Everyone looked at each other, didn't speak, and just looked at Uncle He. Uncle He was very humble, nodded and smiled at everyone, saying that now the stove is going to be smoked, and everyone should first kneel on the ground and light an incense candle to kowtow to the ancestor of the god of the stove. Everyone laughed.

But laugh back to laughter, after all, the old man is the person arranged by the leader, besides, the old man looks nearly 100 years old, no matter how his words are, he still has to cooperate! Everyone knelt down with the old man, all of them had no sense of piety, kneeling like a flower child who asked for food, and they all hung this indifferent giggle and hee haha on their faces, Uncle He was extremely religious, lighting incense and kowtowing meticulously, and the ceremony was held after a while. The old man got up and instructed everyone to prepare the ingredients according to tonight's menu, even how to wash the vegetables and how to cut the vegetables, all of which were clearly explained, for fear that others would do something wrong.

The old man's problem, but all chefs with some skills, there are them, and those who learn to cook, no matter what you think in your heart, how to arrange the spoon has to be completed unconditionally, this is the rule. Although a group of people accepted the task with disdain, they still did the work meticulously, this is the work ethic, if you can't even do this, then in a place like the center of Henggu, it will definitely not be able to mix!

The old man meticulously inspected the ingredients, spices, stoves, and kitchen utensils, adjusted the firepower, and was quite satisfied with the qiē purchased here. These are all Huang Xiaoqiang's repeated instructions, no matter what, the two things to do now: food and medicine, are all food, both are conscience work, we must be meticulous, and we must not be sloppy. Therefore, it is better to buy at a high price than to buy defective products.

As soon as you are ready to stop, it's time for Uncle He to make a move! Everyone is curious and looking at jokes, look at how this nearly 100-year-old man is stir-frying with a big spoon in one hand!

The fire is burning, the oil is hot, and the things needed for each dish are ready, but in the firelight, the old man is dressed in white like snow, the kind of tall chef's hat, not only picks up the big spoon, but also stir-fries the vegetables in an orderly manner, every step of each dish, the heat required, the time, etc. are completely meticulous, when it should be fast, it is not ambiguous, when it should be slow, it is stable, and the whole process of cooking is like a performance, combining movement and static, and there is a degree of relaxation.

Among the crowd of onlookers, there are several chefs who have been the master chef from Henggu Center for many years, and when they saw the old man's mastery style, they all secretly admired, a dish sat down, the old man couldn't even hold the spoon, he didn't even sweat! The white clothes on the body are still so clean, and I can't find a few oil stains!

"Something interesting!" A tall chef in the center of Henggu said! The other Humpty Dumpty chef just nodded frequently.

Everyone waited for a dish to be ready, Mr. He put the plate, and the rest was put on a small plate and handed over to everyone to taste and guide.

In any industry, it is basically an insider who looks at the doorway, and a layman who looks at the excitement, the difference between entry and non-entry is big, and the difference between rookie and master is big! Now these chefs and apprentices, the most disdainful of the old man are those apprentices sent by Yangshi in the past, and the masters from Henggu have already seen the doorway, the short and fat chef already has a sense of humility on his face, the first one stepped forward, picked up the three vegetables and boiled venison on the tasting plate, took a bite, chewed slowly, closed his eyes, chewed slowly, swallowed slowly, and then clamped another piece, chewed slowly, swallowed slowly! The people standing on the side are all the disciples and grandchildren of this Humpty Dumpty, and the master tastes the food in that place, and if he doesn't call them, they naturally don't dare to disturb! But seeing that Humpty Dumpty chef took a bite of the dish, chewed it slowly, swallowed it slowly, closed his eyes and looked like he was enjoying it, just like that, a dish used to taste, it was slowly tasted by this Humpty Dumpty, he still closed his eyes, the chopsticks sandwiched a few clips on the plate, and sandwiched a ginger slice, this fat man's cooking skills are perfect, and he feels very good about the ingredients. When he opened his eyes, he looked at the plate and said, "Oh, I'm done, it's so delicious!" I've been cooking all my life, but I've never eaten such a delicious dish! This guy ate with tears in his eyes, and there was no one in his eyes, so he walked straight to the old man He who was cooking, pounced, and knelt on his knees!

Everyone was stunned by this scene and watched it fixedly. Humpty Dumpty knelt on his knees and kowtowed and shouted: "Master, I, Zhao Dahe, have eyes and don't know Mount Tai, and I actually despised you with a group of people in front of me, it's really damn!" Your cooking skills are simply ...... It's ...... I'm just a cook, I don't know what to say, anyway, I traveled a lot when I was young, I ate a lot of dishes, and I have never eaten such a good dish! I beg you to take me as a disciple! "Knock your head down!

The old man was stir-frying, and said: "You are doing a good job, at least the work handed over to you has been done seriously, and the ingredients are well prepared!" That's your good! I came out to take in a few apprentices, otherwise I would have to take this style to the coffin! You don't have to kneel and kowtow, let's work together first, I want to take a look at you slowly, and after a few days, I will decide on the matter of accepting apprentices! Hurry up! ”

Everyone saw that their most respected master was now so respectful to the old man, everyone looked at each other, no one could come back to their senses, and they didn't know what to say! I saw Humpty Dumpty respectfully kowtow a few more times, got up, and said to everyone: "Listen to me, from now on, we have to give Master He a good hand, what Master He says, can only be completed unconditionally!" No two words! ”

Although everyone didn't taste the food, they knew that this time they might really have met a master of the God of Food, and they could cook next to a person at the level of the God of Food, and they didn't know how many lifetimes it would take to cultivate! Everyone couldn't help but feel infinite respect and excitement in their hearts, and replied in unison: "Yes!" ”

The old man's second dish is ready, or put it on the plate, and leave the dish for everyone to taste on another plate, this time everyone is extremely respectful, consciously line up, and one person and one chopstick pick up to taste! Wash and chew each one, swallow it slowly, and then stare at the plate, hoping to grab the plate and take another bite!

When this dish is tasted, the respect in everyone's hearts is like a surging river, and they kneel down together to worship the old man!

Huang Xiaoqiang stood far away outside the kitchen window, and when he saw this qiē, his heart blossomed! I couldn't help but scold Qi Zhenghe in my heart, this guy, put this shining treasure at home to cook for himself, it is simply a tyrannical treasure, a despicable waste, and a selfish villain, this old man is now finally on the road to the altar, and in less than two years, the old man must be a national treasure!

The service staff began to serve food and set up a banquet, tonight is the eve of the opening, important people in Yangshi have been present, including Hu Jiajun, the deputy county magistrate and the first secretary of Yangshi Village, Qi Zhenghe, who has been doing poverty alleviation work in Shixia Village, Yangyuan Town, all the staff of Qingyuan Town, Hu Yusan, the boss of the management of Yangshi Company, Hu Yusan, the deputy general manager Yang Cheng, the village cadres of Yangcun and Shixia Village, the villagers' representatives Yang Shiquan, Hu Dongzhi and others, and even Hu Yusan even invited his father Hu Jiahua to come to cheer! The guests invited tomorrow are naturally Niu Xiangbei, secretary of the county party committee, Li Hongqi, county magistrate, Ma Yundong, deputy secretary, Wei Zixi, deputy county magistrate, and a number of members of the leading group of the Yangcun project.

The relevant procedures of Chunhuatang, Yu Qinke has run many institutions and units, and the formalities have been completed, and the little senior sister Xuejian led a group of medicinal materials related personnel from the Henggu Center to complete the large medicine cabinet of Chunhuatang and is ready.

Tonight, it is a food trial, the service staff is drawn from the Henggu Center plus the trainees trained by Yangshi, everyone has arranged to sit down, the dish is up, the crystal sticky wine is opened, and the restaurant is filled with the rich fragrance of wine and food!

"Okay, Mayor Xiaotong, you announce the start of the food trial!" Hu Jiajun looked at it and said to Li Xiaotong.

Li Xiaotong stood up and said: "Leaders, comrades, guests and friends, tomorrow is a good day for my Yangshi Shuanghua: Chunhua Hall and Qixin Pavilion to start business, tonight, everyone gathered together, one is to try the dishes, the other is to have a good meal tonight, tomorrow is full of energy, do everything well!" Tomorrow you're busy! Next, I would like to invite Mr. Hu Yusan, general manager of Yangshi Company, to deliver a speech! ”

Hu Zi sat next to his father Hu Jiahua and aunt Hu Jiajun, stood up shyly, and said: "I heard Xiaoqiang say that the wine is the crystal stickiness of Henggu, and the dishes are made by an old imperial chef, but they are all good things, let's eat them well!" Let's eat it well and dry it! That's all I have to say! ”

Everyone burst into laughter, and Hu Jiahua laughed: "Son, you don't look like a leader, what are you talking about?" ”

"That's true! You can say that again! Huang Xiaoqiang took the lead in applauding, and everyone also burst into thunderous applause! Yes, speeches, speeches, all kinds of speeches, especially the ears of civil servants, are calloused, all of them are gorgeous tirades, where is Hu Yusan's big truth, the essence of the matter is clear! Such young people are down-to-earth and hard-working! Many young people resonate in their hearts, and the applause lasts for a long time!

Everyone raised a cup together, and after drying, they ate another bite of the vegetables, and suddenly everyone on the scene shouted from the bottom of their hearts: "Okay!" ”

"Yes, yes! Son, when Xiaoqiang, the cub, wanted to take you here to do things, you kid used all means to take out more than 10 million of your father's money! At that time, I was still a little worried about my father, but tonight, as soon as I ate this bite of food and drank this glass of wine, my father let go of 10,000 hearts! Don't say it's your special breeding or something, just with this wine and one dish, you are enough to run rampant in the world! Son, if it weren't for you and Xiaoqiang's career, Dad would have sworn to dig your corner, this brewer, this spoon person, are all treasures! I don't dig, it doesn't mean that others don't dig, you have to be careful, after tomorrow, you will not only be popular because of this wine and a dish, but also because of this wine and a dish, under pressure! "Hu Jiahua, as a business tycoon, has seen the world, and when he said this, everyone here was worried!