Chapter 326: Vajra Protector

"The price of red scale fish here is not low?" Yu Shan had already thought at this time that this place should be similar to the all-deer banquet in Wuyue Villa, but now he just doesn't know what is special about this Li family's red scale fish.

Ivy said with a smile: "The price is not very expensive, I will invite it today, mainly because I need your help in the future, I have a request for you, so naturally I can't let your brother treat you." ”

Looking at the smiling frank ivy, Yu Shan was also happy: "One yard to one yard, you have always helped me today, naturally I invited, and I will talk about it later." ”

"In this case, I will be disrespectful, brother, you are breaking the bill today, a fish costs 3,800 yuan!" Ivy stared at Yu Shandao.

Yu Shan was stunned for a moment, and then said: "I still have three or four thousand yuan." ”

Seeing that Yu Shan's face had not changed, and Yu Shan had brushed out more than four million without hesitation just now, Ivy had already been able to determine that Yu Shan was indeed not short of money.

Someone invited a treat, but Ivy was not too happy, but sighed secretly, Ivy originally wanted to pay for Yu Shan to help, but now it seems that this plan has failed.

Yu Shan changed the topic and said: "Don't talk about this, let's talk about the red scale fish!" Do you know, the red scale fish are not big, can the two of us eat one to be full? ”

Yu Shan is really worried about this, even if the red scale fish here are bred in the spiritual spring, it will not be very good, after all, one is only 3,800 yuan, what good things can be bought at this price?

Although Yu Shan doesn't know much about the situation, he also knows that the better the thing. The higher the price, such as the whole deer banquet at Wuyue Mountain Villa. That price, but dozens of streets here.

If there is no previous consumption. Yu Shan encountered a red scale fish for 3,800 yuan, and he might be surprised, but now, he is only worried that one fish will not be able to fill the stomachs of two people, because the red scale fish is really not too big.

"Don't worry, the red scale fish here is different from the wild outside, the red scale fish bred by the Li family is not small, the two of us have eaten enough, and we have indigestion after eating too much. Two people eat one, just right. "Ivy Road.

Yu Shan nodded, knowing that the two of them were completely able to digest it, so he didn't have to worry, after all, there was no medicinal bath here to help digest the medicinal power, he couldn't finish eating the red scale fish, and immediately find a place to punch to digest the medicinal power, right?

Just then, someone walked into their private room and brought some wine and spices. There are a lot of seasonings, Yu Shan took a look, there is only a small glass of liquor, and there is a large bottle of clear oil. There is a small half a catty of sugar, as well as a lot of vinegar, cooking wine and salt, and the others are a little green onion, minced ginger and starch.

"No slices. Just eat these things? When the waiters opened, Yu Shan asked.

"Eating carp alive is an authentic Lu dish made from carp. After the fish dish is served, the fish mouth is still closed one by one. The tail of the fish is still trembling slightly, and the red scale fish of the Li family is used instead, and this scene can last about 80 to 90 minutes.

It can be said that eating a fish, there will be no waste at all, wait a while, someone from the Li family will come to help us make fish, although it is said to eat fish alive, but it is still very troublesome to do. Ivy explained.

Sure enough, soon a young man walked in and brought a red scaly fish.

This red scale fish is definitely different from the red scale fish usually seen in the mountain streams, the first one is a larger, wild Taishan red scale fish, the largest is only more than 100 grams, and this one, no matter how you look at it, it weighs more than a catty, that is, more than 500 grams.

There is also its color, although the body is dark brown, but the abdomen is white, the back is slightly blue, the body is covered with fine scales, the scales on both sides are golden, the dorsal and caudal fins are gray and red, and the other fins are red and red.

It is because of the obvious color that this fish is named the red scale fish, and the red scale is like fire is its biggest feature.

The young man didn't seem to notice Yu Shan and the Ivy, and after he came in, he began to work step by step.

He first mixed the juice with a bowl, sugar, vinegar, cooking wine, salt, green onions, ginger, water starch, boiled water, sat in a pot, put oil and poured the juice, fried and poured into the bowl.

The pot sits on the oil, waits for the oil to be hot, the oil pot is off the fire, begins to slaughter the fish, remove the scales, break the abdomen, remove the five organs, rinse it clean, hit the water from the tail to the head, stick the dry starch, grab the fish head with a towel, put the oil pot on the fire, fry it thoroughly, take it out and put it in the fish plate, and pour the juice.

The napkin is in a ball, dipped in white wine, squeezed into the gills of the fish, and the mouth of the fish immediately opens and closes, and the whole body twitches.

Yu Shan saw clearly that this young man's technique was very skillful, and he did not damage the heart of the fish when he took the five internal organs, nor did he damage the main nerve of the fish when he changed the knife.

In addition to being skilled, these are also careful, and in the process of killing fish, they are clean, neat and fast.

After getting it done, the fish's mouth is still open and closed, and the fish's tail is still trembling slightly.

"Such a scenario can last about ninety minutes." After doing this, the young man said this and immediately exited the box.

Ivy said with a smile: "Diners often applaud this scene. ”

Yu Shan was speechless, how perverted is this, will he know how to appreciate such a scene?

Could it be that he is outdated, and Sanguan has begun to drag the country back? Is it really edible to cook the fish in this way?

Yu Shan doesn't know how to cook, especially stewed fish, and he doesn't eat less fish in Mingyue Lake.

Yu Shan knows that thousands of boiled tofu and thousands of boiled fish, the longer the fish is stewed, the better it tastes.

Therefore, in terms of taste, this firing method is short, the fish body cannot fully absorb the juice in the condiment, and the protein in the fish body is not decomposed by oxidase, so the fish is not delicious and delicious.

In terms of nutrition, the protein in the muscle tissue of live fish is not decomposed to produce amino acids, and the meat is hard, which is not conducive to the digestion and absorption of the human body.

When cooking, in order to keep the fish fresh, the cooking time is short, and the fish body will not be burned thoroughly, and it will be half-cooked.

In particular, freshwater fish often carry parasites such as Clonorchis sinensis and Clonorchis heteromorphus, and if you eat fish that cannot be burned thoroughly, you may suffer from parasitic diseases, and symptoms such as loss of appetite, abdominal pain, diarrhea, hepatomegaly, jaundice and edema may occur.

Therefore, Yu Shan never thinks that domestic fish are suitable for sashimi and the like, eating raw like this is simply gambling with his own life, which is completely gambling on his own character.

"Eat it! By the time we finished eating, the vitality of this red scale fish had not been exhausted, and it can be seen from this that the vitality of the red scale fish is sufficient. While eating ivy, I didn't forget to let Yu Shan move his chopsticks.

Yu Shan could only smile bitterly in his heart, he could only bet on the character of the Li family, hoping that the place where they raised red scale fish was really good, otherwise, he would be unlucky.

Not wanting to offend the ivy because of this little thing, Yu Shan reluctantly grabbed a chopstick, but he didn't expect that after being put into his mouth, a strong fragrance immediately filled his mouth.

Yu Shan didn't think much about it, the fish rolled in his mouth twice, and was sent into his stomach by saliva.

"Huh?" Yu Shan was a little surprised, this red scale fish is definitely a good thing!

Half-cooked fish melts in the mouth?

The word melt at the mouth, Yu Shan has always thought it is exaggerated, except for ice cream, he really hasn't encountered anything that melts at the mouth, but he didn't expect to encounter it on a fish now.

Looking at the ivy and moving his chopsticks without saying a word, Yu Shan understood a little, this kind of deliciousness, let's hurry up!

The two of them silently ate violently, a fish, and when they finished eating, they just felt full.

Putting down the chopsticks, Ivy leaned back in the chair contentedly, and said slowly, "Not bad, right?" ”

Yu Shan immediately stretched out his thumb and said, "It's not bad, it's simply a delicacy in the world." ”

"What a pity! There are not many red scale fish produced. Ivy sighed.

"Huh? Not much? It's just that with the taste of this fish, it is not uncommon to sell it at a high price. Yu Shan understood a little at this time, there should be another reason why Ivy was able to invite him to come here to eat fish.

Ivy smiled and said: "Resource exchange, just like I have hoarded a batch of spirit jade in my hand, I can use the spirit jade to exchange for some things I need, the Li family has some red scale fish, so they want to exchange it for some other things, and you also have some resources, which can also be traded." ”

Yu Shan nodded and said, "I can now make two kinds of talismans, the light talisman and the guardian talisman, this kind of talisman should belong to ordinary spirit runes, I don't know what level of spirit runes Chang Lao needs?" Maybe I can try to make some. ”

"Vajra talisman or Zhengda Bright Talisman, I don't know if you can make zuò?" Ivy immediately became happy when he heard that Yu Shan had been able to make two kinds of talismans.

Yu Shan thought for a moment and said, "The third-level spirit rune is already a real talisman, and I really don't have the confidence to make it." ”

Such a spirit rune, composed of two combination runes, namely King Kong and Guardian, is twice as difficult as the guardian rune, although the King Kong rune Yu Shan has not made Zuò, but it will not be too difficult to think about it, the Guardian Fu Yu Shan has been able to barely make Zuò out, but King Kong and the guardian two runes are combined, and the Zuò is made into a talisman, and Yu Shan is really confident.

Zhengda Bright Talisman is the same, Zhengda is actually righteousness, and the effect of urging Haoran righteousness is almost the same, this kind of talisman and dementor talisman, evil talisman, etc.

As the name suggests, the light talisman is a light talisman that can emit holy light to attack the enemy, and the most important thing is to overcome the yin and evil, the combination of the two is more powerful, but the difficulty of making zuò has also increased a lot, and Yu Shan is not sure.

"As long as you can make zuò, it's okay for a long time, I can afford to wait." Ivy is also helpless, if someone can understand the making of the Zuò Vajra talisman, he doesn't need to ask for Yu Shan.

Although Yu Shan can't do it now, who can say it clearly in the future?

Now you can make a Zuò Talisman, maybe a few months or a year later, you will be able to make a Vajra Talisman, after all, Yu Shan is young, and youth is the biggest capital. (To be continued.) )