After Qiu Ning made the three kinds of dim sum that Sister Wang wanted, and took out the raw materials of Granny Wang, Qiu Ning decided to put less eggs and more raisins in the dim sum made by Granny Wang, so that the steamed cake could exude more sweet raisins, not just the egg flavor of chicken cakes. The ratio of ingredients is very important, which proportion is more and which proportion is less, will affect the taste of dim sum. If the combination is not good, the dim sum will not be able to make the taste of the ingredients, but if several ingredients are matched, you can eat another delicious.

"Qiuning, what are you doing with raisins and eggs?" Sister Wang asked casually, now Sister Wang is 100% sure of the gift of returning to her parents' house tomorrow. Just smelling that fragrance, it's enough for people to drool. My mother is old, and she loves to eat these fragrant and soft things. Every time I go back to my parents' house, I must bring a small bag of dim sum, but Sister Wang knows that this sentence is enough to eat! The mother is reluctant to eat, and she must leave it for her two grandsons to eat. Okay this time, so many snacks, my mother will definitely be able to eat enough.

Qiu Ning's egg beating work in her hand did not stop, "This is a snack made for Granny Ma, Granny Ma insisted on me to bring her things, saying that I would bring them to her when I was ready." I didn't just borrow the ready-made pot stove from Sister Wang. ”

Sister Wang heard that it was made for Granny Ma, so she nodded again and again, "You should do it, this Granny Ma treats you very well, and I haven't thanked people very much." ”

"No, Granny Ma has always been good to me, and once I was too tired from work and fell asleep. Granny Ma didn't scold me, and asked me to come back from work early? Ma Po Po is cute and eats snacks, and Ma Pony finished eating the steamed cake she brought over last time. I just wanted to make something different for Granny Ma this time, try adding more raisins and honey, maybe it will be more delicious. ”

"Qiu Ning, you are so skillful, you can do anything."

Qiu Ning smiled, "If Sister Wang wants to learn, I can teach you, these dim sums we are making now are just some basic, simplest dim sum, and it doesn't take much effort at all." ”

Sister Wang hurriedly shook her head, "I can't do it, what about my thick hands?" Look at the mung bean cake you made, how chic! The pinch is beautiful and exquisite! I can't do this work with my rough hands, so Sister Qiu Ning still has a hand for you. We don't have to buy dim sum for the New Year's holiday, how much silver do we have to save! ”

Qiu Ning smiled slightly, "This is nothing, Sister Wang, does every family have to buy snacks to give away when it comes to the New Year?" ”

Sister Wang nodded, helpless, "No, on this New Year's Festival, you can't bring anything with you." You can't bring rice and flour with you, because it's honest, but it's not very pretty. But if you can bring a few packs of dim sum, not to mention more face, not only the elderly and children like it, but even the little daughter-in-law and mother-in-law at home will like it. Usually, who is willing to buy dim sum to eat, and they are willing to eat two pieces when they give it, which is a rare thing in the countryside. ”

Qiu Ning silently wrote it down, and had a thought in his heart, but he felt that he was not mature enough, and he had to think about it again and how to implement it. "Sister Wang, did I buy the oil paper I asked you to buy? Let's wait for the dim sum to cool down, and then wrap all the dim sum in oiled paper, so that you and your eldest brother will go directly early tomorrow morning. ”

"I bought it early, and it's all the things you wanted."

Qiu Ning slowly added the flour, and then continued to use chopsticks to spread the batter, "Okay, it's night, and the cold mung bean cake outside should also be formed, just ready to be loaded." Sister Wang, since it's the old lady who makes a birthday, why don't we make some more birthday bags! It can also be auspicious, and it looks better when you take it out. ”

Sister Wang looked surprised: "Okay, but what to do with this longevity bag?" Sister, I can only cook, it's easy to do that, I'm really not good at it. ”

"It's okay, Sister Wang, you make peace according to my requirements, and I'll do it."

Sister Wang happily went to the noodles in her heart, thinking that when she went back to her parents' house, she could bring a box of birthday cakes, how decent it was! This married girl is not compared to any family, her own mother has not stained herself with any light, this time it is rare to bring more decent things back to her parents' house. Sister Wang's heart is so happy! Not to mention, even the strength of kneading dough in his hands is a little stronger.

"Tyuning, why can you do anything? It's not hard to get your business? Sister Wang couldn't help but sigh.

Qiu Ning smiled slightly, "Sister Wang, don't say that, it's hard to worry about me?" I'm not good at cooking, I'm just going to make these little plays. It's rare that Sister Wang doesn't dislike you, and I can toss blindly. There are just some red beans, boil them, and make a shoubao with red bean paste! Do you have paint for boiling red eggs at home? When the time comes, put on some red, and it will be a good-looking longevity bag. ”

"Yes, there is one at home, and when our Bao'er was born before, we happened to boil red eggs." Sister Wang happily went looking for something.

Qiu Ning continued to help Granny Ma make snacks, in fact, it was really not troublesome, if there was a modern test box or something, it would be more convenient. You can also make more dim sum, by the way, isn't there a roast duck or something to sell? There should be an oven, but it doesn't have the flexibility and ease of operation of modern times, so it takes some effort. Qiu Ning felt that if he wanted to open a dim sum shop, he must solve the problem of the oven. This not only allows you to produce more types of dim sum, but also maximizes the yield.

Qiu Ning's and Sister Wang were busy until before dinner, when they finished what they needed to do, and put the steamed shou buns in the steamer. Sister Wang saw that Qiu Ning was busy for a while, so she forced Qiu Ning to rest, and she just made this dinner by herself. Qiu Ning is indeed a little tired, but he really can't rest, so he must go to the yard to take a look at the mung bean cake and see how it takes shape after cooling. As Qiu Ning's accident, on the dustpan in the yard, the cold mung bean cake was formed very well, and it was almost cooled. However, in order to form it better, Qiu Ning felt that he should put it in again, and then touch the cool air in the yard. Now that the weather is getting cooler in autumn, the temperature is just right, it is not too cold, and it is not too hot to form.

In fact, it would be best if there was a modern refrigerator, these things will be formed faster and better when they are put in the refrigerator. Granny Wang was feeding Bao'er food, and it was Qiu Ning who made a snack for Granny Ma with half of the raisins. "Tyunin, after adding raisins, it tastes pretty good. It also has a sweet aroma of raisins, and when you eat it, you can eat sweet and sour raisins, which is good. ”

Qiu Ning smiled and nodded, and decided to stay for a while After dinner, he would personally send the dim sum to Granny Ma for the old man to taste. Qiu Ning understands why dim sum is a luxury, because if there is less land and more people in the countryside, it is really only enough to eat, how can there be spare money to buy dim sum to eat! So if you can really make cheap and delicious snacks, you can at least hold the pockets of the most grassroots people.