Wang Kui looked menacing just now, but in a blink of an eye, he became so pitiful, which also made Li Yuan see this guy's ability to change his face. However, Li Yuan does not have the slightest sympathy for Wang Kui, he has seen a lot of this kind of person, if he lets Wang Kui go this time, this guy will be as arrogant as before when he turns around, and maybe he will take revenge on Li Yuan in turn.

So in the face of Wang Kui, who was begging hard, Li Yuan's expression did not change at all, and he didn't even stop his gaze on him, but smiled faintly at Liu Yuebing next to him: "Brother Liu, I'd better send these tomatoes to Xinghualou first, it's not good if I delay your work." ”

Liu Yuebing and Zhang Buwen are both understanding people, and they know that Li Yuan said this, but they don't plan to forgive Wang Kui. Liu Yuebing nodded to Zhang Buwen, and then said to Li Yuan with a smile: "Okay, I'll go over with you." ”

"Lao Liu, come often!" Zhang Buwen first said hello to Liu Yuebing, and then said coldly to Wang Kui: "Why are you still stunned, go to the financial room to settle the bill!" ”

At this time, Wang Kui also knew that this matter was irreparable, and he couldn't help but sigh in despair, and the whole person was completely wilted. And Niu Guoqiang and others, who took the initiative to provoke Li Yuan, did not have good fruits to eat, and after Zhang Buwen returned to the office, he announced to all the staff that Niu Guoqiang and others would not be allowed to enter the market to do business from tomorrow.

For Li Yuan, what will happen to Wang Kui, Niu Guoqiang and others is completely their own fault, and they do not deserve sympathy at all. Li Yuan never thought that he was a gentleman who repaid his grievances with virtue, and if someone else provoked him, of course he would want to take revenge. Since Zhang Buwen is doing it for him today, how could Li Yuan miss this good opportunity?

After leaving the vegetable market, Li Yuan rode a borrowed tricycle and went to Xinghualou with Liu Yuebing. Xinghualou is located in the northwest corner of Wuxi City, the old city, and is also a long-established hotel in the city. In recent years, Xinghualou's business has also been getting better and better, and it has become one of the best hotels in Wuxi City.

In fact, many people in the catering circle of Wuxi City know that Xinghualou's business can be so prosperous, which has a lot to do with Liu Yuebing, who is in charge of the kitchen. If he weren't in charge of Xinghualou's kitchen, I'm afraid it would be difficult for Xinghualou to survive, let alone be as popular with diners as it is now.

Because of this, Liu Yuebing's fame in the catering circle is also getting bigger and bigger. Several large restaurants and five-star hotels have already sent invitations to Liu Yuebing, hoping that he can work there.

The reason why Liu Yuebing is so famous in the catering circle has a lot to do with his ability to discover new ingredients and find better ingredients to cook. And as long as it is an ingredient that Liu Yuebing likes, it can always be quickly accepted by other chefs in the catering circle.

So now Liu Yuebing has fallen in love with Li Yuan's tomatoes at a glance, which is definitely a great thing for him, but Li Yuan himself doesn't know it yet.

Although he is the chef of Xinghualou, Liu Yuebing has no shelves. He rode an electric car and Li Yuan to Xinghualou together, and the two chatted casually along the way, but they didn't think the road was too far, and it didn't take long to see the signboard of Xinghualou.

It was only at this time that Liu Yuebing was a little surprised, he looked at his watch and said to Li Yuan in admiration: "It only took you more than half an hour to ride a tricycle, which is a little faster than my usual speed on a battery bike, and your physical strength is really good!" ”

Li Yuan knew that this was of course the effect of the golden bead, but he just smiled faintly and said, "Brother Liu, you have won the award, I just took advantage of the young man." ”

Li Yuan was talking, and his hands were not idle, and he took the initiative to help Liu Yuebing move all the tomatoes into the kitchen. To Li Yuan

There were already many cooks in the kitchen who were busy working, and they greeted Liu Yuebing after seeing him, and at the same time looked at Li Yuan curiously.

It's no wonder that these chefs are so curious about Li Yuan, you must know that Liu Yuebing is very strict with the management of the kitchen, and generally does not allow irrelevant people to come in. And when they learned that Li Yuan was just a tomato seller, they were even more surprised. After all, tomatoes are just very ordinary ingredients, and it is really surprising that the chef actually went to purchase them himself.

Liu Yuebing also saw the idea of his cook, he beckoned everyone to gather over, took out a few tomatoes and said to everyone: "See, the size, shape and color of these tomatoes are almost perfect, and at first glance they look like they are carved out of agate." Just such a sale, there is nothing on the market that can compare with them. And the taste of this tomato is even better than the appearance, everyone will know it when you taste it. ”

Speaking of this, Liu Yuebing paused for a moment and said to a young man: "Xiao Zhao, you come and make a white sugar tomato." ”

Xiao Zhao is the youngest in the kitchen, and he can't be considered a chef yet, but he just helps other chefs to do some work such as picking vegetables and washing vegetables. He didn't expect to be named by the chef to cook, and he was a little nervous while excited. Fortunately, the sugar tomatoes are just a very simple cold dish, and Xiao Zhao quickly made them.

"Let's try it, everybody." Liu Yuebing beckoned the others to taste the freshly made white sugar tomatoes, with a mysterious smile on his face.

Although the tomatoes were selling very well, people didn't pay much attention to them at first. After all, if it just looks good but tastes bad, it is definitely not a good ingredient. But when everyone tasted the tomatoes, they were all pleasantly surprised.

An elderly chef couldn't help but compliment: "This tomato tastes so good, it tastes just right, it's just right, it's watery, and it's indescribably sweet, it's definitely the best tomato I've ever tasted!" ”

The others nodded their heads in agreement. Speaking from the heart, everyone present felt that this tomato was extraordinary, both in appearance and taste, it was second to none.

Now everyone finally understands why Chef Liu attaches so much importance to these tomatoes. not only went to purchase it in person, but also made an exception to let Li Yuan, who sells tomatoes, into the kitchen.

Seeing that his subordinates all showed expressions of sudden realization, Liu Yuebing also smiled and said: "Good things, but let you taste them first, now go to work, today is the weekend, and it will definitely be very busy at night, everyone work hard!" ”

The cooks said yes and got ready to work. A few people rushed to grab the few remaining tomatoes on the plate into their mouths before anyone else, and then everyone was busy again in a laugh and scolding.

Liu Yuebing beckoned Li Yuan to come to the corner of the kitchen, first gave him the money to buy tomatoes, and then said with a smile: "Xiao Li, I am a few years older than me, and I am more familiar with this industry." So I'll give you an idea, I don't know if you're interested in listening? ”

Of course, Li Yuan was willing and said that he was happy to listen to Liu Yuebing's opinions.

"In fact, your tomatoes are so good, you don't need to go to the vegetable market for retail." Liu Yuebing said to Li Yuan seriously: "It is completely possible to only face the sales of major hotels and guesthouses, and be a special supplier in these places!" ”