Speaking of this, Pierre immediately became excited, and exaggerated on the other end of the phone: "My dear friend, you are a genius!" I didn't expect your solution to work so well! When I put the truffles up for auction, they looked as fresh as they had just been dug out of the soil, which was a miracle! ”

Hearing Pierre say this, Li Yuan also felt relieved. In the future, at least there is no need to worry about the preservation of truffles, which is also a big gain.

Thinking of this, Li Yuan was inevitably a little proud, and said to Pierre with a smile: "You're right, I'm just a genius." ”

"......" Pierre was stunned for a moment, and then said helplessly: "Didn't you say that Oriental people are very modest, it seems that others are lying to me!" ”

"This Frenchman really can't talk!" Pierre's words made Li Yuan secretly complain in his heart, and then said a little listlessly: "The auction is over, and the time is not early, I will continue to sleep, bye!" ”

"Goodbye." Pierre said goodbye to Li Yuan, and then his avatar went dark.

It has been more than half a year since Li Yuan accidentally got the peach pit. The season also changes from summer to winter, and it won't be long before the Spring Festival, the most important traditional festival of the Chinese.

The Spring Festival is the busiest time for hotels and restaurants every year, and the number of ingredients needed has also increased exponentially. Li Yuan started arranging as early as a month ago, deliberately increasing the supply of vegetables during the spring season to meet the needs of customers.

Seeing that the Spring Festival is coming, the vegetables are also in the harvest period. So Li Yuan is also busier, arranging workers to rush to plant and harvest every day, and then try to find a way to deliver the ingredients to customers. And because the farm will also have a holiday during the Spring Festival, these tasks must be completed before Chinese New Year's Eve, which makes Li Yuan so busy that he has almost no free time.

However, at this time, Huang Danyang came to the farm. And he didn't come alone, he also brought a middle-aged man with a beer belly.

It is precisely because of this gourmet's strong recommendation that the farm's new black chai chicken and chai eggs will be more quickly accepted by consumers and become the most popular ingredients in restaurants in the province and surrounding cities.

So Li Yuan was also very polite to Huang Danyang. strode up and said, "Lao Huang is here, what a rare guest!" ”

"Hehe, I'm hungry, so come over for a meal." Huang Danyang said with a smile on his face: "How is it." Are you welcome? ”

Li Yuan smiled: "Of course welcome!" If you want to eat, just say, I'll let people pick it in the greenhouse! ”

"That's great!" Huang Danyang laughed: "Of course, black chai chicken and chai eggs are indispensable, and there are also tomatoes, cucumbers, spinach ......"

The gourmand reports a large list of ingredients, including almost all the produce on the farm. Li Yuan was also unambiguous, and immediately said that there was no problem. Found a worker. Let him prepare the ingredients that Huang Danyang wanted.

When the worker left, Huang Danyang began to introduce the middle-aged man who came with him to Li Yuan: "This is Chen Hongming. ”

Li Yuan greeted the other party with a smile: "Mr. Chen, welcome to the farm." ”

"Don't, just call me Lao Chen!" Chen Hongming took the initiative to shake hands with Li Yuan and said: "Mr. Li is a famous person in the food circle of Jiangsu and Zhejiang Province, and even people like me in the capital know it." I took the liberty to come to you with Lao Huang today, Mr. Li should not be surprised. ”

Li Yuan hurriedly shook his head and said, "You are too polite, since you are Lao Huang's friend, then you are also my friend, I love to make friends the most." Welcome, welcome! ”

At this time, Huang Danyang also smiled beside him: "Lao Chen is the owner of the Beijing Hospitable Restaurant Group, and this time I came to Jiangsu and Zhejiang on a business trip, and I know that your ingredients are selling well." It just so happens that I know both of you, so I'm going to bring him over to have a look. ”

Li Yuan knew before that Huang Danyang was also a busy man, and it was impossible for him to come to the farm for no reason. Now after listening to his words, I know that it was originally to introduce Chen Hongming to himself.

Li Yuan knew in his heart that the person who could let Huang Danyang introduce himself would definitely not be an ordinary person. Since entering the catering circle, Li Yuan has often learned about the industry through various channels. So he thought about it for a moment. I really heard Cai Wulin mention this hospitable restaurant group.

According to Cai Wulin, this hospitality restaurant group is also quite large-scale in Beijing. Their boss is well-run and stands out from their competitors in a short period of time, and now there are a number of high-end hotels and guesthouses in the capital.

Li Yuan vaguely remembered that Cai Wulin did mention it. The owner of the hospitality restaurant group is surnamed Chen, who is also a fat man. However, Cai Fatzi quickly proudly told Li Yuan that compared to that Fat Chen himself, he was a little bit of a witch, and the other party was not his opponent at all in terms of weight.

At that time, Li Yuan also thought that one day even the hospitality group located in the capital would become his customer. Then this career can be regarded as a small success. However, even Li Yuan himself didn't expect that only a few months later, the owner of the hospitality restaurant group came to visit.

However, Li Yuan knew in his heart that now was not the time to sigh. He took out twelve points of spirit to laugh with Chen Hongming, and tried his best to say every sentence without leaking.

Chen Hongming is a typical old Beijing, and people like him are especially good at chatting. And Li Yuan has also been in the society for many years before, and he is far older than his years. The two chatted together, but they also had some common language. When it comes to understanding, they all laugh and think that the other party is a wonderful person.

And the relationship between the two quickly became closer. At first, Li Yuan called the other party Mr. Chen, but now he directly calls him Lao Chen. And Chen Hongming didn't see him, and began to call him "Brother Li".

At first, Huang Danyang was still a little worried, afraid that Li Yuan would show cowardice in front of Chen Hongming. Now looking at Li Yuan, who was talking eloquently in front of Chen Hongming, the gourmand couldn't help but nod secretly, very satisfied with his expression.

Now that Huang Danyang has become Li Yuan's iron fan, he naturally stands on his side. found an opportunity to quietly tell Li Yuan, it seems that Chen Hongming came today to talk to him about cooperation.

Li Yuan also knows this, but his attitude is to sit firmly in Diaoyutai. As long as Chen Hongming doesn't talk about cooperation, Li Yuan won't take the initiative to mention it.

Soon it was lunch time, and Li Yuan left the two to eat at the farm. Although Chen Hongming himself is engaged in catering, and he doesn't know how many delicacies he has eaten, he still praised this meal.

After lunch, Chen Hongming also made up his mind and said to Li Yuan seriously: "Brother Li, I think you can also see that I came to visit today just to talk to you about cooperation." (To be continued.) )

PS: Third update.