When the step reappeared, it was back in the kitchen.

Around his body, spiritual power was being released, and many blood lobsters were suspended around him, fangs and claws, a little confused.

Put these blood lobsters down, and start cleaning.

This time, he is going to cook braised blood lobster, which has a more mellow and fragrant taste than spicy blood lobster.

No matter what blood lobster you do, the first thing to do is to clean the blood lobster.

The keel kitchen knife flashed, spun in his hand, cut off the shrimp gun in front of the cleaned blood lobster shrimp head, kept some shrimp brains, cut off the shrimp legs, and after picking the shrimp line, cut the shrimp tail and clean it again.

The head of the blood lobster contains poison, which must be dealt with.

Each shrimp is carefully processed, and after all the shrimp are cleaned, they are placed on a plate and drained before cooking.

After completing the reclamation of the pastoral world, Bu Fang has obtained a lot of rewards from the system, which are not very high rewards, but they are very edible.

Seasoning ingredients such as scaly green onions, ginger, purple garlic and so on are provided.

In the idyllic world, Bufang has opened up a special area to grow these seasonings.

According to the introduction of the system, scaly green onion is an ingredient that grows on an isolated island in the depths of the endless sea of the Qianlong Continent, and it is added to the dishes to cook to ensure the flavor and flavor of the dishes.

Ginger is an ingredient in hell, which can stabilize the aura in the dish and ensure the smooth and fresh fragrance of the dish.

Purple garlic is also an ingredient in hell, and coincidentally, purple garlic and yellow spring grass grow in the same area, that is, the area under the jurisdiction of the Yellow Spring Great Sage.

When he first entered hell, Bufang actually saw purple garlic at a glance, but he didn't have the heart to pick it at the beginning.

Unexpectedly, this time it was actually given to him by the system as a reward for reclaiming the idyllic world.

The addition of purple garlic can enhance the grade of the dish, which will make the taste of the dish more charming and make people indulge in the delicious dish.

The scaly tail of the scallion does not have the snake tail of a thin snake, and there seem to be pieces of snake scales on it, and the onion is white, and there are roots and shallots spreading hideously.

With a turn of the keel kitchen knife, the green onion whisker is cut off, and the green onion whisker can be kept, and sometimes, it is also very good as a medicinal herb for soaking in wine.

The onion whiskers of scaly onions have the function of entering medicine, which is also introduced by the system.

Cut the scaly onion into several pieces and put it on a porcelain plate to prepare.

Cut the ginger into slices and put it on a plate to prepare.

The keel kitchen knife slapped on the side, the purple garlic was suddenly crushed, and the rhythmic chopping sound of the vegetables resounded, and the purple garlic was immediately cut into diced garlic, originally the braised blood lobster did not need to be called garlic, but adding a small amount of purple garlic to enhance the taste of the dish was not in the way.

These are the ingredients and put them on a plate as a pre-cooking preparation.

The steps of braised blood lobster are somewhat similar to those of spicy blood lobster, but the difference is that braised blood lobster requires more alcohol.

As soon as his mind moved, the basalt cauldron emerged.

With a bang, the Xuanwu pot smashed on the stove, and Bu Fang opened his mouth and spewed out a mouthful of dark golden flames.

The Xuanhuo of Heaven and Earth was drilled out in an instant, drilled into the bottom of the pot, and burned fiercely, releasing the extreme temperature.

Pour hot oil into the basalt pot and make the hot oil burst out.

At this time, all the ingredients are poured into the pot.

The sound of sneering suddenly rang out.

The scaly tail green onion segment, the ginger slices and the purple garlic diced are all put into the pot, and suddenly there is a thick white smoke rising, with a pungent taste in the smoke, stirring the snort of the step.

After stir-frying for a while, pour in the elixir prepared by Bu Fang to make the fragrance more and more intense, and then pour the processed blood lobster into the pot.

When the blood lobster is put into the pot, the frequency of stir-frying becomes faster, and a lot of ingredients and seasonings will be added in the process of stir-frying.

Ice and fire Wudao brewed a spoonful into the pot, and the aroma suddenly spurted out.

Bu Fang smelled the aroma and moved his index finger a little.

However, this is not good, after stir-frying about half a cup of tea, Bu Fang took out a whole jar of Bingxin Jade Pot Wine.

The lid was opened, and the fragrance of the Ice Heart Jade Pot wine came out.

Grunt......

Snort!

The entire jar of ice heart jade pot wine was poured into the Xuanwu cauldron, and as soon as the wine was entered, there would be white gas rising, but with the increase of wine, the blood lobster was gradually covered.

The whole jar of wine was poured, just enough to cover the blood lobster.

With a thought, the lid of the Xuanwu pot suddenly closed, enveloping the fragrance of the blood lobster.

Now it will take about a cup of tea to simmer.

in restaurants.

Hades had already begun to drool, and he sat on his chair, staring smirkly in the direction of the kitchen, while wiping his hara from time to time, without the slightest aura of the Lord of Hades.

In front of the blood lobster, he is just a foodie.

Chu Changsheng also felt a burst of amazement, the fragrance in the air was too strong, but the smell of wine in this fragrance was too strong, and he really couldn't think of what the boss was cooking.

Xiao You, who smelled the fragrance, didn't know when he had come out of the ghost ship and wandered around the restaurant.

The dog also opened his eyes, lay on the side, and inhaled gently.

Xiaohua opened her eyes, and Sanhua's snake eyes were spinning.

After staying in the restaurant for so long, this little girl is now a little fat, and her face is full of meat.

Not because of anything else, but because the food in the restaurant is so good.

in the kitchen.

After simmering for about a cup of tea, Bu Fang's heart moved, and the mouth of the Xuanwu pot suddenly trembled, the lid of the pot was lifted, and the rich fragrance sprayed out.

Taking a deep breath, his throat rolled.

The spicy blood lobster is fragrant and spicy, and the anesthesia is incomparable.

But there is only one word for braised blood lobster, fragrant, mellow!

Grabbing the spatula, he stir-fried in the pot for a while, making the fragrance more and more intense, and Bufang's eyes showed a little expectation.

Grabbing the handle of the basalt pot and shaking it, the pot was shaken, and the blood lobster with glistening oil juice churned in the air, the heat was billowing, and the aroma was overflowing.

Bufang took out a huge flat blue and white porcelain plate and put all the blood lobsters stewed in oil on the plate.

The soup is poured on it, and the snorting sound is resounding, and the aroma is soaring!

"Braised blood lobster, done!"

Bu Fang put down the Xuanwu pot and licked his lips, his eyes showing impatience.

Blood lobster is something that is addictive to eat.

In the corner of the kitchen, Xiaobai's eyes were flickering, and there was a thunder arc flickering above his body.

After experiencing the thunder tribulation, the aura on Xiaobai's body has become more and more powerful and rich, and when it is completely repaired, Xiaobai's combat effectiveness may be greatly improved.

Walked out of the kitchen with the blood lobster stewed in oil.

The aroma seemed to be transformed into substance wafting in the air, and everyone couldn't help but smell the fragrance that spread in the air, and their throats kept rolling.

The aroma wafted from the restaurant, and in a short time it wafted to the entire Gluttonous Valley.

Everyone smelled it, and their eyes were full of longing and amazement.

Figures converge in front of the restaurant.

A handful of white hair on the top of the old man's head was fluttering, accompanied by laughter, holding a glass of Huangquan Nai He wine in his hand, and galloped over.

This glass of Huangquan Nai wine, I feel that he can drink it for a year......

More and more people are gathering in front of the restaurant.

But the restaurant was closed, and everyone couldn't resist the pace of entering, and they all stared outside the restaurant, sticking their heads out and looking inside.

However, only the fragrance wafts out of the restaurant, but there is no scene in the restaurant at all.

It's a bit of a pain!

It's as if there's a claw scratching in everyone's heart.

These powerhouses are not only the disciples of the major holy lands, but also the holy lord-level existences of the major holy lands.

Everyone was in front of the restaurant, staring at the restaurant.

Suddenly.

Someone from the restaurant walked out.

Hades almost smiled on his face, and he held a large plate of bright red and fragrant braised blood lobster.

He placed the blood lobster in front of the restaurant and pulled over the chairs.

Is the aroma coming out of the dish?

Everyone's eyes widened, staring at the braised blood lobster and swallowing saliva.

Bu Fang pulled a chair and sat next to the plate of braised blood lobster, and Xiao You and others also pulled out chairs one after another and gathered in front of the restaurant.

Chu Changsheng licked his face, and he also leaned aside with a smile, staring at the braised blood lobster with great anticipation.

The aroma of this dish is simply not too fragrant, and the gluttonous worms in the stomach are about to be seduced out.

"Step boss...... What is this dish called?"

There are strong people who can't help it, and they can't help but ask Bufang.

Bu Fang didn't have the leisure to answer this person at this moment, he stretched out his hand and grabbed a bright red blood lobster, and the soup flowed down.

Grabbing the shrimp with one hand, the shrimp head was twisted off with the other, and suddenly the steaming soup flowed out of it.

Bufang's eyes lit up, and with a snort, he sucked all the soup into his mouth.

The soup is mellow and fragrant, with a bit of the fragrance of Bingxin jade pot wine and the umami of blood lobster, because of the addition of scaly onions and ginger these seasonings, so the umami of blood lobster is fully retained.

With a click, the shrimp shell was peeled off, and the pink shrimp meat was immediately exposed to the air.

The shrimp meat is hot, not as spicy and ruddy as the spicy blood lobster, but it looks like finely carved jade.

Stained with some of the sauce prepared by Bu Fang, stuffed into the mouth, the shrimp meat full of elasticity and toughness suddenly bloomed in the mouth, and the taste of the shrimp burst out, so that the Bu Fang couldn't help but squint his eyes.

Hades Erha watched Bu Fang eat beautifully, and his heart was already itching.

"This dish is called braised blood lobster, a delicious dish specially cooked by the boss for this king!" Hades wiped his saliva, turned his head and said to a group of people who were staring at them in front of the restaurant, and then triumphantly grabbed a blood lobster, and began to eat it like a step.

Xiao Yu didn't say anything, and ate shrimp directly.

Xiaohua glanced at Bufang and Xiaoyou cutely, and also learned to eat, but as soon as she entered the mouth, the three flowers and snake eyes rotated rapidly, revealing a happy look.

Chu Changsheng just ate one, and the whole person was completely captured, and the clothes on his body exploded with a bang, and he laughed.

The dog's paws didn't know when he came over, and he took a blood lobster in his mouth and bit it down with the shell.

Grunt......

A lot of eyes, looking at the few guys in front of the restaurant who had been stabbed with thousands of knives eating blood lobster with a face full of enjoyment, they couldn't help but swallow their saliva.

These guys must have done it on purpose, deliberately running to the door with this delicious dish to eat, just to tempt them!

Many people are so angry!

But no matter how angry they are, they still want to eat......

The old man sniffed the fragrance in the air, and he couldn't bear it anymore, so he carefully put away the Huangquan Nai He wine.

Then he lowered his body and rushed out.

Towards the blood lobster.

His body is silent, and he plans to catch a shrimp and run!

But alas, the handful of white hair on the top of his head betrayed him.

The handful of white hair swayed in front of Hades' Erha, making Hades' eyes widen.

Flicked his finger at the old man's head.

The terrifying energy burst out, and the old man was immediately bounced away.

"You dare to steal the king's braised blood lobster, do you want to be bulleted to death?!"

Hades Erha had a blood lobster in his mouth, and pointed at the old man who was bounced away with a greasy finger, and said domineeringly.

The old man rolled over and touched his swollen eyebrows, with a sad and indignant face.

"What a smugness, the old man doesn't have to eat, and you don't have to eat......"

The old man said.

Hades was stunned, his heart trembled, he turned his head to look over, and his eyes suddenly cracked.

A whole plate of braised blood lobster, only the soup was left, and the last blood lobster on the plate was being grabbed by Xiaohua's fat and greasy little hands.

It seemed to meet the eyes of Hades, and the little flower grinned cutely, and the little face stained with oil was like a little flower cat.

The hand that grabbed the blood lobster quickly retracted, stuffed the blood lobster into its mouth and sucked it.

Bufang and the others were shrinking back on their chairs, sucking their greasy fingers with a satisfied expression.

"Ahhh

A heart-rending howl suddenly resounded throughout the Gluttonous Valley, constantly lingering and reverberating in the Gluttonous Valley, lasting for a long time.

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