In fact, even in the Dayong Dynasty, Fu Yonghan had never seen a few serious weddings. Pen ~ fun ~ pavilion www.biquge.info

Before entering the palace, she was a little orphan girl who was nothing, and it was impossible for her to have her share in any wedding. After entering the palace, she was trapped in the imperial dining room for most of the time, not to mention the wedding outside the palace, and even the wedding in the palace, she couldn't watch it.

Therefore, she has lived two lives, and she has never seen a serious wedding.

Being able to see such a complete wedding in modern times means very different to Fu Yonghan.

When watching Tiffany and Lang Caizhe visit the church, Fu Yonghan even had an urge to wear a wedding dress.

For the first time, she took the initiative to grab Ji Xiulang's hand standing beside her, and she grabbed it so tightly that Ji Xiulang was stunned.

He didn't know what this wedding meant to Fu Yonghan, but he could feel Fu Yonghan's excitement.

Ji Xiulang backhanded Fu Yonghan's hand in the palm of his hand.

The warm arc suddenly penetrated into Fu Yonghan's heart.

For a moment, Fu Yonghan wanted to impulsively say to Ji Xiulang: Let's get married!

But in the next second, she reacted that her current body has not yet reached the modern age of marriage!

Even if it does, there is no reason for a woman to propose to a man!

It's a shame that she's steady!

After the wedding, it's time for luncheon.

Ji Xiulang and Fu Yonghan were arranged at the table of relatives and friends.

Although there are few people around me, everyone is a good friend of the bride and groom, and they are really enthusiastic about talking about the newlyweds.

Of course, the person in charge of chatting was mainly Ji Xiulang, and Fu Yonghan patronized and ate.

It's not that she's gluttonous, it's mainly that she's not used to chatting with strangers. And this lunch is really good, it is quite interesting, and it also aroused Fu Yonghan's appetite.

Ji Xiulang saw that she moved her chopsticks a few more times than usual, and couldn't help but whisper in her ear: "This meal is really so delicious?" Better than what Master Hong did? ”

Hong Gong's cooking is getting better and better, every time Fu Yonghan goes to the Yahuang Hotel, Hong Gong cooks it himself. But even so, Fu Yonghan moves chopsticks less and less often at the Yahuang Hotel.

Unexpectedly, today's assembly-line wedding banquet seemed to be quite satisfactory to Fu Yonghan.

Fu Yonghan smiled and put a piece of roast duck on Ji Xiulang's plate, and said, "Don't underestimate today's wedding banquet." Every dish here is the work of a master. Especially this roast duck, you try it first. ”

Roast duck?

Ji Xiulang raised his eyebrows.

If you want to say where the roast duck is the most delicious and famous, I am afraid that the first thought that comes to the minds of people all over the country is the roast duck in the imperial capital.

The imperial capital roast duck is exquisitely selected, even the duck itself is specially raised, and it has to be grilled with high-quality fruit charcoal, and the waste of effort during the period is no less than any famous dish.

Ji Xiulang is a person who loves food, every time he comes to the imperial capital, he has to taste so many delicacies before he stops. This imperial capital roast duck is one of the most ordered ones.

If you want to say the imperial capital roast duck, it tastes really good. In the dish of roast duck, Ji Xiulang has never seen a roast duck that can be compared to God's roast duck.

It is Fu Yonghan's craftsmanship, but it may not be comparable to the roast duck roasted by the master himself.

The main reason is that Fu Yonghan's learning is too miscellaneous.

Although everything she can make is a master, but the master who really learns roast duck is a master who has been cooking such a dish for decades, and her skills are naturally much higher than others.

Even Fu Yonghan didn't dare to say that the roast duck he made could really be the best in the world.

However, even if Fu Yonghan is not the kind of person who thinks highly of herself, she rarely praises others.

So now when he heard Fu Yonghan say this, Ji Xiulang immediately became interested.

The roast duck on the plate is obviously cut by the master, the color is bright, the meat is delicate, and just looking at the appearance, it can definitely be called the best.

Ji Xiulang realized that he had just patronized and socialized with others, and what had he missed.

Roast duck in the mouth, mellow taste, oily but not greasy, is the most authentic imperial capital roast duck taste!

Fu Yonghan next to him also took a lotus leaf cake dough, rolled another plate of roast duck torn into thin strips in garlic paste and sweet noodle sauce, then wrapped it in the dough, added some radish strips, and handed it to Ji Xiulang.

"It tastes so good! It's a peerless delicacy! Ji Xiulang, who was eating roast duck, gave a thumbs up without hesitation.

He looked at Fu Yonghan with affection in his eyes, and did not hide his feelings for Fu Yonghan.

It was Fu Yonghan who personally wrapped him in roast duck that greatly stimulated him.

I have known Fu Yonghan for so long, and I have been in a relationship for a while, but the Fu Yonghan that Ji Xiulang has seen has always been a relatively cold image. Even if Fu Yonghan has paid in their relationship, on the surface, Ji Xiulang is still in a hurry to get along.

Especially in front of outsiders, Fu Yonghan has never shown concern for Ji Xiulang.

Ji Xiulang, who was accustomed to this mode of getting along, suddenly felt that Fu Yonghan took the initiative to care about him, and even served him, and he felt a feeling of flattery.

It is precisely because of this flattery that Ji Xiulang, who has always been able to stand up in front of people, can no longer suppress the feelings for Fu Yonghan in his heart.

Fu Yonghan didn't seem to notice what she had done at all, she was still concentrating on introducing Ji Xiulang to the dishes on the table that made her look good, and took the initiative to clip it to Ji Xiulang's plate.

Even if Ji Xiulang loves food no matter how much he loves food, he can't care about eating at this time, a pair of eyes just stared at Fu Yonghan, he will eat whatever Fu Yonghan gives, and it is no different from a big white waiting to be fed.

Everyone at the table saw the interaction between the two of them, and at a glance they could see that this was a couple who were immersed in love. Everyone laughed in a low voice, and invariably lowered the sound of the conversation, for fear of disturbing the sweet atmosphere between the young couple.

There are many couples in love like them at wedding receptions, and they can be seen almost everywhere. So the pair of Ji Xiulang and Fu Yonghan is really not very conspicuous.

After lunch and only resting for a while, Fu Yonghan went to the back kitchen of Chen Xingguan under the leadership of the Lang family to prepare for today's dinner.

Ji Xiulang also called the manpower transferred from Yongji Restaurant and Yahuang Hotel.

Seeing that everyone had arrived, Fu Yonghan made arrangements for the staff.

Zhang Hai and Yu Kangning each led a group of people and were responsible for a part of the dinner. Among them, Zhang Hai is in charge of Western food, while Yu Kangning is in charge of Chinese food.

The two worked together in an orderly manner. (To be continued.) )