Qiu Ning smiled at Sister Wang, and then pulled Sister Wang to the well water, and after the two carefully cleaned their hands, they went into the kitchen and began to prepare to make steamed cakes. Sister Wang's kitchen is very large, the board is also very long, and all the necessary things are placed on it, which is not crowded at all. Qiu Ning asked Sister Wang to pour the hot water from the cauldron into the large wooden basin, and then asked Sister Wang to take a small clay basin and wipe it carefully to make sure it was not dirty. Let Sister Wang take out the prepared eggs, and then slowly start to open the eggs. The autumn is a whole egg beater, and the egg whites and yolks are not separated, and now it is just trying to make the simplest home-style steamed cake so there is no need to separate them. However, because there was no whisk, Qiu Ning directly took a large handful of chopsticks and grabbed them together to beat the eggs. The egg wash must be opened, the pure native egg is very small, the yolk is red, and the beaten egg is also darker. Qiu Ning thinks that using local eggs to make steamed cakes will definitely have a strong egg fragrance. Tyunin was very fast and serious about beating the difficult eggs, and then from time to time he would add some sugar to it. Because the eggs are beaten through water, the egg liquid has slowly begun to swell.

And Sister Wang followed Qiu Ning's instructions to take the best fine flour in the house, and then sieve again, and selected the finest and coarsest flour. Twaning chooses the finest and finest flour because she doesn't want the chicken cake to have many small particles in it when it is steamed. In fact, to make dim sum is to be careful, careful, and serious. These three points are the key to the deliciousness of dim munch, probably because a process is not done well, so the whole dim sum is made, not fragrant and soft, there are many hard particles.

After Sister Wang sifted the flour, Qiu Ning's eggs were almost beaten, and then Sister Wang slowly added the sifted flour to the egg mixture. Then stir it slowly, and this link must be careful, in the process of stirring, there must be no coarse particles, if there is a best to take it out. In this way, the chicken cake will be soft and delicate. Qiu Ning felt that if milk was added, it would definitely be more delicious, so that there would be a faint milky fragrance. Of course, to make the cake delicious, you must also add some cooking oil.

Sister Wang's is pure natural rapeseed oil, and Qiu Ning can add it with confidence, which will make the chicken cake steamed out more shiny. The reason why Twanin chose to use steamed cakes is, of course, because there were no ovens in ancient times, so they could only make steamed pastries. However, Qiu Ning felt that the steamed dim sum would be more delicate, and it would not be easy to catch fire, so it would be better to maintain the original flavor of the dim sum. Otherwise, why is it that almost all the dim sum in ancient times was steamed and not baked?

Qiu Ning asked Sister Wang to prepare many small bowls, and the steamed cake must be put into a utensil to steam, and according to the current conditions, the most important thing is to put it in a small bowl, or put it in a larger vessel, and then cut it into different shapes with a knife after steaming. And Qiu Ning chose a small bowl this time, and steamed it into a small bowl to make it small, so that it is easy to hold and eat, and it will be more beautiful.

Qiu Ning slowly poured the beaten batter into the small bowl that had been arranged, and the hot water in the pot was already boiling. The steamer has been set up, just waiting for the small bowls of batter to be placed on top of the steamer one by one. After closing the lid, you can wait for the steamed cake to steam with peace of mind. Sister Wang watched Qiu Ning do this, and every process seemed to be extremely skilled. The most important thing is that when Qiu Ning makes dim sum, he has a faint smile on his face, the corners of his mouth are slightly raised, and his eyes are focused and serious. This kind of Qiu Ning looks even better, even if he is wearing a washed white dress with a patch, it still does not affect Qiu Ning's beauty at this time.

Sister Wang couldn't help but admire, "Qiu Ning, you are so good-looking." ”

After Qiu Ning covered the lid, he turned around and smiled at Sister Wang, "Sister Wang said with a smile." ”

Sister Wang was serious, pulled Qiu Ning and said straightforwardly: "Qiu Ning, what Sister Wang said is true, Sister Wang really thinks you are better looking than the girls in the village." Even if you don't have nice clothes, this face looks good there. ”

Qiu Ning touched his face and felt that the skin on his face was much more delicate than when he first came. And it's also a lot whiter, I don't know if it's washed away the mud that has been sticking to the face before, or because of other reasons, in short, this face is really much better. Even if there was no mirror, but seeing the face reflected on the water, Qiu Ning could clearly notice the changes on his face. The first is that the complexion is ruddy, and the second is that the eyes are more energetic, these two points are very important and can change a person's temperament. "Sister Wang, when will you go back to your parents' house, we will prepare the materials in advance and make one more snack. Buy some more oil paper holders, and after the packaging is done, it must be similar to what is sold outside. ”

"How many days are left? My father happened to be celebrating his 60th birthday, and he didn't think about making a big deal, just getting together with his relatives. What other materials do you need, tell me directly, Sister Wang will go to the city and come back one day. By the way, Qiu Ning, aren't you from a scholar's background? How can you make dim sum? Sister Wang asked casually, she was mixing noodles in her hand, and the buns on the side had not been basketed yet? Today, Wang Erguo has dinner at home, so he naturally has to make a few vegetable buns, and no matter how poor the countrymen are, they will not treat the guests slowly.

"Because my mother can make dim sum, my mother is a young lady from a big family, and she learned to make dim sum from the cook at home. Later, my mother taught me the craft of making dim sum, and it just so happened that I liked to make dim sum, so my mother really passed it on. Twenin put away the things on the desk, poured the flour into the flour bag, put the eggs back into the cupboard, and wrapped the sugar again.

Sister Wang saw that Qiu Ning's face was calm, and she was not too sad and sad. On the contrary, I pity Qiu Ning even more in my heart, this good girl's family has suddenly become an orphan girl, which is indeed pitiful. What is rare is that this girl is diligent and practical, and she has no bad habits. If you can't be rich or rich with your hands like this, you can at least be fed and clothed, and you won't go hungry. "Qiu Ning, last time you said that you wanted to move to Lao Xiucai's mansion, Sister Wang thinks you should live in Sister Wang's house! Although the conditions of our family are not very good, the family is gathered together, and there is also a human touch. Besides, my mother treats you as a daughter, if you say you want to move away, my mother is afraid that she will be unhappy? ”

Qiu Ning bit her lip, and the work in her hand didn't stop, "Sister Wang, I'll think about this matter again, but it's a lot of trouble for you to live here." I can't help it, and I don't want to talk about the feast that will not be dispersed in the world. I can't stay at your house forever! My mother-in-law treats me well, I understand, and when I move out, I will often come to see my mother-in-law and Bao'er! Anyway, it's still in a village, and it's not far away, so you can't see anyone when you look up. “

"Although Qiu Ning said this, but my sister really treats you as a sister, and my sister still wants to see you marry out of our yard? Don't even think about moving out, just stay in our house! I'll take your window and paste it with paper again during the Chinese New Year, so that it will be more like a home. Sister Wang directly cut off Qiu Ning's retreat, and decided to pay attention to Qiu Ning, so she had to live in her own home.