Chapter 219: Dinner for Four
While the three were still arguing, Shen Xiangcheng, who had taken a two-hour nap, woke up.
After waking up, Shen Xiangcheng felt very embarrassed, the first time he came to Ye Jingming's house, he actually came to sleep, it was too embarrassing. Somehow, she said that she would only rest for half an hour, but she accidentally slept for two hours.
Hurriedly walked out of the bedroom and found that the three of them were in the kitchen, and Shen Xiangcheng also walked in to help.
"Uncle, you're back." Shen Xiangcheng was very sure that this man who looked very similar to Ye Jingming was his father, Ye Zongliang.
Ye Zongliang put down the ingredients in his hand and saw Shen Xiangcheng, and was attracted to this well-behaved and innocent girl at first sight.
Young men value the appearance of girls, while experienced men pay attention to the temperament of girls.
Ye Zongliang, who has been an official for decades, has seen many kinds of women, but there are very few girls with a sweet temperament like Shen Xiangcheng.
Ye Zongliang had to secretly give his son a thumbs up and praise him for his vision.
"Shen Xiangcheng." Ye Zongliang nodded, and then laughed and said, "Why don't you rest for a while." ”
Shen Xiangcheng was a little embarrassed and said, "I'd better come to help." ”
Although Ye Zongliang had been laughing heartily, Shen Xiangcheng always felt that the atmosphere in the kitchen was a little weird.
Ye Jingming's expression was weird, but Feng Qin's expression was still weird.
Especially Feng Qin, looking at his expression obediently, his attitude was not the same as when he just entered the door.
Shen Xiangcheng wondered, wondering if her own snooze made her unhappy.
Thinking of this, she immediately apologized and said, "I'm sorry I slept for a long time." ”
Ye Jingming showed a gentle smile to Shen Xiangcheng, and said dotingly: "I've been in the car for most of the day, it's okay to sleep a little longer." ”
Feng Qin was very unhappy when she saw this scene, but she was a smart woman, and she also persuaded: "Xiangcheng, you can sleep a little longer, we will call you hungry when we eat for a while." ”
Shen Xiangcheng said politely: "I really don't need it." ”
Feng Qin took Shen Xiangcheng's hand, "Let's go out, just leave the kitchen matter to Lao Ye, let's go watch TV." ”
Shen Xiangcheng looked at the pile of ingredients on the table, and really doubted whether Ye Zongliang could take it down, the first time he came to his boyfriend's house, he couldn't leave the impression that he was greedy for sleep and didn't do things.
If he leaves a bad impression on Ye Jingming's parents, it will be difficult for Ye Jingming to do it in front of his parents.
"I'm here to help." Shen Xiangcheng didn't follow Feng Qin out, but rolled up her sleeves and walked in front of Ye Zongliang, she asked, "Uncle, what are you going to eat tonight." ”
Shen Xiangcheng's enthusiastic performance won Ye Zongliang's heart, this girl is not only beautiful and generous, but also very sensible.
What's wrong with rural girls, rural girls are willing to cook and clean, unlike some urban girls who are afraid of the heavy, can't do housework, and can't cook.
How could Ye Jingming leave Shen Xiangcheng alone in the kitchen, so he also said, "I'm here to help too." ”
"Good! Good! Hahaha! The three of us will cook tonight, and let your Aunt Feng taste the craftsmanship of the three of us. Ye Zongliang was also looking for an opportunity to change Feng Qin's opinion of Shen Xiangcheng.
It's hard to find a beautiful girl who can cook with a lantern!
Ye Jingming understood what his father meant, and he was also trying to change Shen Xiangcheng's image in Feng Qin's heart, and said, "Mom." You can go to the living room to watch TV, the dishes made by Shen Xiangcheng are also delicious. ”
Seeing that the three of them were talking and laughing happily, Feng Qin snorted coldly in her heart, and felt even more that this woman had pulled her husband and son to a front against her.
She was unhappy, ignored the three of them, and walked out of the kitchen alone and returned to the living room.
As soon as Feng Qin left, the atmosphere in the kitchen was much more relaxed.
Ye Zongliang said: "Tonight, let's get a vinegar fish, and we're making Longjing shrimp and eight-treasure tofu. These are all famous dishes in Suzhou and Hangzhou City, you rarely come once, although the uncle's craftsmanship is not good, but you can also make that appearance, you can taste it. ”
"Thank you, uncle! After a while, you will guide me, I will do it, I am also interested in cooking. ”
"That's fine! Hahahaha! ”
Shen Xiangcheng helped take care of the sea bass and shrimp, and Ye Jingming helped prepare the seasonings. The three of them had never worked together in the kitchen, but they were very harmonious like old friends for many years.
While Shen Xiangcheng was preparing the ingredients, Ye Zongliang was also explaining the origin of the three dishes he made today, so that Shen Xiangcheng had a deeper understanding of the culture of Suzhou and Hangzhou.
Shen Xiangcheng heard it in her ears and remembered it in her heart, and she found that Ye Zongliang had a scholar-like Confucian atmosphere, which was difficult to feel in officials.
Shen Xiangcheng also has a deeper understanding of the culture and humanistic customs of Suzhou and Hangzhou City, and she has already told Ye Jingming that she will take her to the famous scenic spots of Suzhou and Hangzhou City when she is free.
The cultural customs are really strange things, Mingjiang City and Suzhou and Hangzhou City are not far away, but the customs and customs between the two places are very different.
The character of Jiangcheng City is more heroic and straightforward, just like the slender man pulling the boat by the Jiangyang River, with a straightforward personality and no one to say.
Suzhou and Hangzhou City is different, where no man or woman has the most typical gentleness of the Jiangnan water town.
Shen Xiangcheng discovered where Ye Jingming's character came from and learned it from his father Ye Zongliang.
There is a Confucianism all over the top.
Because the West Lake vinegar fish is too particular about the materials and workmanship, Ye Zongliang operated the whole process, while Longjing shrimp and Babao tofu were stated by Ye Zongliang, and Shen Xiangcheng did what he said.
Don't say it, Shen Xiangcheng is very good-looking.
Ye Zongliang admired Shen Xiangcheng's comprehension very much, if this girl cultivated more, her future achievements would definitely exceed everyone's expectations.
At five o'clock in the evening, all the dishes were ready.
Shen Xiangcheng also selected some of the vegetables he brought over, and simply made two vegetables for Ye Zongliang and Feng Qin to try.
A variety of dishes with colors and flavors were served on the table.
Ye Jingming shouted at the top of his voice: "Open up." ”
The smell of food permeated the dining room and successfully aroused the appetite of everyone.
Although Feng Qin has a prejudice against Shen Xiangcheng, he has to admit that the quality of tonight's dishes is very high, even surpassing the chefs of ordinary restaurants.
"Orange, you're amazing!" Feng Qin's praise is quite pertinent.
Ye Jingming took this opportunity to add: "In the future, if anyone's son gets a daughter-in-law like you, it's too late to be happy!" ”
The two of them praised and made Shen Xiangcheng embarrassed.
Ye Jingming relieved the siege and said: "Hurry up and eat vegetables, hurry up and eat vegetables!" (To be continued.) )