule was even tighter, but it was rare to be able to eat with the seniors, and after thinking about it, he nodded.

――――――――――――――――――――――――――――――――

Just when the other employees of the crew were still glad that they could finish work early today, Li Xiaozhi, Yuan Bin and Li Zhenfan, who came out in advance, took advantage of the fact that the sky was not completely dark, and they had already taken Li Zhenfan's car to what he called 'winter characteristics'.

The store is not big, and it can't be big, but Li Zhenfan is also a person in the entertainment industry, and he is still clear about these 'rules'. But any public figure, the more famous he is, the more unlikely it is to appear in a high-end place unless there is a reason, especially an actor who has always 'kept a low profile'. And that's why it's too early to come out when it's completely dark, and it's a bit too early to have dinner at the time of the Korean meal.

After getting out of the car, although it was not far from the storefront, the three of them still put on their hats. Before entering, he habitually glanced at the store's signboard 'Puliang's Red Porridge', and after reading it, Li Xiaozhi couldn't help but nod his head with a clear look. Yuan Bin, who was walking beside him, noticed his reaction and leaned over and whispered, "Hyong-ni is with me~"

Hearing this, Li Xiaozhi replied with a knowing smile.

Li Zhenfan said 'winter characteristics' before, and the two really thought of it together. After all, in traditional Korean customs, cold noodles are eaten on the fourth day of the first lunar month, and now it is the end of winter.

Li Zhenfan walked in with the two of them with a familiar sliding door, and it seemed that he was not less patronized, and his reaction after entering the door was also different from that of ordinary customers, and after scanning the room to confirm that there was no one else, he shouted loudly: "Amni ~ three private rooms ~"

The fat aunt, who was sitting on a low stool in the corner of the room and was busy picking beans, seemed to be used to it, threw the beans in her hand back into the basket at her feet, clapped her hands, stood up slowly, and replied with a Busan-flavored accent: "Why did you come so early today?" Isn't it time to eat yet? ”

Haha laughed, Li Zhenfan took off his hat first, grinned mysteriously and said: "The friend I invited to dinner today is a big man~"

As soon as he said this, Li Xiaozhi, who was standing behind, couldn't help but roll his eyes, and then took off the hat on his head, not because it was hot in the house, but to meet the elders, although the two had never met, the etiquette of taking off his hat still had to be there, not to mention that there was no one else in the house.

"Amni, excuse me~"

"Doll mother! It's not ...... Li boy~"

Li Xiaozhi and Yuan Bin took off their hats at the same time to say hello, but obviously the fat aunt didn't know Yuan Bin, who was younger and now rising in popularity, but was more familiar with the 'outdated' former. A kind smile instantly hung on his face, and he walked over Li Zhenfan and patted Li Xiaozhi's arm, looking really happy.

"Ah, it's me, I came over suddenly, and I disturbed ~", the enthusiasm of the people of Busan is indeed true, and Lee Hyo-ji, who is an authentic Seoulian, is inevitably a little dignified in the face of the enthusiastic fat aunt.

"Amni, how's it going? It's the 'big guy' who came today, right? Li Zhenfan, who felt the heat after a while, took off his coat and put it in his arms and said: "It's still the same, three bowls of red bean porridge, side dishes can be added more, and ......", Li Zhenfan raised his left hand to his mouth and made a gesture.

"Hey! I don't know you yet, I'll make it for you......", slapped the hand that raised him to his mouth, and then pointed to the private room inside and said: "You go sit down and warm up first, drink tea, and make it right away~"

――――――――――――――――――――――――――――――――

If you want to say that every household in Korea must eat food in winter, it is red bean porridge.

Not only is red bean porridge nutritious, but also traditional concepts in it. In winter, the days are the shortest and the nights are the longest, and in ancient times, people in ancient Korea believed that ghosts and gods were afraid of red, so they boiled red beans that represent red into porridge and ate them, or placed some red things in various corners of the house to ward off evil spirits or diseases. It is also said that someone once contracted some kind of infectious disease, that is, because he ate red bean porridge and was cured, so he believed that red beans have the effect of driving away evil spirits and driving away bad luck, so he would drink red bean porridge every winter.

And today, Li Zhenfan brought them here, this 'Puliang's Red Porridge' is a time-honored brand, don't look at the small store, but it has been open for decades.

Just as the three of them were drinking tea and chatting, the fat aunt's movements were really not slow, and she sent in the ordered things one after another, and the table was full after a while.

Li Xiaozhi and Yuan Bin have never been here, but Li Zhenfan is a frequent customer, and when he saw the 'luxurious feast' of this big table, he stared at his small eyes and said in surprise: "Amni, we want one table, not two, your difference is too obvious~"

Hearing this, the fat aunt pursed her lips and ignored him, but smiled with Li Xiaozhi, who was sitting on the side: "The youngest grandson of my second son's family is still the same age as your child...... It's also called Jun, but it's Haojun, and the name is still given by me...... If it's not enough, call me, I'll do it for you again, I'll sit there before~"

The enthusiasm of the people of Busan was vividly interpreted by the fat aunt, and the kung fu of the last meal could also be chatted for a long time. Looking at the steaming red bean porridge in front of him, he couldn't help but smile and shook his head, and then picked up the chopsticks.

―――――――――――――――――――――――――――――――― (To be continued.) )