Seeing her daughter like this, He Yu's heart settled down inexplicably.

She walked over calmly and expertly steamed the rice.

Fu Yonghan was keenly aware that there was something wrong with He Yu, but she didn't rush to ask, but vacated her position and asked He Yu to come over to cook hot and sour noodles, and she commanded on the side.

This is the first time, Fu Yonghan spread his hand and asked He Yu to cook hot and sour noodles for the guests.

He Yu looked at her daughter stunned.

Fu Yonghan just looked at her with a smile, her eyes full of encouragement.

He Yu became excited all of a sudden, plucked up the courage to stand in front of the cart, and the hand that grabbed the noodles was trembling.

Fu Yonghan watched He Yu's movements, and pointed out from time to time, but he was not idle, but took out two red tomatoes from under the cart, brought a pot of boiling water, poured it into the basin, and threw the whole tomatoes that had been pinched with special techniques.

In fact, He Yu's skill in cooking hot and sour noodles is already very good, but sometimes, the problem of this feel is really not so easy to explain. So when the hot and sour noodles she cooked were compared with Fu Yonghan, they were always a little less hot.

However, with Fu Yonghan staring at him, it was not far off.

At least the guests who served the hot and sour noodles cooked by He Yu did not express any dissatisfaction with this.

With Fu Yonghan by his side, He Yu gradually became more and more comfortable, and the speed of cooking hot and sour noodles became faster and faster.

Fu Yonghan saw that there was nothing for her to worry about, and seeing that the time was almost up, she took out the tomatoes soaked in boiling water, easily ripped off the skin of the tomatoes, and then cut the tomatoes into cubes and put them in bowls.

After processing the tomatoes, Fu Yonghan touched the marinated beef from under the cart.

As soon as the beef was taken out, a stream of incense spread, and even the strong taste of the hot and sour noodles couldn't suppress it, which also made the guests who were waiting for the hot and sour noodles involuntarily fall their eyes on the beef in Fu Yonghan's hands.

This beef was personally selected and bought by Fu Yonghan in the market a few days ago, and it is the best beef tendon meat. If it weren't for her unique vision, the boss might not be willing to sell this piece of meat!

The marinating of beef is also marinated by Fu Yonghan in a special way, which is not the same as the marinating method in modern society. She originally pickled it by hand, thinking about making a dish for He Yu to change the taste one day, and then she forgot about it.

Unexpectedly, Lin Yuang ran up to "ask for food" today, and Fu Yonghan suddenly remembered this piece of beef, but it was cheaper for him.

Fu Yonghan skillfully threw the marinated beef on the board, took the sharpened kitchen knife, and cut it directly.

The onlookers were inexplicably frightened.

This posture of raising and falling with a knife makes people really feel a little stunned.

It looks like such a hard beef, Fu Yonghan cut it off directly with a knife!

Is this the knife fast, or is the human hand fast?

If this knife falls on a person, then it will be necessary?!

There was that timid, who wanted to resist not looking at Fu Yonghan's movements, but he couldn't suppress the curiosity in his heart, so he still looked at the board one by one.

When Fu Yonghan was cooking, he had long been accustomed to being watched by onlookers, but he was not affected at all, and continued to cut the beef under his hands seriously.

Soon, the beef was cut into fine cubes by her, and it looked very regular, even the size was the same. Except for the slight difference in the color of the marinated beef, it is impossible to find any difference.

Fu Yonghan put the beef aside, took out a few more eggs, broke them and poured them into a porcelain basin, stirred them quickly with chopsticks, and added some sesame oil and salt to them.

Her movements when stirring don't seem to be particularly fast, but they are very charming, revealing an indescribable feeling. The egg yolk and egg white quickly fused together, and there were clearly directional lines, vaguely looking a little like Tai Chi!

After stirring the eggs, Fu Yonghan quickly prepared a pair of seasonings and put them aside.

He Yu was cooking hot and sour noodles here, and Fu Yonghan took out the spare pot stove. Seeing that the rice in the pot was almost steamed, she stopped the fire, poured out all the rice in the pot, put it in a large basin, and stirred it with a pair of chopsticks.

The people around couldn't help but swallow their saliva when they smelled the rich aroma of rice.

One of the young men who often came to buy hot and sour noodles couldn't help it, and said to He Yu: "Sister He, why is your rice so fragrant?" Sell me a bowl! ”

As soon as these words came out, they were followed by voices full of wanting to buy food, one after another.

He Yu was also shocked by the aroma of the rice at first, but now he is used to it. She smiled at the guests with some embarrassment, and said apologetically: "I'm really sorry, our stall only sells hot and sour noodles now, and nothing else." And that rice was eaten by our own people in the stall, and we didn't cook much, just a little. If this is sold, not only will the rules be broken, but we will also have no lunch at noon! ”

How could it be that it didn't land?!

The young man shouted in his heart.

This rice is sold, won't they cook another pot and it will be over?

But He Yudu said so, and the young man knew that he wanted to buy their family's food, which was definitely impossible.

The other guests also reluctantly fell silent.

The young man glanced at the pot of rice regretfully, and said unwillingly: "Sister He, you and your daughter are so good at craftsmanship, why don't you sell rice?" If you sell rice, the business will definitely not be worse than hot and sour noodles, and you can make more money! ”

He Yu smiled bitterly: "Who doesn't want to make money in this business?" It's just that there are so many people in our stall that we can't even hold up a shop, and selling some hot and sour noodles almost exhausts us to death. If you sell something else, you can still be busy! ”

This is also true.

Hot and sour noodles come out of the pot quickly, and the front of the food stall is often full of people. If you sell rice and vegetables again, I'm afraid that the entrance of this mall will not be able to pass in the future!

Although everyone understands He Yu's difficulties, they can't eat it when they see delicious food, and this feeling of scratching their hearts and lungs is really uncomfortable!

For a while, many customers began to take the initiative to pick up He Yu's formal store as soon as possible.

He Yu smiled: "I also want to open a store, but the store in Ganzhou is too expensive, and now I am really powerless." However, if we do open a store in the future, we will definitely tell everyone! ”

Everyone talked about the housing price problem in Ganzhou.

Fu Yonghan turned a deaf ear to all these discussions.

The rice was already steamed very fragrantly, and after she stirred it with internal strength, the aroma in the rice grains was suddenly released by the largest Cheng dù, which made people feel refreshed when they smelled it.

This is also rare for her to be in a good mood today, otherwise, she may not be willing to put so much effort into dealing with a pot of rice.